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A Food Safety Manifesto for the FDA – Updated

Bill Marler

I have a lot of food safety friends – some who will and will not admit it publicly. Here is one of the best emails I received recently after Politico posted “The FDA’s Food Failure,” a 36-page investigation (Pulitzer Prize eligible) by Helena Bottemiller Evich that details the fact that food safety is not a high priority at the U.S.

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FDA asks for $702 billion for the coming year

Food Safety News

The Food and Drug Administration is requesting 7.4 The FDA’s request is less than 1 percent of President Biden’s proposed $7.3 The FDA requests an increase of $495 million above its current funding level. A small part of the FDA’s $702 billion request would go toward food safety. 30 this year.

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2024, food safety is in the hands of the government, industry, and the consumer

Food Safety News

The reorganization of the Food and Drug Administration’s human foods program began in 2023 with the appointment of Jim Jones to be the agency’s first-ever deputy commissioner for human foods. He says that will strengthen the FDA’s field-based oversight program. residents since the beginning of the 20th Century and longer.

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The Need for Food Operations to Have a Photography Policy

Penn State Food Safety Blog

Someone taking pictures or videos is an ongoing concern for food operations, especially in light of the high use of cellphones. An article in Food Safety Magazine discusses the need to develop a policy regarding taking photos and video in food operations.

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CA Noodle Company Received FDA Warning Letter for Failure to identify Hazards and Implement Controls

Penn State Food Safety Blog

FDA issues a Warning Letter to Alfred Louie Inc, a sprouting operation and noodle manufacturing facility, located in Bakersfield, CA. Bakersfield, CA 93313 United States Issuing Office: Division of Human and Animal Food Operations West V United States WARNING LETTER September 11, 2024 WL 680624 Dear Messrs.

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California Nut Butter Producer Issued Warning Letter for Ineffective Food Safety Plan

Penn State Food Safety Blog

The internet has opened the door to many food operations to sell products. Recently, FDA inspected a Berkley California operation, Living Tree Community Foods, Inc. The company had a Food Safety Plan, but was basically there for show in that it did not really address the hazards associated with the process.

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FDA Warning Letter to NV Spice Company for Inadequate Supply Chain Preventive Controls

Penn State Food Safety Blog

FDA issued a Warning Letter to High Quality Organics, a ready-to-eat (RTE) spice facility, located in Reno, NV. The company did not conduct a reanalysis of your food safety plan when needed after Ground Organic Parsley, lot # 62868 and lot # 63196, tested positive for the pesticide Chlorpyrifos ((b)(4)). 12101 Moya Blvd.

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