Modern Restaurant Management

FEBRUARY 26, 2025

You can definitely search for a co-packer on your own and online but this can sometimes be frustrating. Your co-packer in step #5 will have explained some of these regulations to you, but you can access all that information on the USDA or FDA website. Co-Packers own websites that are often designed for people already in the know.

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Recipes FDA Purchasing 251

Modern Restaurant Management

FEBRUARY 16, 2024

It’s also important to note that HOCI is compliant with CDC, FDA, and EPA regulations. It could definitely reduce the risk significantly, if not completely eliminate the risk. And, importantly, it’s compliant with CDC, FDA, and EPA regulations. coli, Listeria, COVID and Influenza.

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Food Safety FDA Food Service Food Service 473

FMT Magazine

DECEMBER 27, 2024

FDA updated its definition of “healthy” foods and allowed some tea products to enter the list. So, this was the reason to update the healthy label criteria by the FDA. Peter Googi (President of the Tea Council of the USA) was impressed by this FDA’s recognition.

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FDA Food and Beverage Food and Beverage Nutrition 52

Modern Restaurant Management

SEPTEMBER 18, 2020

“There’s a definite connection between superfoods and our immune system,” said Tara Gidus Collingwood, founder of Diet Diva, a nutrition consulting company that advises restaurants, senior executives and professional athletes across the U.S. It has resulted in a huge shift in dining consciousness. Sanitation.

Food and Beverage 508

Food and Beverage Food and Beverage Nutrition FDA 508

Food Safety Magazine

NOVEMBER 9, 2023

Food and Drug Administration (FDA) recently released a factsheet on the 2022 Food Code definition and requirements for “in-shell product,” which is a sub-category of molluscan shellfish that requires special parameters for safe handling.

FDA 72

FDA 72

Bill Marler

JANUARY 17, 2024

As of January 16, 2024, FDA has received 89 confirmed complaints/reports of adverse events potentially linked to recalled product. To date, confirmed complainants, or people for whom a complaint or adverse event was submitted and met FDA’s complainant definition, are between zero and 53 years of age and the median age is one year old.

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FDA 167

Food Safety News

MARCH 6, 2024

In response to the problem with elevated levels of lead in cinnamon in children’s applesauce and recalls of products in the fall of 2023, the FDA initiated a review of ground cinnamon and has issued warnings. The FDA is advising consumers to throw away and to not buy these ground cinnamon products. Greenbriar International, Inc.

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FDA Food Safety 138

Food Safety Tech

FEBRUARY 7, 2024

On Tuesday, the FDA announced a suspect in the WanaBana cinnamon-applesauce pouch contamination investigation. The FDA noted that it has limited authority over foreign ingredient suppliers who do not directly ship product to the U.S. Thus, the FDA cannot take direct action with Negasmart or Carlos Aguilera.

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FDA 99

Bill Marler

MARCH 29, 2022

Food and Drug Administration (FDA) announced today that Bravo Packing, Inc., The food we give our pets should be safe for them to eat and safe for people to handle,” said Steven Solomon, DVM, MPH, director of FDA’s Center for Veterinary Medicine. Hillman between the FDA and Bravo Packing, Inc.,

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FDA Food Safety Food Regulations Nutrition 144

Food Safety News

JANUARY 5, 2024

In addition to extremely high levels of lead, the FDA has found elevated levels of chromium in cinnamon applesauce products marketed for children. Additional testing by the FDA has found excessive chromium levels in samples of the cinnamon applesauce and the cinnamon used to make it. Chromium is a naturally occurring element.

FDA 132

FDA 132

Bill Marler

JANUARY 4, 2024

From the FDA: As of January 2, 2024, FDA has not received any new complaints/reports of adverse events potentially linked to recalled product. CDC’s case definition for state partners includes a blood lead level of 3.5 CDC and FDA have different data sources, so the counts reported by each agency will not directly correspond.

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FDA 167

Bill Marler

DECEMBER 27, 2023

To date, confirmed complainants, or people for whom a complaint or adverse event was submitted and met the FDA’s complainant definition, are from less than 1 to 53 years of age. The CDC’s case definition for state partners includes a blood lead level of 3.5 The FDA has found, as of Dec.

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FDA Food Safety Purchasing 184

Modern Restaurant Management

JULY 29, 2024

The FDA has indicated that hemp-derived cannabinoids such as CBD/Delta 8/THC-A and so on are not considered generally safe for human consumption. But these products are pervasive, and the FDA has not enforced its position. While some states have passed restrictive legislation, many do not have regulations in place.

