Modern Restaurant Management

FEBRUARY 18, 2020

Over the next decade, a generation passionate about health and wellness will demand restaurants be transparent about food from farm to table. Guests will expect to know every aspect of sourcing and meal preparation, which will disrupt traditional back-of-house systems with technology that connects the farm to the food.

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Modern Restaurant Management

DECEMBER 17, 2020

The 2020 holiday season may not offer the same gatherings, parties and hoopla of years’ past, but diners are making sure it is still filled with amazing food. ” The gift of food. Three quarters of all consumers are considering restaurant gift card purchases this year. Getting sauced. percentage points year over year.

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Modern Restaurant Management

DECEMBER 21, 2022

The modern Kitchen Display System (KDS) will be more interactive to increase operational efficiencies and improve quality of food for the chefs and their teams. Spirit-based, ready-to-drink beverages will continue show vast white space, and bourbon should continue to thrive. – Tim McLaughlin, Founder & CEO, GoTab. "We

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Modern Restaurant Management

MARCH 1, 2022

In short, consumers are ordering more food, and for larger parties. ” In 2021, the quantity per transaction — or how many items were purchased in a single order — was up 14.3 Notably, nearly half of consumers indicated they are likely to delete a restaurant app if their food is received cold.

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Food and Beverage Food and Beverage Purchasing Nutritionist 458

Modern Restaurant Management

SEPTEMBER 16, 2020

The marketing message has not changed drastically from food-based to safety procedures. Safety is the new variable that got added up along with the usual suspects pertaining to food. Ultimately no experience equals no customers. Has the marketing message changed from food-based to safety procedures?

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Food and Beverage Food and Beverage Culinary Education Purchasing 585

Modern Restaurant Management

AUGUST 19, 2020

The purchase is expected to be completed in September 2020. Once recognized, the business simply draws from the customer’s PopID account before sending a text message confirming payment. PopID accounts also tie to loyalty programs for automatic credit with every purchase. US Foods Ghost Kitchens. Brands Inc.

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Modern Restaurant Management

DECEMBER 4, 2020

Additionally, the results indicate that the negative effect of COVID-19 was smaller for fast-food restaurants compared to full-service establishments. The index details the average household expenditure for food away from home in 2019 compared for the early part of the pandemic for every county in the U.S. Night clubs/bars.

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Modern Restaurant Management

JUNE 28, 2024

“Both full-service and fast food restaurant customers are skewing a bit more toward higher income levels and college graduates,” says Forrest Morgeson, Associate Professor of Marketing at Michigan State University and Director of Research Emeritus at the ACSI. Chains affected include McDonald’s (visits down ~2.5

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Modern Restaurant Management

JANUARY 8, 2024

– Lars Kristiansen , VP Food and Beverage of Oasis Marinas Next year, although getting better, I anticipate continued labor shortages to persist, impacting management, the kitchen and front of house. million jobs in the food industry by 2024. In regards to jobs, it is projected that there will be 15.5

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Catering Catering Food and Beverage Food and Beverage 539

Lavu

NOVEMBER 17, 2023

This low profit margin can be attributed to the high overhead costs associated with running a restaurant, including rent, labor, food and beverage costs, and utilities, often account for a major chunk of your expenses, making it challenging to increase your restaurant profit margin. Their profit margins are around 6.5

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Inventory Management Inventory Food and Beverage Food and Beverage 138

Lavu

MARCH 20, 2020

As food costs rise , (alongside labor, rent, and health care costs), restaurants are figuring out how to serve food that meets a high expectation within a comfortable price range for customers. Upsell Beverages. First things first, know your customer. Here’s where cross-selling comes in. Fresh is Always In.

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Modern Restaurant Management

MARCH 13, 2020

A resident of Helena since 2006, she previously worked as a supervisor at Costco, where she learned the principles of running a successful and low overhead business, while also developing her customer service and employee management skills. “I’m passionate about introducing a new brand to the Helena area.

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Food and Beverage Food and Beverage Customer Experience Military Base 364

Chef's Deal

SEPTEMBER 12, 2024

Food display cases are commercial units designed to showcase and preserve food items in food service and retail environments. Proper food presentation is crucial as it attracts customers, increases sales, and creates an organized environment.

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Food Safety Food and Beverage Food and Beverage Purchasing 59

Penn State Food Safety Blog

FEBRUARY 17, 2025

Consumers who have purchased the affected Mauna Loa Milk Chocolate Covered Macadamias snack (1oz) pouches and have an almond allergy are urged not to consume the product and to return it to the place of purchase for a full refund. Consumers with questions may contact Customer Service at 1-888-255-5998, Monday through Friday.

