Remove Download Remove Inventory Remove Point of Sale
article thumbnail

7 Key Features You Need in a Bar POS System

Lavu

A state-of-the-art restaurant POS System, specifically tailored for bars and restaurants, streamlines transactions, inventory management, and customer service, ensuring that business owners can focus on what they do best—serving their patrons. That’s why inventory management is one of the most important features of a good bar POS system.

article thumbnail

Reporting Best Practices in the Restaurant Industry

Modern Restaurant Management

For example, basic point of sale (POS) systems or integrated restaurant management systems are useful digital tools that enable data reporting. ERP systems streamline and automate inventory management, provide real-time low-stock notifications, allow users to download critical data, and improve overall visibility into the business.

Inventory 196
professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

The 4 Restaurant Automation Tools Your Restaurant Needs Now

Lavu

A modern restaurant point-of-sale (POS) system now offers many automation tools that make it easier to operate more efficiently and effectively. Related: Kitchen Display Systems: How Your Restaurant Can Benefit #3) Inventory Management System Tracking inventory at your restaurant can be tedious. Schedule your demo today.

article thumbnail

iPad POS Systems: The Ultimate Buyer’s Guide

Lavu

This guide will help you get the information you need to make an informed decision as you choose the right iPad point-of-sale system for your business. An iPad POS system is a point-of-sale program that operates on an Apple iPad. This guide will cover: What’s an iPad POS System?

article thumbnail

10 Cash Flow Management Best Practices for Restaurants

Lavu

List all the cash that’s going out each week and each month, including: Rent, loans, or mortgage payments Food and drink ingredients Labor costs Supplies An essential tool for monitoring cash coming in and out of your business is a point-of-sale (POS) system. Learn More: Which Accounting Reports Should Your Restaurant Keep?

article thumbnail

The State of Full Service Restaurants

Modern Restaurant Management

Seventy-four percent of full service restaurants (FSRs) managed to maintain or increase their sales during the pandemic; however, profit margins in 2021 declined to 10 percent, compared to 12 percent in 2019, according to third annual State of Full Service Restaurants Report released by TouchBistro.

Inventory 194
article thumbnail

Use This Example Pizza Business Plan to Open Your Pizzeria

Lavu

For tips on creating your menu, download Lavu’s free guide: How to Create a Successful Restaurant Menu. A few essentials include a pizza point-of-sale (POS) system , online ordering platform, invoice management software , and inventory management system. What type of pizzas will you serve? Are you self-funding?