Modern Restaurant Management

MAY 12, 2021

PWAs are web-based experiences that appear like a mobile app but require no user download. In this conversation, the restaurant can make available additional information like history, specials, personal recommendations, loyalty programs, recipes and more. The first technology is progressive web apps (PWA).

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Point of Sale Recipes 146

Modern Restaurant Management

OCTOBER 14, 2021

Recipes are trending toward simple and easily accessible ingredients. Bitly, a link management service, has reported a 750 percent increase in QR downloads since the start of the pandemic. With that in mind, here are a few strategies for restaurants to consider in this (almost) post-pandemic world: 1.

Chef 180

Chef Recipes 180

Modern Restaurant Management

JUNE 3, 2021

While 40 percent download mobile apps to bypass a long line, 48 percent will delete a restaurant’s app if they still have to wait once they’ve arrived. Apps are being downloaded for convenience and discounts. 35 percent would download an app if it meant restaurants knew when they are on their way or have arrived.

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Food and Beverage Food and Beverage Recipes Hospitality 190

Modern Restaurant Management

NOVEMBER 6, 2019

Artificial intelligence with knowledge of cooking techniques, food chemistry, recipes, and alcohol could produce unexpected new culinary and beverage experiences. Artificial intelligence with knowledge of cooking techniques, food chemistry, recipes, and alcohol could produce unexpected new culinary and beverage experiences.

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Food and Beverage Food and Beverage Recipes Kitchen Equipment 154

Modern Restaurant Management

MAY 13, 2020

The business of running a restaurant is no longer limited to exceptional recipes, gorgeous plating, and advertisements. Some of the most common attacks are phishing emails, where criminals pretend to be vendors or service providers and urge users to click on a link or download a file.

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Recipes Restaurant Management Restaurant Manager 212

Modern Restaurant Management

MAY 12, 2021

That’s certainly not a recipe for growth. No App Downloads Needed. So what are your options? Post a job listing? Unfortunately, you would likely just be competing for labor that does not exist. Operate at less capacity? How about finding a way to do more with less? Enter Order/Pay-at-table solutions. Request a Demo.

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Kitchen Display System Hospitality Hospitality Recipes 101

Modern Restaurant Management

MARCH 1, 2022

While contactless ordering and convenience are certainly benefits of app usage, consumers indicate those aren’t the primary reasons they’re downloading apps. Nearly half of all respondents download an app to earn loyalty rewards and 39 percent report downloading an app for a deal or a promotion. Mobile Apps.

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Food and Beverage Food and Beverage Purchasing Nutritionist 184

Bon Appetit Management Company

FEBRUARY 1, 2024

As we mark the beginning of Black History Month, it is our pleasure to unveil Bon Appétit Management Company ’s Amplifying Black Culinarians digital cookbook — a vibrant collection of recipes from our talented Black chefs, cooks, and team members.

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Modern Restaurant Management

DECEMBER 30, 2022

Make the most of this exciting – and free – marketing opportunity by downloading the Veganuary Business Support Toolkit which includes details and examples of marketing activity, key messages, and ways to support and amplify the campaign on social media including assets and content to share with your audience. .”

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Recipes 110

Modern Restaurant Management

DECEMBER 28, 2023

With the holidays upon us and as we move into the new year, we expect more consumers will use delivery for their hosting needs – whether it’s to get the secret ingredient for that famous family recipe or festive decor to perfect their holiday tablescape. Chaos Cuisine As the U.S.

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Food and Beverage Food and Beverage Chef Recipes 190

Modern Restaurant Management

OCTOBER 5, 2022

Here’s how loyalty programs often pan out: A customer downloads the app. That’s a recipe for better engagement and relationships with customers that last longer than a single interaction. They might create an account, log in, place an order, and apply a discount — or they might not even get that far.

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Recipes Customer Experience Restaurant Management Restaurant Manager 194

Bon Appetit Management Company

APRIL 23, 2024

Every recipe contains a story, held together by long-held cultural traditions, inspiration sparked by a new idea or ingredient, and countless memories of meals shared together with loved ones. Get inspired with us by exploring the many exciting ways our chefs let tofu shine through traditional classics and modern takes.

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Chef Recipes 52

Lavu

DECEMBER 20, 2019

Calculating Recipe and Sub Recipe Cost. Your recipe cost is the cost of the ingredients for each serving of a dish. Sometimes it is easier to calculate the recipe. You can download that spreadsheet here: [link]. In some cases, you may also have a sub recipe. Recipe cost (4 servings) = $16.91.

