Bill Marler

MAY 24, 2022

It is well documented in the scientific literature, however, that end product testing is unlikely to detect low levels of contamination. Monitoring the status of the infant formula supply by using the Agency’s 21 Forward food supply chain continuity system, combined with external data.

Nutrition 300

Nutrition FDA Purchasing Food Supply 300

Food Safety Tech

AUGUST 28, 2023

I n a report released in May of 2023, the Institute of Food Technologists (IFT) offered an encouraging and attainable outlook for cooperative and effective functionality throughout the global food supply chain. Traceability Challenges in a Global Food Supply Chain Traceability is a common goal in all industries.

Food Supply 97

Food Supply Food and Beverage Food and Beverage FDA 97

Food Safety Tech

AUGUST 22, 2024

This ruling underscores the critical role of technology in maintaining compliance and ensuring safety throughout the food supply chain. The latest FSMA updates require comprehensive recordkeeping for businesses involved in food production and distribution.

Food Safety 64

Food Safety Food Supply FDA Food Safety Regulations 64

Modern Restaurant Management

SEPTEMBER 19, 2023

This knowledge enables food providers to step up production of items that will soon be in high demand, thus avoiding shortages. AI can also make up for personnel shortages in the food and beverage industry by doing jobs that were previously done by humans.

Food and Beverage 129

Food and Beverage Food and Beverage Inventory Food Prices 129

Food Safety News

JANUARY 7, 2024

Moving forward, tech tools will continue to play crucial roles in keeping foods – and people – safer. Since the Food Safety Modernization Act (FSMA) was passed, more organizations are following the food safety regulations outlined in this document. In the coming year, more food businesses will implement FSMA regulations.

Food Safety 79

Food Safety Food Safety Regulations Food Supply Purchasing 79

Food Safety Tech

MAY 28, 2024

With the effective date for updated recordkeeping approaching in January 2026, traceability is a top priority for most organizations working in the food industry. Produce companies are especially impacted by traceability requirements as the first step in the food supply chain. Document/Records Management System.

FDA 59

FDA Food Supply Food Safety Inventory 59

Modern Restaurant Management

APRIL 14, 2020

To qualify for the PPP, restaurants are required to provide business information, payroll and verification documents, owner information, and then electronically sign the application forms. Some insights include: Who to ask for food, supplies, and labor donations. Food safety and prep in the era of COVID-19.

Commercial Kitchen 212

Commercial Kitchen Food Supply Restaurant Management Restaurant Manager 212