Bill Marler

SEPTEMBER 16, 2023

If you have purchased prepared food from the taqueria or the prepared food section of the grocery store since August 29, 2023, discard it and do not eat it. If you ate food purchased from the prepared food section (taqueria or prepared foods in the grocery section) since August 29, 2023, you may have been exposed to Salmonella.

Hospitality 201

Hospitality Hospitality Food Storage Purchasing 201

Bill Marler

SEPTEMBER 8, 2023

Keep receipts for all food purchases. coli Lawsuits and Litigation A downloadable Family Health Guide on E. When cooking with meat, especially ground beef, thoroughly clean all surfaces the raw meat touched (counters, cutting boards, sinks, hands, utensils, faucets, plates). Wash leafy greens thoroughly. Wash hands often. coli (PDF) E.

Food and Beverage 234

Food and Beverage Food and Beverage Food Safety Purchasing 234

Modern Restaurant Management

MARCH 23, 2020

Download the full guide, "Coronavirus Era: 13 Restaurant Marketing Ideas" here. Offering a free kids’ menu item with the purchase of an adult meal is a great tactic for gaining business and increasing check amounts, especially with most schools being closed during this time. Among the highlights: Pickup Incentives.

Purchasing 203

Purchasing Recipes 203

Bill Marler

SEPTEMBER 18, 2023

If you have purchased prepared food from the taqueria or the prepared food section of the grocery store since August 29, 2023, discard it and do not eat it. If you ate food purchased from the prepared food section (taqueria or prepared foods in the grocery section) since August 29, 2023, you may have been exposed to Salmonella.

Purchasing 216

Purchasing Food Safety Hospitality Hospitality 216

Modern Restaurant Management

OCTOBER 1, 2020

As the pandemic stretches out into its sixth month, with another six months or more of business disruption on the horizon, consumers are showing signals in their purchasing behaviors that they are growing wary of delivery and service fees.

Purchasing 197

Purchasing 197

Bill Marler

DECEMBER 31, 2023

Additional Resources: About Salmonella – a complete resource for victims of Salmonella outbreaks Marler Clark Salmonella Lawsuits and Litigation Downloadable Salmonella Fact Sheet

Hospitality 252

Hospitality Hospitality Food Safety Purchasing 252

Modern Restaurant Management

MARCH 7, 2024

These mobile apps increase customer engagement by rewarding users with points for purchases that can be exchanged later for exclusive deals, discounts, or even freebies. In the restaurant industry, Chick-Fil-A, McDonalds, Starbucks, and Taco Bell are on the top 10 list of the most downloaded loyalty rewards apps on the market.

Purchasing 110

Purchasing 110

Modern Restaurant Management

OCTOBER 8, 2020

The authors write, “Contextual visual cues…increases the viewers overall evaluation and purchase intentions.” People are loath to download apps, and delivery platforms had to service thousands of restaurants, most of which wouldn’t have access to 3D models.

Purchasing 247

Purchasing 247

Modern Restaurant Management

NOVEMBER 3, 2022

There are a ton of manual ways to actually get the review link, but if you’re running on Chrome simply download the GatherUp Google Review Link Generator and all the heavy lifting will be done for you. Download the QR code, and add it where relevant to your print advertising process. Collect Reviews On-Site via Mobile Devices.

Purchasing 203

Purchasing 203

Modern Restaurant Management

MARCH 1, 2022

” In 2021, the quantity per transaction — or how many items were purchased in a single order — was up 14.3 While contactless ordering and convenience are certainly benefits of app usage, consumers indicate those aren’t the primary reasons they’re downloading apps. App downloads remain strong.

Food and Beverage 183

Food and Beverage Food and Beverage Purchasing Nutritionist 183

Modern Restaurant Management

MAY 13, 2024

Restaurants wanting to offset rising inflation rates and win back their loyal consumers should consider appealing to the current drivers of their purchasing decisions – access to valuable deals and convenience experiences.

Food and Beverage 197

Food and Beverage Food and Beverage Customer Experience Purchasing 197

Modern Restaurant Management

FEBRUARY 15, 2022

At Tocaya, each table is outfitted with a QR code and table identifier for guests to place instant orders on their own personal devices, without the need to download an app, and the food is delivered directly to the corresponding table. Customers skip the line entirely.

Staffing 225

Staffing Point of Sale Purchasing Customer Service 225

Modern Restaurant Management

APRIL 22, 2022

Text to order is already popular as a replacement for downloading apps, especially as customers can save their repeat purchases. This is particularly an issue in the US , where the tipping custom has also become an issue for servers.

