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Also in this weeks K-12 legislative update: A handful of states have introduced universal free school meal programs, A Rhode Island bill would ban certain dyes in school meals and New Hampshire takes aim at school lunch shaming.
Leadership and management are terms often used interchangeably, but they’re far from the same. Each requires distinct skills and mindsets that play critical roles in a restaurant’s success. While managers excel at planning, organizing, and maintaining day-to-day stability, leaders inspire, innovate, and challenge the status quo to drive change.
Newly published Regulation (EU) 2025/40, also known as the Packaging and Packaging Waste Regulation (PPWR), limits per- and polyfluoroalkyl substances (PFAS) in food packaging, bans single-use plastics for most produce, sets requirements for single-use containers in foodservice, and makes other changes to EU plastic food packaging rules.
Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
McCormick for Chefs predicts "unpredictable" as one of its flavor trends for 2025. Based on that idea, this black pepper-date cocktail totally checks out!
Hyatt Hotels Corporation (NYSE: H) announced today that Hyatt has entered into a management agreement with Anacaona de Inversiones for a new Hyatt Vivid branded flagship resort in the Dominican Republic that is expected to open by year end 2025. Following the successful debut of the brand last year, Hyatt Vivid Punta Cana will be the second resort in the brand which is designed to cater to the next generation of all-inclusive travelers.
Hyatt Hotels Corporation (NYSE: H) announced today that Hyatt has entered into a management agreement with Anacaona de Inversiones for a new Hyatt Vivid branded flagship resort in the Dominican Republic that is expected to open by year end 2025. Following the successful debut of the brand last year, Hyatt Vivid Punta Cana will be the second resort in the brand which is designed to cater to the next generation of all-inclusive travelers.
Discover how to open a cafe using our 12-step process, the critical things you need to start your cafe business and how to stay compliant with food safety.
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Hyatt Hotels Corporation (NYSE: H) today announced a record pipeline of approximately 138,000 rooms as of year-end 2024, alongside a strategic brand realignment designed to enhance owner returns and accelerate growth. By evolving its brand architecture into five distinct portfolios Luxury, Lifestyle, Inclusive, Classics and Essentials Hyatt is better positioned to serve the unique needs of its guests, customers, and owners, while aligning expertise and resources to deliver exceptional value.
Give your food handlers confidence when it comes to knowing which is the proper thawing procedure for frozen food. Plus how to easily monitor temperatures!
Mvenpick Hotels, the brand synonymous with Swiss hospitality and culinary excellence, expands its global footprint with the opening of Mvenpick Hotel Centaurus Islamabad. As the citys first premium high-rise hotel, this landmark addition to the Mvenpick portfolio is set to redefine hospitality in Pakistans capital, offering world-class services, unparalleled dining experiences, and cutting-edge event facilities designed to deliver extraordinary and lasting moments.
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Barry Sternlicht, who built Starwood into a hospitality giant before selling it to Marriott for about $13 billion in 2015, is reviving the Starwood name.
Century Development Group is pleased to announce that Flushing, Queens, will soon welcome The Westin Flushing LaGuardia Airport as part of Marriott Internationals portfolio of over 30 extraordinary hotel brands. Set to debut in Spring 2025, this state-of-the-art, 246-room retreat will seamlessly blend urban sophistication and Westins globally renowned wellness philosophy with the rich heritage of the boroughs most dynamic neighborhood.
Many occasions and gatherings have led to the emergence of snacking as a concept. The in-between meals, where gatherings require a spruze up, snacks come into the picture. From those gatherings and a mere way to combust free time, snacking has evolved into a sector and a deeply rooted part of an individuals diet over the decades. Traditionally, snacks have been associated with unhealthy undertones, crunchy and salty mouthfeel, and small portions.
The 2025 U.S. Hotel Investor Intentions Survey reveals growing optimism among investors driven by positive outlooks on returns and distressed opportunities.
Welcome to our comprehensive guide on operating the Atosa countertop electric fryer. This user-friendly appliance is designed to make your frying tasks easier and more efficient. In this blog post, we will walk you through the steps to safely and effectively use and maintain your fryer. Let's dive in! Turning On the Atosa Countertop Electric Fryer To start using your Atosa countertop electric fryer, follow these simple steps: Begin by setting the temperature knob to your desired temperature.
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In an official visit to the Kingdom, UN Tourism Secretary-General Zurab Pololikashvili celebrated its achievements in growing tourism and making the sector a pillar of economic diversification and sustainable growth. According to the latest UN Tourism data, Morocco welcomed 17.4 million international tourists in 2024, a 20% increase on 2023, making it the most-visited country in all of Africa.
At MenuTrinfo, following FDA guidelines has always been our policy. We take great care to guarantee that our services, training and Certified Free From allergen certifications reflect the most current and accurate allergen information outlined by the FDA as a governing body. What changed as of January 6th, 2025? On January 6th, the FDA issued new allergen labeling guidance that included the removal of coconut and several other tree nuts from the official list of tree nuts.
Hyatt Hotels Corporation (NYSE: H) and the Scenic Rivers Development Alliance today announced the planned debut of Okhissa Lake Lodge as the first Destination by Hyatt brand hotel in Mississippi. Expected to open in 2027 on Okhissa Lake in Franklin County, the hotel will invite guests to experience 190,000 acres of the Homochitto National Forest in Mississippi through one-of-a-kind outdoor programming, amenities, as well as dynamic culinary offerings.Nestled in southwest Mississippi near Jackson
The Trump Administration has fired 17 Inspector Generals serving different federal agencies, including Phyllis K. Fong, J.D., who held the role of Inspector General at USDA. The Inspector Generals for HHS and EPA were also among those dismissed.
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