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Unifying Human Food Regulation: A Conversation with Jim Jones

Food Safety Tech

In September, Jim Jones, former EPA employee and member of the Reagan-Udall Expert Panel for Foods, became the first FDA Deputy Commissioner for Human Foods. He is tasked with reorganizing the agency to develop better coordination among the multiple departments involved in the regulation of human foods in the U.S.,

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FDA Issues Supplement to the 2022 Food Code - What Has Changed?

Penn State Food Safety Blog

The FDA issued a supplement to the 2022 Food Code. A detailed listing of the changes are found on the FDA website [link] I provided some detail on each of these changes. Additional information on Food Defense is providing in Annex 2 4. FOOD DEFENSE GUIDANCE FROM FARM TO TABLE and Annex 3 1-201.10

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FDA asks for $702 billion for the coming year

Food Safety News

The Food and Drug Administration is requesting 7.4 The FDA’s request is less than 1 percent of President Biden’s proposed $7.3 The FDA requests an increase of $495 million above its current funding level. million portion of its request, the FDA says it will improve supply chain disruptions and support supply chain resiliency.

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FDA shuts down animal food manufacturer due to Salmonella – Is Abbott infant formula with Cronobacter next?

Bill Marler

Food and Drug Administration (FDA) announced today that Bravo Packing, Inc., an animal food manufacturing company of Carney’s Point, New Jersey, has agreed to stop selling, manufacturing and distributing raw pet food and come into compliance with the Federal Food, Drug, and Cosmetic Act (FD&C Act).

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FDA Issues First Annual CORE Report Summarizing FDA Investigations Into Foodborne Outbreaks

Penn State Food Safety Blog

The FDA issued the first CORE (Coordinated Outbreak Response & Evaluation Network) annual report summarizing the investigations of foodborne outbreaks and adverse events in FDA-regulated human foods for the 2022 calendar year. FDA published a strategy summary to prevent Listeria from Enoki mushrooms.

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CA Noodle Company Received FDA Warning Letter for Failure to identify Hazards and Implement Controls

Penn State Food Safety Blog

FDA issues a Warning Letter to Alfred Louie Inc, a sprouting operation and noodle manufacturing facility, located in Bakersfield, CA. Bakersfield, CA 93313 United States Issuing Office: Division of Human and Animal Food Operations West V United States WARNING LETTER September 11, 2024 WL 680624 Dear Messrs. For example: i.

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Baby food manufacture warned by FDA after consumer complaint of infant botulism prompts inspection

Food Safety News

Business owners have 15 days to respond to FDA warning letters. A food firm in California is on notice from the FDA for serious violations of the Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventative Controls for Human Food regulation. 7, 2023, warning letter, the FDA described a Feb.

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