Food Safety News

NOVEMBER 26, 2023

As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or months after they are sent. Business owners have 15 days to respond to FDA warning letters. Warning letters often are not issued until a company has been given months to years to correct problems. __ Wan-Gee Foods Inc.

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The Foody Gram

NOVEMBER 26, 2023

Are you still relying on phone-in orders and third-party delivery services, often burdened by high commissions? It might be time to make a switch to The Foody Gram—an exceptional online ordering system tailored for restaurants. The Foody Gram: Pioneering Commission-Free Experience Dissimilar to third-party applications that eat into your profits through steep commission fees, The Foody Gram presents a commission-free approach.

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Hospitality Net

NOVEMBER 26, 2023

This week, the MarketHub Asia by Hotelbeds 2023 event in Bangkok sparked dynamic and in-depth discussions among industry leaders, paving the way for insights into the future trajectory of the tourism sector under the theme “’Where Next?”. Influential figures and top industry leaders delved into crucial topics spanning from data and technology to the profound influence of the workforce.

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Food Safety News

NOVEMBER 26, 2023

The first European Food Safety Forum is set to take place in Belgium this week. The event, on Nov. 28 and 29, in Brussels, will gather food safety stakeholders in Europe, to share knowledge, best practices, and address critical food safety challenges. One highlight will be the presentation of results from the EU-funded project FoodSafety4EU (FS4EU), including strategies, roadmaps, and recommendations for enhancing food safety in Europe.

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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

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Hospitality Net

NOVEMBER 26, 2023

Luxury ecolodge brand and management company ENVI Lodges has announced plans to add a second property to its portfolio in Oman.

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Hospitality Net

NOVEMBER 26, 2023

On Us: The Australian Business Coalition for Safeguarding Children, an initiative of the Australian Childhood Foundation, has released new research demonstrating a major knowledge gap among business decision makers and leaders, with 65% of businesses believing that child exploitation could not occur within their industry. Yet, in Australia, child abuse or neglect is reported by a child every two minutes, with harm extending well beyond the home.

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The Restaurant Technology Guys

NOVEMBER 26, 2023

The restaurant industry is notorious for its quick turnovers and shorter staff retention timelines. It can be challenging to run a restaurant effectively when you’re consistently training new employees. This is where an innovative digital platform like Shifty comes into play. Shifty is changing the restaurant training game, providing employees and employers with resources for better staff retention, improved service, and increased product knowledge.

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Hospitality Net

NOVEMBER 26, 2023

Mention internship and the industry is likely to echo that they all know about it: namely, students on short stints to learn on-the-job for an allowance. What may be overlooked is the significance of fulfilling students’ psychological needs during internships. This article reports a study that examined the current situation of how students’ psychological needs are being met or otherwise.

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Food Safety News

NOVEMBER 26, 2023

The Canadian Salmonella outbreak from cantaloupe is quickly catching up with the patient count in the United States related outbreak. Both Countries have reported fatalities, with one dead in Canada and two dead in the United States. The implicated cantaloupe was imported to both countries from Mexico. In Canada, as of Nov. 24 there have been 63 laboratory-confirmed patients, up from the 26 patients in an outbreak notice posted Nov. 22 by the Public Health Agency of Canada.

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Hospitality Net

NOVEMBER 26, 2023

PPHE Hotel Group, the international hospitality real estate group which develops, owns and operates hotels and resorts, is pleased to announce that it has received planning consent from Westminster City Council to develop a new hotel within the Park Plaza Victoria London property.

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Hospitality Net

NOVEMBER 26, 2023

Every hotelier now knows (or should!) that technology supports all manner of operations. But outside of the Information Technology (IT) department, it might not be readily understood just how central various systems and hardware have become, in addition to all the complex and meticulous details that must be considered to make it all work.

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Hospitality Net

NOVEMBER 26, 2023

NEW HOTELSMinor Hotels launches first NH Branded Hotel in ChinaTheodore Koumelis 27.11.

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Hospitality Net

NOVEMBER 26, 2023

Today, Scandic reached a sustainability milestone by recertifying all of its previously ecolabeled hotels according to the Nordic Swan Ecolabel’s new, tougher environmental requirements. More than 88 percent of Scandic’s hotels are ecolabeled and the company is continuing its efforts to ensure that all hotels are certified by the Nordic Swan Ecolabel.

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Hospitality Net

NOVEMBER 26, 2023

I’m writing this from my office at the Alohilani Resort, across the street from Waikiki Beach, Honolulu, Oahu.

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