Food Safety Tech

JANUARY 20, 2025

In recent years, food recalls have become a concern for the food and beverage (F&B) industry, with regulatory bodies tightening oversight as the number of recall-related incidents continues to rise. FSMA 204 will bring major changes to the F&B industry by enhancing traceability requirements for high-risk foods.

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Food Safety Food and Beverage Food and Beverage FDA 40

Food Safety Tech

JUNE 4, 2024

In the intricate web of the global food supply chain, ensuring the safety and authenticity of consumables stands as a paramount concern. Food traceability, defined as the ability to provide comprehensive information about the history and origin of a product throughout its journey, emerges as a cornerstone in this endeavour.

Food and Beverage 64

Food and Beverage Food and Beverage Food Supply FDA 64

Penn State Food Safety Blog

APRIL 15, 2024

A commentary in Food Technology Magazine addresses the ongoing issue of various States issuing ingredient bans. Food and Drug Administration (FDA)." Basically, this approach to eliminating chemicals from the food supply goes around having scientific consensus at the national level. By James R.

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Food and Beverage Food and Beverage FDA Food Supply 52

Food Quality & Safety

SEPTEMBER 14, 2023

potassium bromate, brominated vegetable oil, and propyl paraben from foods and beverages. Assembly Bill 418 , known as the California Food Safety Act, is now in the state’s Governor’s hands, and many expect him to sign the bill into law. The four additives are often used to make food look more appealing and increase shelf life.

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Food and Beverage Food and Beverage Food Supply Food Safety 52

FoodInsight

DECEMBER 2, 2024

Putting Lead In Food Into Perspective: What You Need To Know The presence of heavy metals in food is not new. Lead, like most heavy metals, is naturally occurring and can be detected at trace levels in food. Heavy metals are found in soil, water, and air; they are not added to food. What Is Lead? How Much Lead Is Safe?

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Food and Beverage Food and Beverage FDA Food Supply 52

Food Safety News

SEPTEMBER 6, 2023

By Jennifer McEntire, Founder, Food Safety Strategy “I am confident in the safety of the food I eat.” While they held the government primarily responsible for food safety, followed by food companies and farmers, when it came to trusting them, farmers were third, federal regulators were eighth, and food companies were eleventh.

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Food Safety Food and Beverage Food and Beverage Food Supply 70

FMT Magazine

APRIL 1, 2024

The Indian food and beverage industry has flourished significantly over the past decade. According to the recent reports, the food and beverage (F&B) Industry contributes approximately 3% to India’s GDP and accounts for about two-thirds of the total retail market in the country.

Food and Beverage 52

Food and Beverage Food and Beverage Food Safety Inventory Management 52

GFI

APRIL 11, 2023

retail in 2022 declined slightly by 1% and unit sales declined 8% compared to prior year, according to data the Good Food Institute and the Plant Based Foods Association commissioned from SPINS.* Inflation: Average price-per-unit increased across plant-based meat, animal-based meat, and total food. In the U.S.,

Purchasing 52

Purchasing Food and Beverage Food and Beverage Point of Sale 52

Modern Restaurant Management

MAY 5, 2020

Cheetah, an e-commerce platform offering contactless pickup and delivery of food and supplies, closed $36M in Series B funding led by Eclipse Ventures, with participation from ICONIQ Capital, Hanaco Ventures, and Floodgate Fund. who provided business advisory and restructuring services. Cheetah Secures Funding.

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Food and Beverage Food and Beverage Point of Sale Chef 305

FoodInsight

NOVEMBER 15, 2024

Saccharin has been used to sweeten foods and beverages since 1900. Food and Drug Administration ( FDA ) for use in the U.S. food supply. In addition to the FDA, leading global health authorities have also concluded that saccharin is safe to consume. How is saccharin different from sugar?

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Food and Beverage Food and Beverage FDA Food Supply 98

Penn State Food Safety Blog

SEPTEMBER 20, 2024

An article posted elsewhere discussed two recent surveys on people's concern with the food supply. food supply has reached a record low". The other from the International Food Information Council (IFIC) stated "Confidence in the safety of the food supply is down from last year (62%, down from 70% in 2022).

Food and Beverage 52

Food and Beverage Food and Beverage Food Supply Food Safety 52

Modern Restaurant Management

FEBRUARY 26, 2021

Nair, a partner at Ervin Cohen & Jessup LLP compiles recent legal news affecting the restaurant, food and beverage and hospitality industries for Modern Restaurant Management (MRM) magazine. food supply remains steadfast. food supply remains steadfast. Legislation. Administrative Developments.

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FDA Food and Beverage Food and Beverage Food Supply 402