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FDA Food and Beverage Food and Beverage Purchasing 52

Penn State Food Safety Blog

SEPTEMBER 12, 2024

Consumers who have purchased 7-Eleven Fudge Brownie 3.5 They may discard it, return it to the place of purchase for a full refund, or contact Innovation Bakers’ Customer Service for assistance. oz packs of 7-Eleven Fudge Brownie (05254856392) because they may contain undeclared walnuts.

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FDA Food and Beverage Food and Beverage Purchasing 52

Penn State Food Safety Blog

DECEMBER 3, 2024

Discussions with the US Food and Drug Administration (“FDA”) confirmed this. Discussions with the US Food and Drug Administration (“FDA”) confirmed this. Baloian is also contacting its direct buyers to advise them of the recall and ask that they, in turn, notify their customers. 29, 2024) – Baloian Farms of Arizona Co.,

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Food and Beverage Food and Beverage FDA Purchasing 52

Penn State Food Safety Blog

OCTOBER 23, 2024

Consumers who have purchased Trail Bologna Kit pouches, Lot B241851006, are urged to contact Con Yeager Spice for return and replacement. Distributors who have purchased boxes of Hickory Jerky are urged to inspect the contents of their cases for Trail Bologna kits and contact Con Yeager for return and replacement.

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Food and Beverage Food and Beverage Purchasing Customer Service 52

Penn State Food Safety Blog

NOVEMBER 22, 2023

has initiated a voluntary recall on specific batches of private label Egg Custard Pie purchased Publix stores in Monroe, Miami-Dade, Broward or Palm Beach counties between Octo. Consumers who have purchased the product in question may return the product to their local store for a full refund. Publix Super Markets, Inc.

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Food and Beverage Food and Beverage Purchasing Customer Service 52

Penn State Food Safety Blog

SEPTEMBER 5, 2023

[link] Weis Markets Issues an Allergy Alert for Weis Quality Premium Brownie Moose Tracks Ice Cream Due to Undeclared Egg Allergen Summary Company Announcement Date: August 31, 2023 FDA Publish Date: August 31, 2023 Product Type: Food & Beverages Ice Cream/Frozen Dairy Reason for Announcement: Undeclared egg Company Name: Weis Markets Inc.

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Food and Beverage Food and Beverage Purchasing Customer Service 52

Penn State Food Safety Blog

OCTOBER 21, 2024

Following a recall initiated by Fresh Creative Foods, a division of Reser’s Fine Foods, Inc., Albertsons Companies has voluntarily recalled 12 types of ReadyMeals and store-made deli items, supplied by Fresh Creative Foods, due to possible Listeria monocytogenes contamination. You can find the FSIS recall notice here.

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Food and Beverage Food and Beverage Purchasing FDA 52

Penn State Food Safety Blog

MAY 20, 2024

[link] United Supermarkets Advises Guests in New Mexico and Texas of Palmer Candy’s Voluntary Recall of White Coated Confectionary Items Due to Possible Salmonella Contamination Summary Company Announcement Date: May 17, 2024 FDA Publish Date: May 17, 2024 Product Type: Food & Beverages Reason for Announcement: Possible Salmonella contamination.

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Food and Beverage Food and Beverage Purchasing Customer Service 52

Penn State Food Safety Blog

OCTOBER 19, 2023

Issues Allergy Alert on Undeclared Soy in Quaker Pancake with Whole Grain Oats Mix distributed in Puerto Rico Summary Company Announcement Date: October 12, 2023 FDA Publish Date: October 13, 2023 Product Type: Food & Beverages Reason for Announcement: Undeclared Soy - Allergen Company Name: PepsiCo Caribbean, Inc.

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Customer Service Customer Service Food and Beverage Food and Beverage 52

Penn State Food Safety Blog

JULY 1, 2024

of Weston, OH is recalling Sun Seed Vita Prima Hedgehog Food and Vitakraft Vita Smart Hedgehog Food because it has the potential to be contaminated with Salmonella. Brand Name: Sunseed Vita Prima Product Description: Hedgehog Food Company Announcement Vitakraft Sun Seed Inc. Vitakraft Sun Seed Inc.

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Food and Beverage Food and Beverage Purchasing FDA 52

Penn State Food Safety Blog

NOVEMBER 22, 2023

Dianne's Fine Desserts of Newburyport, MA 01950 is voluntarily recalling 512 cases (2048 trays) of Gordon Food Service (GFS) Sienna Bakery® Chocolate Decadent Brownies (GFS#226240) and Sienna Bakery® Chocolate Peanut Butter Brownies (GFS#226260) due to inadvertent mislabeling of the inner tray of brownies, resulting in undeclared peanuts.

