Modern Restaurant Management

JUNE 11, 2024

When Beverly Hills-based New York-style Mulberry Street Pizza had the opportunity to expand its brand presence in Las Vegas, owner Richard Palmer wanted to ensure that the 2,655-square-foot space at Resorts World could efficiently accommodate an influx of guests and still serve up some Vegas pizazz alongside the slices. To accomplish that, Palmer turned to JCJ Architecture to lead the effort to transform the small-footprint venue into a dining destination complete with an Instagram-friendly 10-f

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Sculpture Hospitality

JUNE 11, 2024

Congratulations! You're a restaurant owner – a total rockstar with a dream of serving up delicious food and making people happy. But between menu planning, counting restaurant inventory , keeping staff happy, and deciphering that mountain of health codes, you might feel like your brain is about to explode.

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Hospitality Net

JUNE 11, 2024

We are thrilled to announce the opening of Al Manakha Rotana, our first property in Al Madinah, Kingdom of Saudi Arabia.

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Fast Casual

JUNE 11, 2024

HungerRush VP of Sales Josh Desmond met up with FastCasual.com editor Cherryh Cansler at the recent National Restaurant Association Show to talk about how the company prioritizes building partnerships with their clients to help them best serve their customers.

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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

Food and Beverage

Hospitality Net

JUNE 11, 2024

The travel industry has been waiting. Waiting for Chinese travelers to return to the global tourism stage in a significant way. While there was some recovery in 2023, outbound travel from China remained largely in the role of supporting actor rather than the main character. Now that we’re well into 2024, that is changing.

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Hospitality Net

JUNE 11, 2024

When we think about leadership qualities, not more than a decade or two ago, emotional intelligence would have come a long way down the list. However, our expectations of work and what it means to be a leader have shifted drastically since then. Now, if you talk to most leadership and HR experts, they will tell you that emotional intelligence is one of the most, if not the most important skill for today’s business leaders.

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Fast Casual

JUNE 11, 2024

Andrew Howell, solutions engineer at HungerRush, demonstrates how the company's flagship POS platform prioritizes ease of use, making it accessible for users who are new to restaurant POS systems. This allows restaurants to quickly onboard and train staff without extensive technical knowledge.

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Hospitality Net

JUNE 11, 2024

Holiday Inn - the niu Cure, Erlangen is the first of over 50 brand collaboration properties set to open.

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Hospitality Hospitality 105

Foodservice Equipment Reports

JUNE 11, 2024

Nothing Bundt Cakes franchisees John and Sue Gilbert are adding to their mix, with plans to bring Sweet Paris Creperie & Cafe to Arizona this year. The first of three Phoenix-area units will open this fall in Scottsdale Quarter shopping center, with subsequent Arizona openings planned for the next three years.

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Hospitality Net

JUNE 11, 2024

SiteMinder, the name behind the only software platform that unlocks the full revenue potential of hotels, and Cloudbeds, the leading platform redefining the concept of PMS for the hospitality industry, have established a strategic partnership to expand connectivity between platforms and create new revenue capabilities for more than 60,000 hoteliers globally.

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Fast Casual

JUNE 11, 2024

John Levin, director of product management for Star Micronics (Americas), debuts the brand's latest labeling technology at the National Restaurant Association Show. The mc Label3 can do any kind of label a restaurant might need, from labeling a coffee cup for pickup to labeling product in walk-in coolers.

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Hospitality Net

JUNE 11, 2024

Radisson Hotel Group is proud to announce the opening of its newest hotel, Park Inn by Radisson Makkah Thakher Alsharqi. Strategically located in the heart of Thakher City, a mere 2.2 km from the revered Great Mosque, the hotel promises to set a new standard for contemporary accommodation in Makkah.

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Fast Casual

JUNE 11, 2024

Hauke Feddersen, vice president of operations for Precitaste, showed off the brand's vision AI technology at the National Restaurant Association Show.

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Hospitality Net

JUNE 11, 2024

Building on its mission to make it easier for everyone to experience the world, Booking.com’s latest LGBTQ+ travel research reveals that travelers continue to face significant challenges. More than half (59%) of LGBTQ+ travelers have experienced discrimination when traveling, rising to 63% of those who are currently out**, 64% of those who have a partner and 68% of those who consider themselves an advocate for LGBTQ+ rights and change.

