Modern Restaurant Management

DECEMBER 17, 2020

People are looking to make their holidays special, and plan to do that with takeout and meal kits from a favorite local restaurant,” said Simon de Montfort Walker, senior vice president and general manager, Oracle Food and Beverage. ” The gift of food. Getting sauced. percent of airborne viruses within a 6-foot radius.

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Modern Restaurant Management

MAY 27, 2020

. “Thanks to Tork, we will now have the capacity to significantly expand our work in Philadelphia, where we have seen a large increase in demand for our services.” We are excited about this strategic partnership that will get both of our solutions into the hands of some of the biggest name brands in food service.”

Food and Beverage 441

Food and Beverage Food and Beverage Recipes Food Service 441

Bill Marler

DECEMBER 15, 2023

This recall also includes food service packages of cantaloupe chunks and fruit mixes containing cantaloupe. Stop & Shop Truefresh Cantaloupe that was purchased between Oct. Salmonella: Marler Clark, The Food Safety Law Firm , is the nation’s leading law firm representing victims of Salmonella outbreaks.

Hospitality 219

Hospitality Hospitality Food Safety Food Service 219

Modern Restaurant Management

AUGUST 28, 2020

He began his life-long career in the hospitality business at the food service division of Stouffer in Newark, N.J., and joined the Marriott Corporation in 1965 to help launch its fast-food division, beginning with Hot Shoppes Jr., App can be downloaded at the Apple Store and Google Play.Apple App Store. " The 1aJob?

Chef 364

Chef Food and Beverage Food and Beverage Nutrition 364

Modern Restaurant Management

MAY 12, 2020

The idea of purchasing Dining Bonds seemed to strike a chord with the public as a way to provide much needed financial support in order to help restaurants stay in business. " Dining Bonds work like savings bonds, where guests can purchase a bond at a value rate today, to be redeemed for full face value in the future.

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Modern Restaurant Management

AUGUST 5, 2020

” Since the outbreak began, Minnow has been overwhelmed with demand for its food delivery and pickup pods from two sectors: food service and commercial real estate. For food service operators like restaurants, cafeterias, food halls, and ghost kitchens, Minnow Pickup Pods offer a safe and more secure order pickup.

Recipes 527

Recipes Food and Beverage Food and Beverage Hospitality 527

Modern Restaurant Management

JUNE 12, 2020

Recognizing innovation in the making, Cuisine Solutions purchased the franchise rights for Taffer’s Tavern locations both in the heart of Washington D.C. Greek From Greece (GFG) Café Cuisine signed the lease for a new location at 100 Purchase Street in Rye, New York. “Landlords are going to love Taffer’s Tavern.”

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Customer Experience Purchasing Inventory Restaurant Management 420

Modern Restaurant Management

JULY 7, 2020

and BurgerFi International entered into a definitive agreement at a $100 million purchase price to combine and form BurgerFi International, Inc. Download the guidelines here. Click here for loan-level data. OPES and BurgerFi Combine. Miami-headquartered OPES Acquisition Corp. The transaction will introduce BurgerFi International, Inc.

Hospitality 481

Hospitality Hospitality Point of Sale Customer Experience 481

The Food Service Wellness Institute

MAY 22, 2019

Download the IFIC Foundation’s 2019 Food & Health Survey to discover the perceptions, beliefs and behaviors of American consumers around food and food-purchasing decisions. Trust in a brand and recognition of ingredients are strong purchase drivers. Download the survey

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Modern Restaurant Management

OCTOBER 22, 2020

Those who opt for the reusable packaging are charged a deposit at the time of purchase, and when the packaging is returned, they receive a refund. Loop’s cleaning systems have been created to sanitize food containers and cups, meaning each will be hygienically cleaned and safe before each use. ” Delivering Jobs.

Food and Beverage 385

Food and Beverage Food and Beverage Chef Restaurant Management 385

Total Food Service

NOVEMBER 16, 2023

Consider creating a customer web app for your loyalty program to help members easily track and redeem their rewards without downloading an app. Learn the latest technology information and trends on loyalty at [link] The post Loyalty Power Users: The Secret to Navigating the Current Economic Landscape appeared first on Total Food Service.

