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How do you make your restaurant so appealing, so addictive, that it draws guests back again and again? It’s a question that always troubling restaurant owners. This is where restaurant marketing becomes a deeply creative endeavor. It's all about storytelling. And the part that resonates with people is HOW the story is told. There are various frameworks we can use to construct a compelling story which captivates your guests.
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In response to DMA regulations, Google introduced several significant changes to hotel search result pages in January. Our recent analysis reveals several concerning trends. Organic and unpaid traffic to hotel websites and booking revenue have fallen sharply while paid traffic and revenue have surged. As a result, direct distribution costs have become significantly more expensive for hotels in Europe and most probably for hotels advertising to a European clientele.
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The Association for Healthcare Foodservice is delighted to extend our heartfelt congratulations to the Alaska Native Medical Center (ANMC) for their successful transition to self-operated foodservice! Recognizing the importance of patient satisfaction and customer care, The Alaska Native Health Consortium (ANTHC) has taken the helm of Food and Nutrition Services at ANMC Cafeteria and Patient Housing Café, effective May 1.
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