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MRM People & Places: Cassoulet War, Zagat Stories and AQUAlounge

Modern Restaurant Management

The indoor-outdoor, three-level floating vessel will feature year-round public and private events, as well as annual membership options. Charities include hospitals, youth organizations, food banks and more. Pizzerias can produce long personal pizzas with the 12-inch long pan, feed a family with the 18-inch long pan or serve.

Chef 419
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MRM Franchise Feed: Kitchen of the Future, Restaurant Sherpas and Dunkin’ Hirin’

Modern Restaurant Management

From food preparation to the seating and interaction with staff, Taffer’s Tavern will be a worry-free dining experience.” Potential employee benefits include free or discounted meals; 401(K); paid vacation, personal time; medical, dental and vision insurance; scholarships and more.

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Clostridium Perfringens Linked to BBQ

Bill Marler

That day, a school nurse at Evergreen County Day School reported 40 or so illnesses following a school event on August 21, 2023. A case-control study, conducted via a RedCap survey with all participants of the BBQ event, and a food preparation review were conducted in response to this outbreak. perfringens. perfringens.

K-12 229
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MRM Research Roundup: Mid-December 2020 Edition

Modern Restaurant Management

Air quality fears have led to 39 percent of consumers avoiding indoor restaurant meals the past six months and more than 52 percent lack confidence that indoor air in K-12 schools is currently safe. minutes to prepare, on average, whereas a plant-based lunch is 37 percent quicker at only 12 minutes.

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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

Southern Glazer’s Wine & Spirits is celebrating National Truck Driver Appreciation Week, created by the American Trucking Associations, from September 12 – 18. The top is flat and can be used for food preparation or storage while the machine is in use. Smith, managing partner and co-founder of the Savory Fund.