Food Service 80

Food Service Food Service Purchasing 80

Lavu

DECEMBER 20, 2019

overall expenses of your food service operation. Insight into food cost helps ensure you reach maximum profitability. Services like Sourcery can help with tools like. You can download that spreadsheet here: [link]. food inventory and your total sales for the period. Purchases: $5,000. Your ending.

Recipes 78

Recipes Inventory Food Inventory Purchasing 78

Lavu

MARCH 11, 2020

While the most comprehensive restaurant management system might be tempting to purchase, you might not actually need a complete one. On the other hand, you might purchase a system that doesn’t have enough of what your restaurant needs. However, choosing a single software solution is more cost-effective than purchasing several.

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Restaurant Management Restaurant Manager Inventory Inventory Management 78

Probe It Food Safety

JANUARY 4, 2023

This certificate verifies that the holder has been trained and understands the principles of food safety, such as proper food storage and preparation, sanitation, and safe handling procedures, according to the regulations of their province. It can be renewed every few years to keep up with any new food safety standards and protocols.

Food Safety 52

Food Safety Food Safety Regulations Food Storage Kitchen Management 52

Modern Restaurant Management

OCTOBER 4, 2021

App downloads remain strong. 59 percent downloaded at least one new restaurant app in the last three months. · Better prices could yield more app downloads. The vast majority (90 percent) would download and use a restaurant app more often if it meant access to better prices. · Mobile orders are on the rise.

Food and Beverage 426

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Modern Restaurant Management

JUNE 18, 2020

The path to purchase is often very short – 77 percent of consumers are making their restaurant decision less than 30 minutes before they order. March – April 2020 Global Food and Grocery Delivery app download rankings show Uber Eats ranked #1 and Grubhub ranked #8. methods for both coffee and prepared food purchases.

Customer Experience 461

Customer Experience Hospitality Hospitality Purchasing 461

Modern Restaurant Management

FEBRUARY 1, 2021

The Orlando market once again hosted the most positive restaurant guests when it came to rating restaurant food, service and ambiance. Download the full report here. ” To download the full Direct-to-Consumer Wine Shipping Report and to see more insights and DtC trends, click here. Restaurant guests in Tampa-St.

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Food and Beverage Food and Beverage Customer Service Customer Service 333

Modern Restaurant Management

AUGUST 11, 2021

has expanded its partnership with its largest franchisee Drake Food Service International (DFSI), to open more than 220 Papa John’s restaurants by 2025. When customers download the all-new Main Squeeze Mobile App through August 31, they will receive a free juice or smoothie of their choice, no purchase necessary.

Recipes 450

Recipes Purchasing Kitchen Display System Convention Center 450

Modern Restaurant Management

OCTOBER 31, 2019

The full report can be downloaded here. Nixon Peabody LLP’s Food, Beverage and Agribusiness group released its quarterly newsletter and industry outlook: “Food & Beverage Crystal Ball: Trends we’re following.” ” For further information and to download a full copy of the report, click here.

Customer Experience 345

Customer Experience Food and Beverage Food and Beverage Point of Sale 345

Modern Restaurant Management

OCTOBER 8, 2020

Miso Robotics plans to offer financing options through TimePayments to empower food service providers to quickly adopt automation technology. With each purchase, app users are building up loyalty points that can be redeemed for monetary value and rewards. Restaurant Operations Platform to the restaurant market.”

Food and Beverage 386

Food and Beverage Food and Beverage Point of Sale Nutrition 386

Modern Restaurant Management

JULY 1, 2021

According to the American Customer Satisfaction Index (ACSI®) Restaurant Study 2020-2021 , the fast food category holds steadfast for customer satisfaction while full-service restaurants rebound a point. For the Accommodation and Food Services sector overall, satisfaction dips just 0.4 million on food in 2020.

Food and Beverage 386

Food and Beverage Food and Beverage Purchasing Customer Experience 386

Modern Restaurant Management

JANUARY 31, 2020

The start of a new decade brings a time of reflection and positive change, including what will influence the food decisions we make. based food service company, asked its top chefs to share their thoughts about the top food trends of 2020. Orders Of Path-to-Purchase Loyalty Driver Change, Becomes More Complex.

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Food and Beverage Food and Beverage Nutrition Recipes 480