Bill Marler

JANUARY 20, 2024

The Los Angeles County Department of Public Health is reporting that there are more than 150 suspected local cases of gastrointestinal illness linked to the consumption of raw oysters, likely caused by norovirus. At this time, Public Health is warning consumers not to eat raw oysters from Laguna De Guerrero Negro, Baja California, Mexico; Laguna Manuela, Baja California, Mexico; and Bahia Salina, Sonora, Mexico because they may be linked to outbreaks of norovirus illnesses in California.

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FDA Food Safety 219

Food Safety News

JANUARY 20, 2024

The Food and Drug Administration continues using import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed. Recent modifications to FDA’s import alerts, as posted by the agency, are listed below. Click here to go to the FDA page with links to details on specific alerts.

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FDA Food Safety Regulations Food Safety 105

Food Safety News

JANUARY 20, 2024

The European Union has launched a campaign in the United States to promote food and beverage products. The communication campaign highlights the safety, quality, and authenticity of European products. The EU is the third largest supplier of agricultural and agri-food products to the United States after Mexico and Canada. Product categories featured include cheeses, olive oil, fruits and vegetables, chocolate and confectionery products, pasta and bakery products, wine, beer, and spirits.

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Food and Beverage Food and Beverage Food Safety 70

Food Safety News

JANUARY 20, 2024

— OPINION — In the United States as of today, a total of 407 people infected with one of the outbreak strains of Salmonella were reported from 44 states (Alaska 1, Arizona 15, Arkansas 2, California 56, Colorado 11, Connecticut 2, Florida 4, Georgia 8, Illinois 22, Indiana 9, Iowa 12, Kansas 2, Kentucky 10, Maryland 9, Massachusetts 2, Michigan 7, Minnesota 29, Mississippi 1, Missouri 15, Montana 3, Nebraska 7, Nevada 8, New Hampshire 1, New Jersey 8, New Mexico 2, New York 14, North Carolina 7,

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FDA Food Safety Hospitality Hospitality 92

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