Modern Restaurant Management

DECEMBER 30, 2024

In 2022, with the introduction of ChatGPT, we saw restaurants – and just about everyother industry – look for ways to incorporate artificial intelligence within their customer operations. In 2025, I believe we’ll see the smart restaurant brands get very focused on how they leverage AI to improve the customer experience.

Customer Experience 519

Customer Experience Food Prices Customer Service Customer Service 519

Modern Restaurant Management

FEBRUARY 5, 2024

A failure to handle complex orders with speed and accuracy can damage the customer experience for almost half of customers and lead to lost business. Favorite Super Bowl Foods A JeffBet study revealed America’s favorite Super Bowl foods, with some gameday classics appearing further down the list than you might expect.

Food and Beverage 492

Food and Beverage Food and Beverage Purchasing Staffing 492

the CAMBRO blog

DECEMBER 18, 2023

Fight Against Rising Costs In a landscape of rising food prices, keeping dining experiences affordable is a challenge for consumers and restaurants alike. Bureau of Labor Statistics , consumer prices for food away from home have documented prices that have risen to new heights. According to the U.S.

Food Storage 105

Food Storage Food Prices Customer Experience Nutrition 105

Modern Restaurant Management

MAY 1, 2020

.” Safety, hygiene and the food supply chain. Respondents across all countries said their top food-related concerns were: safety and hygiene, access to healthy foods, and nutrition. consumers are also concerned with how food will be produced, and over 50 percent show distrust in the food supply chain.

Food and Beverage 479

Food and Beverage Food and Beverage Purchasing Food Supply 479

The NAFEM Show

JULY 3, 2024

Shopping for value With inflation and rising food prices, customers crave value. However, this doesn’t just mean the lowest price point since many customers still demand quality products. Tapping into data The best way to understand customer purchase patterns and inventory demand is to look at the data.

Inventory 52

Inventory Purchasing Customer Experience Inventory Management 52

Chef's Deal

DECEMBER 21, 2023

You can benefit from this trend and increase your profits by diversifying your menu and creating a dynamic customer experience. AI-driven inventory systems can predict the demand, optimize your supply chains, and reduce your carbon footprint by reducing food wastage.

Inventory 59

Inventory Customer Experience Kitchen Equipment Food Prices 59