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Fast Casual

JUNE 11, 2024

Deel Media is an end-to-end digital signage solutions company designed to offer restaurants content solutions, content creation like food photography and the hardware needed to display it. Mandy Detwiler, editor of Pizza Marketplace and QSRweb, talks to Deel Media President Bill Clapes about what the company has to offer QSRs.

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Hospitality Net

JUNE 11, 2024

For most people we all have our song of life, that special time and genre, and maybe even a band or artist that really captures the essence of who we were then, and it marked a turning point in our younger lives. For me it was definitely Rush! I can vividly remember when I first heard the song from the same album titled 2112, and I have never really been the same since.

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Fast Casual

JUNE 11, 2024

Andrew Howell, solutions engineer at HungerRush, demonstrates how the company's flagship POS platform prioritizes ease of use, making it accessible for users who are new to restaurant POS systems. This allows restaurants to quickly onboard and train staff without extensive technical knowledge.

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Hospitality Net

JUNE 11, 2024

Newport Hospitality Group, Inc. (NHG), headquartered in Williamsburg, Virginia, proudly announces the addition of the Best Western Williamsburg Historic District to its portfolio of managed hotels. With 34 years of establishment in Williamsburg, Newport Hospitality Group brings extensive experience and expertise to its latest acquisition, marking a strategic move in its commitment to growth and excellence in the local market.

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Fast Casual

JUNE 11, 2024

Otter's omnichannel POS system that acts as a restaurant operating system. Mandy Detwiler, editor of Pizza Marketplace and QSRweb, talks to Jeff McGhee of Otter about the brand's POS system and what it offers customers.

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Hospitality Net

JUNE 11, 2024

If you’re looking for ways to improve guest experience at your hotel, who better to get advice from than hoteliers who’ve won awards thanks to the fantastic experiences that they provide their guests?

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Fast Casual

JUNE 11, 2024

Hauke Feddersen, vice president of operations for Precitaste, showed off the brand's vision AI technology at the National Restaurant Association Show.

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FMT Magazine

JUNE 11, 2024

Leon Skaliotis, CEO of Flavourtech , Discover how Flavourtech, founded over 40 years ago by an innovative winemaker in Australia, evolved from addressing grape juice desulphiting to revolutionizing flavor extraction and concentration across various industries. Question: What inspired the founding of Flavourtech and how has the company evolved since its inception?

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Hospitality Net

JUNE 11, 2024

IRIS, a global leader in digital ordering and guest experience platforms for the hospitality industry, will be attending HITEC Charlotte this month to showcase their latest features (now available across its mobile ordering platform) and updates on client successes.

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Fast Casual

JUNE 11, 2024

John Levin, director of product management for Star Micronics (Americas), debuts the brand's latest labeling technology at the National Restaurant Association Show. The mc Label3 can do any kind of label a restaurant might need, from labeling a coffee cup for pickup to labeling product in walk-in coolers.

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Hospitality Net

JUNE 11, 2024

Over the last several years, hoteliers have been forced to tackle a variety of emerging challenges head-on, from labour shortages to supply chain disruptions and rapidly evolving guest demands. As travel volumes recover, leading hotels are investing in digital transformation and refreshed amenities for an increasingly experience-driven audience.

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Hospitality Hospitality 98

Fast Casual

JUNE 11, 2024

Tim Cox, marketing manager for Franke Coffee Systems, joins QSRweb.com editor Mandy Wolf Detwiler at the recent National Restaurant Association Show to talk about how the company's automated coffee solutions make the process of making great coffee accessible to anyone.

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Hospitality Net

JUNE 11, 2024

Almost every person in your hotel should be aware of how sales truly impact your property. Whether at reception, working in payroll, or drawing up employee onboarding SOPs, they need to know that every day is a sales day. Selling can be a human trait, and great things start to happen when your hotel company is tuned into the commerce side of your business.

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Fast Casual

JUNE 11, 2024

Deel Media is an end-to-end digital signage solutions company designed to offer restaurants content solutions, content creation like food photography and the hardware needed to display it. Mandy Detwiler, editor of Pizza Marketplace and QSRweb, talks to Deel Media President Bill Clapes about what the company has to offer QSRs.

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Hospitality Net

JUNE 11, 2024

The new-build resort situated in the Shimla district will open its doors to guests in 2026.

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Fast Casual

JUNE 11, 2024

FastCasual.com editor Cherryh Cansler caught up with HungerRush's Deepti Mendiratta at the recent National Restaurant Association Show to talk about how the company offers solutions beyond just point-of-sale systems.

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