The Foody Gram

MARCH 18, 2024

With our platform, you can tap into the surging trend of online food ordering. Since 2014, online food ordering has outpaced dine-in services by 300%, constituting approximately 40% of all restaurant sales. Table Reservations: The Foody Gram enables you to manage table reservations efficiently.

Online Ordering Systems 91

Online Ordering Systems Catering Catering Recipes 91

Lavu

NOVEMBER 27, 2024

It allows you to: Keep tabs on inventory levels at each location Move stock between restaurants when needed Maintain consistent recipe costs, ensuring uniform pricing and margins Analyze usage trends to fine-tune ordering The system’s data analysis tools offer valuable insights into inventory performance.

Inventory 78

Inventory Customer Experience Point of Sale Inventory Management 78

Modern Restaurant Management

MAY 27, 2020

percent for each order. This fee gives restaurants access to a complete online ordering system, marketing tools with actionable recommendations to help drive more revenue, and access to MenuDrive’s national delivery partner network. ” United Way Partners with DoorDash.

Food and Beverage 441

Food and Beverage Food and Beverage Recipes Food Service 441

Modern Restaurant Management

SEPTEMBER 15, 2020

SALIDO continues to execute on its hiring plans to recruit and invest in talent across their Product, Engineering, Customer Experience, and Sales Teams. It’s the ideal ingredient base for a DIY buildable bowl, taco or burrito meal-kit recipe. ” says Antonio Primo, Managing Partner, VC Capital Holdings.

Food and Beverage 405

Food and Beverage Food and Beverage Chef Online Ordering Systems 405

Modern Restaurant Management

AUGUST 28, 2020

In this edition of MRM News Bites, we feature a new documentary on women in the culinary world, the loss of an industry legend, a contest to create healthy recipes and products and services to help restaurant in the pandemic. 'A All selected chefs will receive Spiceology’s new line of 13 salt-free blends to experiment with.

Chef 364

Chef Food and Beverage Food and Beverage Nutrition 364

Modern Restaurant Management

OCTOBER 8, 2020

Consequently, brands can also expand their curbside pickup and contactless payment options by adding orders from delivery partners like DoorDash, GrubHub and Uber Eats directly into the POS. The new technology includes digital menu screens, Point of Sale systems, kitchen sequence systems, and online ordering.

Food and Beverage 386

Food and Beverage Food and Beverage Point of Sale Nutrition 386