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Embracing AI: A Recipe for Success in the Restaurant Industry

Modern Restaurant Management

" Beyond the back office, AI is revolutionizing in-app customer service, especially in mobile apps. The introduction of customer-service chatbots empowers guests to resolve issues and answer questions swiftly, leading to significant time savings.

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School Food on the Frontlines: It’s been a COVID year for Maria and Your Choice Fresh!

School Meals That Rock

Every decision – like these distribution times – has been made to maximize participant convenience and customer service. If local students needed food, Alachua Food & Nutrition Services was there to provide it. Customer service with QR codes for links to recipes and more

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School Food on the Frontlines: It’s been a COVID year for Shannon, Katie and the A-Team!

School Meals That Rock

The department continues to serve curbside, on buses, and in-school meals – with their mission as their north star: Nutrition Services supports student achievement by serving nutritious, delicious, quality meals with excellent customer service.

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MRM Franchise Feed: Tropical in Colorado and The Halal Guys New App

Modern Restaurant Management

Subway® Franchise Owner Todd Hicks is celebrating the ninth year that he and his team have been supporting school lunch programs in the Boise area, top photo. Angela will manage the day-to-day operations for the micro-winery, overseeing customer service, marketing initiatives and F&B management.