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Recipes Inventory Food Inventory Purchasing 78

Total Food Service

DECEMBER 6, 2023

The story began in Brooklyn where founder Mike Kurtz was working at Paulie Gee’s pizzeria and experimenting with adding his homemade hot honey recipe, which was inspired by a college trip to Brazil. This was the second custom recipe made by the restaurant’s chef Shane Schaibly and Mike Kurtz.

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Recipes Food and Beverage Food and Beverage Chef 98

AHF

AUGUST 29, 2024

Each team tackled the challenge of creating an original recipe under strict guidelines, utilizing a market basket concept combined with a mystery ingredient that was revealed just 24-hours before the competition. “The Voice of Texas Cuisine” Chef Aatul Jain Executive Chef Saint Peter’s University Hospital

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Recipes Hospitality Hospitality Chef 52

Lavu

APRIL 20, 2020

Build an email list for your restaurant by following these tips: Create a Lead Magnet : Ever clicked on a “download our free eBook” link to see you needed to enter your email address to continue? No email campaign is complete without an email list who is eager to open your messages. That’s a lead magnet!

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Recipes Point of Sale 103

Modern Restaurant Management

FEBRUARY 25, 2020

The digital platform will offer recipe inspiration, how-to videos, baking trend analysis and an interactive forum that allows users to submit questions and connect with baking experts and peers from across the country. xtraCHEF released a recipe management and plate costing feature.

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Recipes Customer Experience Purchasing Cruise 140

AHF

JANUARY 4, 2024

Download Now >>> Feature Articles: “AHF Leads the Way to Diversity, Equity, Inclusion, and Belonging by Listening and Learning” Dive into our feature article where we explore the transformative journey of fostering DEIB within our community.

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Recipes Chef 40

Kellerman Consulting

MAY 29, 2023

Validating Equipment for a Recipe Let’s begin by looking at validation of a recipe and piece of critical equipment needed to follow the recipe. For our example, we’ll review cooked and frozen crab cakes, which are ground, cooked and cooled, packaged and metal detected.

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Recipes Food Safety 52

Modern Restaurant Management

AUGUST 16, 2021

” Download the Paytronix Mid-Year Restaurant Gift Card Sales Report 2021: Gift Card Sales Data in the Recovering Economy. To learn more, download a copy of the complimentary report. “This surge happened even as many areas still faced pandemic restrictions. QSR Marketing Forecast. People Love Plant-Based Pizza. restaurants.

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Food and Beverage Food and Beverage Purchasing Chef 180

AHF

JANUARY 3, 2025

ahf 2024 IFMA Silver Plate Award Winner AHFs Past President David Reeves, System Director for Food and Nutrition Services at Lee Health in Fort Myers, FL, won the 2024 IFMA Silver Plate for Healthcare.

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AHF

OCTOBER 25, 2024

Special Features and Recognitions 2024 AHF Culinary Competition Recipes and National Awards Highlight This issue celebrates the outstanding achievements from the 2024 AHF Culinary Competition, where talented teams showcased their culinary creativity and skill. Members – Download Your Copy Today!

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Dining Operations Recipes Nutrition Purchasing 40

Modern Restaurant Management

FEBRUARY 28, 2020

Or the story might concern a small but meaningful moment, like a breakthrough recipe idea, a single epic meal, or the thought process underlying the design of a room. 31, Pie Five guests that simply downloaded the Circle of Crust app were entered to win a seven-night Royal Caribbean cruise for two. 26 through Dec.

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Chef K-12 Cafeteria Cruise 168

FMT Magazine

NOVEMBER 6, 2023

Speed up new product introductions and recipe development Responding quickly to market changes is a learned skill. Meanwhile, complex recipe and price simulation tools make it possible to track the impact of changes in formulation on margins to facilitate more informed decision-making and boost product margins.

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Food and Beverage Food and Beverage Recipes Nutrition 52

Lavu

APRIL 8, 2020

The interface also enables administrators to store notes pertaining to dishes, such as recipes and substitutions, which is helpful for simplifying service. These apps provide a great incentive for your customers to regularly choose your restaurant while appealing to the younger generation that loves to download and use apps.