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Food and Beverage Food and Beverage FDA Restaurant Management 294

Bill Marler

FEBRUARY 24, 2024

As of February 13, 2024, FDA has not received any additional confirmed complaints/reports of adverse events potentially linked to recalled product. CDC’s case definition for state partners includes a blood lead level of 3.5 CDC and FDA have different data sources, so the counts reported by each agency will not directly correspond.

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FDA 144

FoodLogiQ

JANUARY 8, 2025

This year, 19% of Americans have resolved to "eat healthier", making it the second most popular resolution of 2025 , and one that's about to get a little easier to stick to, thanks to the Food and Drug Administration (FDA)'s recently released final rule for "healthy" food claims on packaged foods.

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FDA Nutrition 52

Bill Marler

MAY 28, 2022

FDA officials were pressed about the failure of leadership and disorganization of the recall by Abbott Nutrition. The FDA refused to take food safety seriously and now the most vulnerable are at risk. The first just one day after an FDA inspection in 2019 in addition to five other environmental samples between 2019 and 2021.

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FDA Nutrition Food Safety Hospitality 223

Food Safety News

DECEMBER 3, 2023

Business owners have 15 days to respond to FDA warning letters. 16, 2023, warning letter the FDA described a June to August 2023, review of Discover CBD and Strain Snobswebsite at the internet addresses “discovercbd.com” and “www.activecbdoil.com.” Some letters are not posted for public view until weeks or months after they are sent.

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FDA Food Safety 104

Food Safety News

DECEMBER 12, 2023

FDA will update the U.S. The FDA has received reports that the recalled applesauce is still on shelves at Dollar Tree stores. Working together with Ecuadorian authorities, the FDA has confirmed that, of Negasmart’s direct customers, only Austrofoods ships product to the US.

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FDA Food Safety 107

Penn State Food Safety Blog

MARCH 1, 2024

FDA issued an update on lead contaminated applesauce. FDA’s investigation is ongoing. Current Update February 29, 2024 After additional analysis of the cinnamon collected from the manufacturer in Ecuador (Austrofoods), FDA has confirmed that the lead and chromium previously detected in the cinnamon are from lead chromate.

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FDA Food Supply 98

Bill Marler

DECEMBER 9, 2023

5, the FDA said it has received reports of 64 children under age 6 who have suffered “adverse events” linked to the tainted cinnamon applesauce pouches. The FDA said its count is based on self-reported information submitted by health-care providers, consumers and some state partners. As of Dec. Ingredient sample collection is underway.

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FDA Food Safety 189

Food Safety Magazine

JULY 31, 2024

FDA recently asserted that available scientific evidence “does not demonstrate that levels of microplastics or nanoplastics detected in foods pose a risk to human health.” However, the agency acknowledges the current science is limited by a lack of standard definitions or methods.

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FDA 78

Food Safety News

OCTOBER 29, 2023

The FDA has issued a general warning and a specific warning letter regarding the use of probiotics in pre-term infants. The FDA reports there is “conflicting data” about safety and effectiveness of probiotics for prevention of necrotizing enterocolitis. The company agreed to discontinue sales of the product, the FDA said.

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FDA Nutrition Hospitality Hospitality 97

Bill Marler

MAY 3, 2022

and the FDA has initiated an investigation. The FDA approached the issue a bit more obliquely, noting that there has not been found a pathogen or cause of the illness (now numbering 446 ‘adverse event reports’) linked to “Dry Cereal.”. Now there are reports of over 6,400 sick. Patrick’s Day. ”.

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FDA Food Safety Purchasing 231

Food Safety News

OCTOBER 19, 2023

Califf, FDA Commissioner of Food and Drugs Last month was the first anniversary of the White House Conference and National Strategy on Hunger, Nutrition, and Health. The FDA continues to make significant progress in our nutrition efforts, which can help combat the diet-related disease epidemic. By: Robert M.

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FDA Nutrition Food Safety 82

Bill Marler

JANUARY 31, 2024

Chromium and Lead in Applesauce has impacted over 400 in the US As of January 30, 2024, the FDA has reported a total Complaint/Adverse Event Report: 90. CDC’s case definition for state partners includes a blood lead level of 3.5 Data updated on January 26, 2024.CDC

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FDA 213

Food Safety News

DECEMBER 26, 2023

To date, confirmed complainants, or people for whom a complaint or adverse event was submitted and met the FDA’s complainant definition, are from less than 1 to 53 years of age. The CDC’s case definition for state partners includes a blood lead level of 3.5 The FDA has found, as of Dec.