Point of Sale 197

Point of Sale Food Service Food Service Purchasing 197

Modern Restaurant Management

FEBRUARY 1, 2022

Other operational takeaways include: Fifty-four percent of adults say purchasing takeout or delivery food is essential to the way they live, including 72 percent of millennials and 66 percent of Gen Z adults. " Click here to download the 2022 State of the Restaurant Industry Report, sponsored by DoorDash and Paradox.

Food and Beverage 207

Food and Beverage Food and Beverage Staffing Chef 207

Modern Restaurant Management

SEPTEMBER 16, 2021

When customers download your restaurant’s mobile app, they should also be able to connect a credit or debit card to their account. When customers sit down at your restaurant, they should be able to pay for their meal with this app and earn rewards for their purchases. Improved Customer Loyalty Programs.

Customer Experience 186

Customer Experience Customer Service Customer Service Purchasing 186

Modern Restaurant Management

JUNE 14, 2023

If acquisition is something you want to put dollars behind, gamification content can be a fresh and clever way to acquire new customers, motivate app downloads, and capture zero-party data. Taco Bell launched an activated partnership with Xbox to drive the purchase of drinks, freezes, and combos.

Food and Beverage 179

Food and Beverage Food and Beverage Purchasing 179

Modern Restaurant Management

JUNE 3, 2021

While 40 percent download mobile apps to bypass a long line, 48 percent will delete a restaurant’s app if they still have to wait once they’ve arrived. Apps are being downloaded for convenience and discounts. 35 percent would download an app if it meant restaurants knew when they are on their way or have arrived.

Food and Beverage 189

Food and Beverage Food and Beverage Recipes Hospitality 189

Modern Restaurant Management

DECEMBER 6, 2019

Those free samples at Costco are more than just a fun membership perk — they serve as a catalyst for your purchasing decisions. 73 percent of consumers are impacted by a brand’s content marketing when making a purchase decision. You’re more likely to buy something if the seller gives you something for free.

Purchasing 137

Purchasing 137

FoodInsight

JULY 14, 2023

Download the survey results here When we hear the phrase “alternative protein” in food-related news, we may think about the plant-based products that have grown in popularity over the past few years. The post Innovations in Alternative Proteins: Understanding the Viewpoints and Purchasing Behaviors of U.S.

Purchasing 52

Purchasing FDA 52

Bill Marler

JANUARY 19, 2020

For the event, Rose had purchased a whole hog from a local butcher and spit-roasted it for the recommended 13 hours. You can download it here: FSIS SALMONELLA PETITION 1.19.20 Rose Porter and her 10-year-old daughter Mikayla Porter were two of nearly 200 people reported ill in the summer of 2015 from tainted pork in Washington state.

Food Safety 166

Food Safety Purchasing Hospitality Hospitality 166

Modern Restaurant Management

DECEMBER 18, 2020

Do you happen to purchase the tomatoes from a market? If you found this article helpful and would also like to download the free pdf shotlist, click here. Let’s move into the prep of the tomato and talk about capturing both photos and timelapses. If so, then add another video to the above list. The market itself.

Chef 197

Chef Purchasing 197

The Food Service Wellness Institute

MAY 22, 2019

Download the IFIC Foundation’s 2019 Food & Health Survey to discover the perceptions, beliefs and behaviors of American consumers around food and food-purchasing decisions. Trust in a brand and recognition of ingredients are strong purchase drivers. Download the survey

Purchasing 52

Purchasing Nutrition 52

Modern Restaurant Management

APRIL 20, 2021

To learn more about how the leading multi-location brands are performing in the top digital channels, download the 2021 Localized Marketing Benchmark Report here. Download the full report here. Similar to previous years, 80 percent of North American converter respondents plan to purchase machinery in 2021. TableSafe, Inc.

Food and Beverage 189

Food and Beverage Food and Beverage Purchasing Sports Arena 189

Modern Restaurant Management

MARCH 3, 2023

69 percent of adults say they are likely to purchase a meal kit (measured ingredients with cooking instructions), including more than eight in ten Gen Z adults and millennials. " Click here to download the 2023 State of the Restaurant Industry Report, supported by SpotOn and Sage. . "With Calmer Seas Ahead The U.S.

Food and Beverage 203

Food and Beverage Food and Beverage Staffing Purchasing 203

Hospitality Net

JULY 11, 2024

The publication is available for purchase and download here. A newly-revised edition of the Uniform System of Accounts for the Lodging Industry (USALI™) is now available, published by Hospitality Financial and Technology Professionals (HFTP®).