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Point of Sale Inventory Inventory Management Customer Service 78

School Meals That Rock

OCTOBER 12, 2021

As a chef, Moss (new Director of Food and Nutrition Services at Epping School District, NH ) has been using his mad chef skills to create new recipes out of existing USDA commodities : “ Asian orange chicken failed to arrive, but I had plenty of commodity chicken and peaches at my new district. A simple thanks can also do wonders.

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School Lunch School Nutrition Nutrition Cafeteria 52

Food Safety Experts

FEBRUARY 23, 2024

Downloads to implement We pack it with video lessons — clear, concise, and actionable. Plus, our downloads are ready-to-use tools, not just information. They are your recipe for success. Videos, downloads, and step-by-step instructions await. It’s a comprehensive toolkit for real-world solutions.

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Food Safety Recipes 40

Modern Restaurant Management

OCTOBER 22, 2020

Team members volunteered at Hope Farms on October 15, an urban farm run by Recipe for Success Foundation, where the foundation is implementing award-winning programs to teach, inspire and empower healthy eating and address food deserts. Since the launch of the mobile app, it has been downloaded more than 55,000 times and Salata has seen a 24.86-percent

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Food and Beverage Food and Beverage Chef Restaurant Management 154

Modern Restaurant Management

DECEMBER 17, 2020

22 percent of those polled are interested gifting recipe books. Download the full study here. Of those interested in this option, it is especially popular with Millennials (36 percent). 22 percent of customers are looking to buy restaurant merchandise. Of those who noted interest in this gift, Gen Z ranked the highest with 30 percent.

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Food and Beverage Food and Beverage Purchasing K-12 167

Modern Restaurant Management

AUGUST 19, 2020

Creating and optimizing the menu based on US Foods’ exclusive food-costing tools, industry analysis and recipes designed by in-house chefs that focus on both profitability and diner trends. OhWaiter enables businesses to provide full-service to guests via text message (SMS) alerts without downloading an app.

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Food and Beverage Food and Beverage Chef Purchasing 206

Modern Restaurant Management

AUGUST 5, 2020

In this edition of MRM News Bites, we feature a lot of tech news, a celebrity-owned virtual dining concept, and the annual Neighborhood to Nation Restaurant Recipe Contest. ” Neighborhood to Nation Restaurant Recipe Contest. TouchBistro Acquires TableUp.

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Recipes Food and Beverage Food and Beverage Hospitality 211

Modern Restaurant Management

JULY 7, 2020

Download the guidelines here. Monin makes it easy to blend or batch indulgent frappes with its on-trend flavors, resealable bags, easy recipes, and a convenient scoop included in every bag. Seated at Home. Seated expanded its offerings with Seated at Home. Monin Natural Frappe Base comes in four flavors.

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Hospitality Hospitality Point of Sale Customer Experience 193

Modern Restaurant Management

MAY 27, 2020

MyMenusOnline is 100 percent web-based and mobile optimized and there is no need for any app download. Uptown Network released its Bring Your Own Menu™ (BYOM) solution (which requires no app download, respecting guests’ screen real estate). There's no need to download an app. Bring Your Own Menu.

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Food and Beverage Food and Beverage Recipes Food Service 177

Lavu

MARCH 11, 2020

The easiest way to determine and automate the process of calculating food costs is by using recipe costing software. Need to download a specific sales report, or ingredients usage report? Choose a restaurant management system that allows you to download detailed reports however you need them. No problem!

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Restaurant Manager Restaurant Management Inventory Inventory Management 78

Modern Restaurant Management

SEPTEMBER 23, 2020

online recipes. “Our technology connects the dots between billions of food data points across restaurant menus, online recipes and social media. Customers can use Citrus for free by downloading the Citrus app and use it for curbside pickup at any participating retailer. "Curbside social interactions, and 1.2M

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Food and Beverage Food and Beverage Food Safety Recipes 207

Modern Restaurant Management

AUGUST 28, 2020

In this edition of MRM News Bites, we feature a new documentary on women in the culinary world, the loss of an industry legend, a contest to create healthy recipes and products and services to help restaurant in the pandemic. 'A The goal is to have 370 healthy, easy-to-make recipes for an eCookbook. To learn more, click here.

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Chef Food and Beverage Food and Beverage Nutrition 146

Modern Restaurant Management

JULY 14, 2020

The cost to enroll in each course includes a digital class recipe book, an apron, and a selection of chocolate for an interactive tasting. All classes will be conducted via Microsoft Teams without any download required. Each student will receive a diploma to certify completion of the course.

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