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FDA Food Safety Purchasing 140

Modern Restaurant Management

JANUARY 2, 2020

The panel held that McDonald’s did not meet the “control” definition of an employer, and under California common law, could not be classified as an employer of its franchisees’ workers, despite evidence that McDonald’s was aware of the franchisees’ violations of California employment laws.

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FDA Food and Beverage Food and Beverage Restaurant Management 211

Bill Marler

DECEMBER 13, 2023

FDA is conducting an onsite inspection at the Austrofoods facility located in Ecuador. FDA will update this advisory to share the sample results once the analysis is complete. Working together with Ecuadorian authorities, the FDA has confirmed that, of Negasmart’s direct customers, only Austrofoods ships product to the US.

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FDA Purchasing 157

Bill Marler

SEPTEMBER 14, 2022

These Wisconsin cases were found to have genetic fingerprints that matched each other, which was an essentially definitive signal to investigating epidemiologists that the cases of illness had a common source. The client was, therefore, definitively included as a confirmed case in this ten-state cluster of E. coli outbreaks.

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FDA Food Safety 130

Food Safety Magazine

NOVEMBER 8, 2024

Food and Drug Administration (FDA) was investigating a grower of interest in Washington state, the agency has been unable to definitively implicate a grower in the Escherichia coli outbreak linked to onions supplied by Taylor Farms and served at McDonald’s. Although the U.S.

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FDA 64

Food Safety Tech

FEBRUARY 10, 2025

The FDA released in December 2024 and January 2025 a few new proposed and final rules on several issues that will impact food and dietary supplement labeling. In addition, the FDA released a draft guidance (nonbinding recommendations) on the statement of identity of plant-based foods. Imported foods will also have to comply.

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FDA Nutrition 52

Bill Marler

APRIL 4, 2020

Enforce food safety laws – Congress should ensure that the USDA, EPA and the FDA enforce laws that keep our food supply safe, especially environmental laws that protect farm workers from pesticides and protect our drinking water supplies and laws that limit line speeds in meat and poultry processing.

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Food Supply School Nutrition Nutrition Food Safety 278

Bill Marler

AUGUST 16, 2023

And, why does the FDA consider Salmonella an adulterant in all foods and the USDA/FSIS does not? According to the FDA , “[p]athogenic bacteria (e.g., According to the latest tri-agency (CDC, FDA, FSIS) report (published in November 2022), 23.2% FDA’s enabling legislation – Sec. FDA’s enabling legislation – Sec.

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FDA Food Safety Hospitality Hospitality 217

Modern Restaurant Management

DECEMBER 28, 2020

I think that guests will be choosy with where they go out in the future, and concepts that provide an authentic and safe experience will definitely have the edge. Most definitely. Off premise has become a sizable segment of our business, and I don't see it ever going back to pre-COVID numbers. Curbside and takeout is here to stay.

Purchasing 576

Purchasing Customer Service Customer Service Customer Experience 576

Bill Marler

SEPTEMBER 2, 2021

2011) (“[A]n agency ‘is required to at least definitively respond to. [a] 2011) (applying 5 USC § 555(b) to an FDA citizen’s petition); Fund for Animals v. 2011) citing 5 USC §§553(e), 555(b), and concluding “an agency is required to at least definitively respond to…[a] petition”). [5] Interior , 794 F.Supp.2d 2d 535,540 (S.D.N.Y

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Food Safety Food Regulations FDA Hospitality 220

Food Safety News

FEBRUARY 27, 2024

State health departments receive reports of potential cases from various sources, and then follow up to determine whether the case definition is met. 27 the FDA was reporting that its patient count was holding steady at 90. The FDA and CDC use different ways of tracking patients, so there may be some overlap with the counts.

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FDA Food Safety 108

Penn State Food Safety Blog

JULY 26, 2024

FDA published a webpage to share their current thinking on the topic. This is due to several factors, including a continued lack of standardized definitions, reference materials, sample collection and preparation procedures, and appropriate quality controls, to name a few.

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FDA Food and Beverage Food and Beverage Food Supply 52