Modern Restaurant Management

MAY 27, 2020

“While cafes, dining halls, cafeterias, and concessions stands may look a little different, I am confident that they will feel and be safe for our employees and everyone we serve,” said John Zillmer, Aramark’s CEO. ” MenuDrive integrates with several point of sale systems, including Lavu , FuturePOS, and Clover.

Food and Beverage 441

Food and Beverage Food and Beverage Recipes Food Service 441

Modern Restaurant Management

SEPTEMBER 23, 2020

These include marketing, website development, omnichannel payments and point-of-sale (POS) solutions. "We're online recipes. “Our technology connects the dots between billions of food data points across restaurant menus, online recipes and social media. social interactions, and 1.2M

Food and Beverage 517

Food and Beverage Food and Beverage Food Safety Recipes 517

Lavu

MARCH 30, 2020

Right now, restaurants are looking for ways to diversify their income and pivot to meet the needs of their communities while dining halls are closed. Offer lower price-point options to customers. The best meal kits start with a simple-to-follow recipe. Create a Recipe Sharing Contest. What goes into a meal kit?

Recipes 97

Recipes Dining Hall Point of Sale Food Supply 97