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Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

Modern Restaurant Management

We’re going to see companies come to market with the ability to tap into their security systems and use facial recognition and audio, enabling them to: Identify customers and attach them to loyalty programs. Verify cashiers are saying the right things at the register, upselling and providing appropriate customer service.

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7 Restaurant Kitchen Layout Examples for Maximum Efficiency

The Restaurant Warehouse

Use data and technology to optimize your kitchen: Integrate smart equipment, inventory management software, and track key performance indicators to make informed decisions about your kitchen design and workflow. What is a Restaurant Kitchen Layout? Shop restaurant equipment to get started.

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Your Guide to the Best Restaurant Equipment Online Stores

The Restaurant Warehouse

Another great option is The Restaurant Store , which prioritizes high-quality products and top-notch customer service. They offer a diverse range of products designed to meet the demands of various foodservice operations, making them a flexible option for different restaurant types.

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What is Ergonomics in The Kitchen?

Chef's Deal

It’s about designing a workspace that aligns with the users’ physical capabilities and limitations, ensuring comfort, safety, and efficiency. This concept is especially pivotal in commercial kitchen design, where staff spend long hours performing repetitive tasks under time pressure.

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How to Choose the Best Commercial Kitchen Equipment Suppliers for Your Business

Chef's Deal

7 Steps to Choosing The Best Commercial Kitchen Equipment Supplier Understanding your business needs, researching, evaluating, certifications, pricing, customer service, and long-term partnership are the 7 steps to choosing the commercial kitchen equipment supplier. Inquire about their response times to customer claims.

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MRM Franchise Feed: Tropical in Colorado and The Halal Guys New App

Modern Restaurant Management

Roy Rogers® Restaurants announced today that it has partnered with Singer EVI to provide equipment fulfillment and kitchen design support for its existing and future quick-service restaurant locations. .” Roy Rogers Teams with Singer EVI, Adds Consumer Care Manager.

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Legends Hospitality President Dan Smith Hits Grand Slam For Arena Guest Experience

Total Food Service

We looked at the success of that model, and the thing that we were able to deliver right out of the chute was an elevated customer service experience. But I would say that paramount in any kitchen design is having the flow to be able to consistently execute our production.