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Latest Payment Technology Trends for Restaurant Checkout

Modern Restaurant Management

Different innovative payment methods are being leveraged to increase food services efficiency in fast-food joints to fine dining. Text to order is already popular as a replacement for downloading apps, especially as customers can save their repeat purchases.

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Four Ways to Improve Your Gluten-Free Marketing Campaigns

Modern Restaurant Management

Find Me Gluten Free is the largest online directory of gluten-free restaurants, with more than three-million downloads and counting. Getting validated by a program like Gluten-Free Food Service is another terrific way to promote your gluten-free offerings. Get Validated as a Gluten-Gree Safe Spot.

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Enhancing Guest-Centric Experiences with QR Code Technology and Time-Tested Human Connections

Modern Restaurant Management

billion smartphone users worldwide , nearly 86 percent of the global population, and there has been a 750 percent increase in QR Code downloads since 2019. Moreover, consumer expectations for innovation are growing, with 70 percent expressing a strong interest in the integration of technologies such as AI voice assistants and smartphone apps.

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Viable Restaurant Strategies for Handling the Third-Party Paradox

Modern Restaurant Management

A delivery app for every restaurant just isn’t possible; even if customers were willing to download one for every restaurant they ordered from, it would still not be profitable for most businesses. For many others, though, it represents a logical step in the path that food service is taking toward total digital transformation.

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Automation in the Food Industry (Infographic)

Modern Restaurant Management

Industry experts anticipate that the automation market for food will grow exponentially to $29.4 About 75% of food services could become automated fairly soon. For example, KFC partnered with Appinventiv to develop a food delivery app allowing folks to watch their order’s delivery status. billion by 2027.

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MRM Research Roundup: End-of-February 2020 Edition

Modern Restaurant Management

” A copy of the US Food Trends report can be downloaded here. Opportunities in Food Service. “Technology has had a tremendous impact on everything we’re seeing in the food and beverage space now, hitting every touchpoint from how our food is grown to how consumers want that food served up to them.”

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Takeout For Good and Menus Go Tech

Modern Restaurant Management

As part of the partnership, Miso will work directly with PathSpot to facilitate the use of its hand scanning technology in restaurants and food service locations where Flippy will be deployed. “Miso Robotics has always focused on ensuring a healthy kitchen environment. “Zuppler has been an extraordinary partner.