Sun.Feb 04, 2024

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The law of unintended - or is it intended? - consequences coming to a restaurant near you.

Hospitality Net

Beginning in April this year, California will require fast-food chain restaurants with at least 60 national locations to start paying a minimum of $20 an hour. This is $41,760 a year plus benefits! Many recent graduates from 4-year colleges in many states do not enjoy salaries like these.

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CEO of seafood firm stresses Listeria control measures

Food Safety News

The chief executive officer of a Norwegian company linked to a Listeria outbreak has insisted it takes comprehensive action to tackle the pathogen. Comments from Henning Beltestad, CEO of Lerøy Seafood Group, come after scrutiny of the Lerøy Midt slaughterhouse and the Norwegian Food Safety Authority’s (Mattilsynet) follow-up on Listeria control. Citing a notification to the company from the Norwegian Food Safety Authority, Norwegian broadcaster NRK said Listeria had been detected 700 times in t

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TFE Hotels Announces New Queensland Build With Adina Chermside Brisbane Set To Open In 2025

Hospitality Net

TFE Hotels, the Australian-based leader in high-quality apartment-style hotels, today announced the signing of the WMK-designed, Adina Apartment Hotel Chermside Brisbane, a new build hotel set to open in 2025.

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Amos Miller is seen as a victim of ‘government overreach’ but a top fundraiser

Food Safety News

A poll about local perceptions over the Jan. 4 search warrant of Amos Miller’s Pennsylvania farm found 85.3 percent think it was “government overreach.” But Miller is likely feeling even more warm and fuzzy about $202,460 being raised from his friends and supporters since Jan. 4 toward a current goal of $350,000. The current fundraising is to help Miller with the state civil action he is facing concerning the Jan. 4 search warrant.

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Food & Beverage Industry Report 2024

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

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Kerten unveils Cloud 7 Hotel Al Ahsa in Saudi Arabia

Hospitality Net

Kerten Hospitality has joined forces with Hwadi to launch the Cloud 7 Hotel Al Ahsa in Saudi Arabia. This initiative is a part of ’The Collective by Kerten Hospitality’, which focuses on integrating diverse lifestyle and mixed-use projects throughout Saudi Arabia. In 2023, a significant investment of SAR 1.5 billion was allocated for this purpose.

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Hyatt, HTTG and The Dragon Group Announce Strategic Cooperation Agreement to Develop Hotels in China

Hospitality Net

Hangzhou Trade and Tourism Group (“HTTG”), Zhejiang Dragon Hotel Management Group Co., Ltd (“The Dragon Group”) and Hyatt Hotels Corporation (NYSE: H) today announced that affiliates of the three parties entered into a strategic cooperation agreement. The cooperation aims to drive the expansion of hotels under Hyatt’s distinguished Independent Collection and select service brands in China and foster the strategic development of The Dragon Group and its hotel brands.

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What is the USE BY date of your food?

Food Safety Guru

Tip of the Week Foods with a USE BY day within 3 days – Use Coloured Day Dot. The coloured dot is the USE BY day. Foods with a USE BY day longer than 3 days – use a HACCP label Manufactured Packaged Foods All packaged foods are labelled with the manufacturer’s best before or use by dates. Whilst the food remains unopened, adhere to the manufacturer’s date.

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Hotel Sustainability Outlook for 2024 Starts with Profitability

Hospitality Net

Sustainability is the future for hotels, full stop. However profit-conscious or skeptical of international policies you may be, it’s becoming exceedingly difficult to fight against the flow of the river that is action against human-born climate change. What we argue, though, is that going forward profitability and sustainability are the same thing.

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How Fintech and Other Trends Are Shaping the Future of Distribution

Hospitality Net

Keeping up with the latest developments and issues in hotel distribution is essential as it changes. In December, HSMAI hosted a virtual distribution executive roundtable. Industry leaders gathered for a discussion that offered valuable perspectives on the state of distribution. Read on for the key takeaways from the discussion.

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McDreams future-proofs its property management platform as it targets 100% growth in 5 years

Hospitality Net

German budget hotel operator McDreams Hotels is taking automation of its property management to another level as part of its bid to double in size in five years.

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Tourism Tidbits: Some of the Major Issues Facing the Travel Industry

Hospitality Net

– View the world carefully. The political world will continue to be unstable and when instability hits people are less likely to spend money on luxury items such as travel. The world currently faces war in both Europe and the Middle East. Due to a perceived weak United States, the possibility of war also exists in the Asian Pacific and the Korean Peninsula.

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