Modern Restaurant Management

JULY 5, 2023

This trend is primarily driven by advancements in point of sale (POS) systems and the availability of white label, plug-and-play online ordering systems. This article explores how QSRs can harness the power of technology to enhance operations, deliver more engaging experiences, reduce costs and increase profitability.

Hospitality 179

Hospitality Hospitality Customer Experience Online Ordering Systems 179

Modern Restaurant Management

AUGUST 23, 2023

Instead of generic discounts, loyalty programs focus on providing experiential benefits, exclusive access to products or services and personalized incentives that resonate with individual customers. Analyze demand patterns to optimize inventory and staffing, ensuring flawless execution, even during peak orders.

Online Ordering Systems 167

Online Ordering Systems Customer Experience Staffing Inventory 167

Lithos POS

FEBRUARY 9, 2024

By going paperless receipt, you can send invoices to customers through email or SMS. It enables smoothness and speed up in your transaction and a better customer experience. By sharing the receipt with their contacts, you will get the contact information about your customer which can be used for other marketing activities.

Inventory 40

Inventory Inventory Management Online Ordering Systems Customer Experience 40

Lavu

NOVEMBER 1, 2023

Offering a smaller menu that travels well and packaging everything nicely can make the customer experience even better. And don’t forget about making deliveries on time and having great customer service – those things are super important for building a loyal customer base and getting a good reputation.

Food and Beverage 167

Food and Beverage Food and Beverage Customer Experience Customer Service 167

Modern Restaurant Management

OCTOBER 8, 2020

Consequently, brands can also expand their curbside pickup and contactless payment options by adding orders from delivery partners like DoorDash, GrubHub and Uber Eats directly into the POS. Revel Enterprise also simplifies and automates how Pizza King calculates ingredient-level inventory and labor costs. ” Lunchbox News.

Food and Beverage 154

Food and Beverage Food and Beverage Point of Sale Nutrition 154

Modern Restaurant Management

MAY 7, 2021

On the ordering side, the brand improved its signage for to-go orders and is also planning to leverage technology with the rollout of a new online ordering system. To showcase bold new flavors, On The Border has elevated its menu, and the innovative new dishes will be available for guests visiting North Point.

Food and Beverage 173

Food and Beverage Food and Beverage Purchasing Online Ordering Systems 173