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Penn State Food Safety Blog

MAY 20, 2024

Natural Sourcing International will provide replacement product upon proof of purchase. Consumers seeking replacement product or with questions regarding this recall can contact Natural Sourcing International, by calling Customer Service at 1-818-405-9705 Monday-Friday 9:00 a.m. Food and Drug Administration. to 4:00 p.m.

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Modern Restaurant Management

NOVEMBER 20, 2019

In 2007, it was purchased by David and Camille Rutkauskas. So, when we had the chance to purchase it in 2007, we jumped on the opportunity.” The lunches rose to popularity in the 1930s with lunch wagons serving mixed-style food on compartmentalized paper plates. Rex’s Chicken, the Tulsa.-based starting Nov.

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Penn State Food Safety Blog

APRIL 30, 2024

Customers who purchased the products should not consume the items and can return them to the store for a full refund. Customers with any questions or concerns may contact H-E-B Customer Service at 1-855-432-4438 Monday through Friday from 8 a.m. To date, there have been no injuries related to this recall.

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Food and Beverage Food and Beverage Customer Service Customer Service 52

Total Food Service

DECEMBER 5, 2023

Few understand what it takes to succeed in providing a unique food, beverage and merchandise experience for the nation’s sports and entertainment patron. One that does: Dan Smith , President of Legends Hospitality , has more than 40 years of experience, directing all aspects of multi-regional food service and merchandise operations.

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Penn State Food Safety Blog

JANUARY 18, 2024

Deluxe Nut Mix was distributed to wholesalers and retail customers nationwide between the weeks of August 21st, 2023 through January 10th, 2024. The product(s) were available for purchase on the company website at www.WhitleysPeanut.comExternal Link Disclaimer, through mail-order catalogue, and in select US retail stores.

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Food and Beverage Food and Beverage Purchasing Customer Service 52

Chef's Deal

JULY 6, 2023

It is the central hub where food is prepared, cooked, and plated before ending up on customers’ tables. Therefore, it plays a crucial role in the overall success of any food and beverage-serving business. Having efficient kitchen equipment streamlines workflow and reduces food prepping and cooking times.

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Commercial Kitchen Kitchen Equipment Customer Service Customer Service 52

Penn State Food Safety Blog

OCTOBER 13, 2023

The product was distributed to Walmart, Kroger, Harps, Edwards Food Giants, Hays, Mad Butchers, Cash Savers, Hometowns, Superlo, Shoppers Value, Town & Country Supermarket and G&W Foods retail stores in Arkansas, Kansas, Kentucky, Louisiana, Mississippi, Missouri, Oklahoma, Tennessee and Texas. EST at 1-855-215-5039.

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Food and Beverage Food and Beverage Purchasing Recipes 40

Penn State Food Safety Blog

MAY 9, 2024

Customers who purchased the product should dispose of the product or return it to their local Hy-Vee store for a full refund. Customers with questions may contact Hy-Vee Customer Care representatives at (800) 772-4098 from 7 a.m. infected aneurysms), endocarditis and arthritis. to 7 p.m. Hy-Vee, Inc.

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Food and Beverage Food and Beverage Customer Service Customer Service 52

Penn State Food Safety Blog

OCTOBER 23, 2023

Consumers who have purchased any of the products listed should not consume the product and can return it to the place of purchase for a full refund. Our customer service desk is available to answer questions at Recall@greenheadlobster.com between the hours of 8:00am and 4:00pm EST.

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Food and Beverage Food and Beverage Purchasing Customer Service 52

Chef's Deal

OCTOBER 21, 2024

The company has a vast network with over 1,700 Everest-authorized service companies nationwide to ensure the highest customer satisfaction with excellent customer service. Everest Refrigeration is recognized for its commitment to quality, innovation, and customer satisfaction in the commercial refrigeration industry.

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Chef's Deal

DECEMBER 26, 2024

Top bar refrigeration brands in the industry power the essential equipment that maintains beverage quality and service efficiency in bars and restaurants. These refrigeration systems play a vital role in keeping diverse beverages at optimal serving temperatures, from beer and wine to soft drinks, ensuring maximum customer satisfaction.

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Food and Beverage Food and Beverage Inventory Chef 40

Rosseto

FEBRUARY 12, 2023

The size of the banquet hall, the type of food served, and the number of guests attending, are all important factors that play a major role in determining the type of equipment needed for an event. For the greatest efficiency, it is wise to opt for multi-purpose utensils which can be used to provide various types of food service.

Catering 52

Catering Catering Customer Service Customer Service 52

Chef's Deal

JANUARY 24, 2025

Back bar coolers are specialized refrigeration units designed to store and display beverages like beer, wine, and soft drinks in commercial settings such as bars, restaurants, and hotels, typically placed behind the bar to provide bartenders with easy access and ensure efficient service during busy operations. cm) high refrigerators.

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