Sun.Jun 09, 2024

article thumbnail

Moo-ving Towards Sustainability: The Bulk Milk Solution in Schools

Chef Ann Foundation

Bulk Milk programs are a proven solution to reducing one of the top sources of packaging and liquid food waste in schools and come with cascading benefits—from fresher-tasting milk for students to long-term cost savings for schools.

113
113
article thumbnail

How to Deliver a Frictionless Experience at Six Key Stages of the Guest Journey

Hospitality Net

The hospitality industry has witnessed an explosion in technology that has transformed the way properties engage with guests. From a proliferation of mobile apps and chatbots to self-service options for everything from check-in to food ordering, change is the order of the day.

professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Food Wash

Food Safety Guru

Tip of the Week If you do not have a separate food wash sink in your kitchen, here is a good procedure to follow All salad, fruit and vegetables need to be washed before use, unless they are labelled as “washed and ready to eat”. As well as washing off dirt, insects, herbicides and pesticides, we need to ensure that all bacteria is removed (especially E.coli).

article thumbnail

The Hotel Financial Coach Unveils Comprehensive Hotel Accounting Policy Manual & Internal Control Review Programs

Hospitality Net

Hotel Financial Coach, a leading provider of financial management solutions for the hospitality industry, is excited to announce the launch of its groundbreaking Hotel Accounting Policy Manual & Internal Control Review Programs. This innovative suite of services is designed to enhance financial accuracy, operational efficiency, and regulatory compliance for hotels of all sizes.

article thumbnail

Food & Beverage Industry Report 2024

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

article thumbnail

How to Deliver a Frictionless Experience at Six Key Stages of the Guest Journey

Hospitality Net

The hospitality industry has witnessed an explosion in technology that has transformed the way properties engage with guests. From a proliferation of mobile apps and chatbots to self-service options for everything from check-in to food ordering, change is the order of the day.

More Trending

article thumbnail

Looking back, moving forward: How hospitality trends are evolving

Hospitality Net

Last year, we explored eight dynamic hospitality trends shaping our industry. What’s changed since then? Are these trends still relevant, or have they faded into obscurity? We revisited our insights to evaluate their current status.

article thumbnail

Looking back, moving forward: How hospitality trends are evolving

Hospitality Net

Last year, we explored eight dynamic hospitality trends shaping our industry. What’s changed since then? Are these trends still relevant, or have they faded into obscurity? We revisited our insights to evaluate their current status.

article thumbnail

How to attract travelers with data-driven tourism marketing

Hospitality Net

Did you know that 60% of travelers start planning their trip without a specific destination in mind?1 Data like this can change how and when you communicate with travelers. By understanding travelers’ buying journeys from looking to booking and the latest travel trends, destination marketers can attract travelers and even shape destination decisions.

81
article thumbnail

Wellness Floors as a Steppingstone for Enhanced Mixed Use Revenues

Hospitality Net

The core revenue stream for every hotel brand will always be heads in beds. But increasingly for luxury, premium and upscale properties, a strong reason to visit is required to convince customers to select you versus the competitor. With the OTAs, metasearch, short-term rentals and a litany of other travel resources, guests have near-endless optionality for accommodations.

75
article thumbnail

Travel & Tourism in China set to surpass pre-pandemic levels this year

Hospitality Net

The World Travel & Tourism Council’s (WTTC) 2024 Economic Impact Research (EIR) has revealed today that China’s Travel & Tourism sector is set to inject a record-breaking ¥12.62TN into the national economy by the end of this year.

81
article thumbnail

UN Tourism Commits to the Antigua and Barbuda Agenda for Small Island Developing States (SIDS)

Hospitality Net

At the Fourth International Conference for SIDS (Antigua and Barbuda, 27-30 May), UN Tourism joined government leaders and fellow UN agencies to identify a shared pathway towards resilient prosperity. The conference concluded with the adoption of the Antigua and Barbuda Agenda for SIDS (ABAS), with tourism at its core.

80