Penn State Food Safety Blog

NOVEMBER 22, 2023

MARCS-CMS 660360 — NOVEMBER 09, 2023 Recipient: Samson Wang CEO/President Wan-Gee Foods, Inc. Louis, MO 63132 United States Issuing Office: Division of Human and Animal Food Operations West II United States November 9, 2023 FEI: 1000138918 CMS Case No.: 10849 Midwest Industrial Blvd. 660360 WARNING LETTER Dear Mr. Wang: The U.S.

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Penn State Food Safety Blog

AUGUST 15, 2024

Did not maintain documentation that the untreated spices you purchase and send to the third-party (b)(4) providers are treated under a validated process that delivers an appropriate destruction of Salmonella. MARCS-CMS 677503 — July 08, 2024 Recipient: Mr. Boligala C. Raju Chief Executive Officer High Quality Organics, Inc.

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Penn State Food Safety Blog

APRIL 26, 2024

4th Street Appleton City, MO 64724-1406 United States Issuing Office: Division of Human and Animal Food Operations West II United States November 1, 2023 WARNING LETTER CMS # 662279 Dear Ms. Food and Drug Administration (FDA) conducted an inspection of your non-FDA licensed medicated feed mill located at 302 W. Smith, The U.S.

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Penn State Food Safety Blog

OCTOBER 25, 2024

Bakersfield, CA 93313 United States Issuing Office: Division of Human and Animal Food Operations West V United States WARNING LETTER September 11, 2024 WL 680624 Dear Messrs. Louie: The Food and Drug Administration (FDA) conducted an inspection of your sprouting operation and noodle manufacturing facility, located at 4501 Shepard St.,

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Penn State Food Safety Blog

APRIL 3, 2024

The internet has opened the door to many food operations to sell products. People often base their decision for purchasing based upon that website. Recently, FDA inspected a Berkley California operation, Living Tree Community Foods, Inc. Unfortunately, there is little more to go on than that. But is that enough?

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Penn State Food Safety Blog

FEBRUARY 14, 2024

You also state that lockers will be purchased for storage of all personal items and will be installed on or before (b)(4). We cannot assess the adequacy of your stated corrective actions because you have not provided documentation such as your training records, cleaning procedures or sanitation monitoring records. (b)(5).

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Penn State Food Safety Blog

JULY 12, 2024

Include an explanation of each step being taken to prevent the recurrence of violations, as well as copies of related documentation. MARCS-CMS 679972 — JUNE 12, 2024 Recipient: Mr. Ramon Laguarta CEO PepsiCo, Inc.

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