Purchasing 52

Purchasing Hospitality Hospitality 52

Modern Restaurant Management

MAY 1, 2020

” Frequent users adjusted their purchase behavior. ” To learn more about third-party delivery and review the seven food delivery trends uncovered in this study, download the report: Take control of third-party delivery to protect your brand or watch the on-demand webinar. Changing Restaurant Purchases. Eating 2020.

Purchasing 191

Purchasing Food and Beverage Food and Beverage Food Supply 191

Modern Restaurant Management

OCTOBER 5, 2022

Here’s how loyalty programs often pan out: A customer downloads the app. They’re vehicles for building brand preference by heightening emotional connections with customers and fostering satisfaction with a purchase. And when they close their phone or exit the order line, they never touch the app again.

Recipes 194

Recipes Customer Experience Restaurant Management Restaurant Manager 194

Modern Restaurant Management

AUGUST 3, 2020

Take-out and/or delivery meals were purchased at least weekly by 57 percent of consumers, with fast food and pizza continuing to dominate. “For brands to spark consumer discovery, they must connect consumers with marketing at precise moments to accelerate a purchase. Brand values matter to consumers.

Purchasing 195

Purchasing Restaurant Management Restaurant Manager Chef 195

Modern Restaurant Management

MAY 18, 2021

The State of the Industry Report says yes, with 68 percent of consumers saying they’re more likely to purchase takeout from a restaurant than before the pandemic, and more than half of adults sharing that takeout or delivery meals are now “essential to the way they live.” So what’s next? Will these habits stick?

Food and Beverage 168

Food and Beverage Food and Beverage Purchasing 168

Modern Restaurant Management

NOVEMBER 17, 2020

More than half of respondents are purchasing gift cards to restaurants this holiday season. According to the survey, over 74 percent of Americans use their phone to order and pay for food and merchandise at least once a week, with nearly 48 percent using their phones for purchases several times a week or more. The sheer convenience.

Food and Beverage 161

Food and Beverage Food and Beverage Purchasing Catering 161

Modern Restaurant Management

JULY 1, 2020

Nearly 3 in 5 Americans (57 percent) said a local business' pandemic-friendly services (including curbside pickup, local food and grocery delivery and contactless payments) led them to purchase goods or services from a local business for the first time. Make sure new options to communicate with customers are convenient and organized.

Chef 180

Chef Purchasing Food and Beverage Food and Beverage 180

Modern Restaurant Management

FEBRUARY 27, 2020

.” A copy of the US Food Trends report can be downloaded here. In a survey of over 240 foodservice operators directly involved in purchasing decisions, only 56 percent say they expect the industry to grow over the next three years – down from 78 percent in 2017, when the survey was last fielded. Consulting study.

Food and Beverage 192

Food and Beverage Food and Beverage Chef Purchasing 192

Modern Restaurant Management

APRIL 27, 2021

Restaurants can also use location to recognize when a customer is actually in the store and motivate them to download the app. But even a potential reduction in the popularity of the order ahead restaurant model won’t stop location technology from playing a role in how we make purchases. And it works.

Customer Experience 171

Customer Experience Purchasing 171

Modern Restaurant Management

MAY 5, 2021

Notably, 70 percent of these restaurants plan to dedicate their relief funds to purchasing equipment, furniture and supplies in 2021. 92 percent of respondents said they intend to purchase equipment online more frequently going forward. Download the full report: Delivering on Restaurant Rewards here. Paytronix Systems, Inc.,

Food and Beverage 196

Food and Beverage Food and Beverage Purchasing Customer Experience 196

Modern Restaurant Management

APRIL 14, 2020

Foodie Finds can be downloaded from the App Store at [link]. Without downloading an app or creating an account, diners can order using any device to enter contact-free orders, payment information, and schedule food pickup. Thanx is also waiving fees for any new digital ordering or digital purchasing (e.g.

Commercial Kitchen 212

Commercial Kitchen Food Supply Restaurant Management Restaurant Manager 212

Modern Restaurant Management

JANUARY 12, 2022

Download the Restaurant Trends for 2022 report for more details. 45 percent want to be prompted with personalized order suggestions based on their purchase history. The report highlights how ease-of-use, convenience are the top drivers when consumers make restaurant purchasing decisions. Fast is not fast enough.

Food and Beverage 215

Food and Beverage Food and Beverage Purchasing Catering 215

Bill Marler

OCTOBER 5, 2023

Staff indicates that all hot sub sandwiches are purchased prior to the end of lunch service which is within the 4-hour time limit after removal. coli Lawsuits and Litigation A downloadable Family Health Guide Additional Resources: About E. coli – a complete online resource with information on symptoms and risks of E.

Food Safety 130

Food Safety Purchasing 130