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FSMA Rule 204 Food Safety Countdown: What Restaurant Managers Need to Know Now

Modern Restaurant Management

FDA’s Food Safety Modernization Act (FSMA) Rule 204 approaching, restaurant operators stand to gain improved confidence in the safety and quality of the food they serve. Improved traceability means better inventory management, as restaurants have clearer insights into what’s coming in and going out of the kitchen.

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FDA Relaxes Nutrition Facts and Menu Labeling Requirements for Restaurants and Food Manufacturers During COVID-19 Emergency

Modern Restaurant Management

Food and Drug Administration (FDA) has issued two temporary food labeling guidance documents that attempt to balance industry supply and demand during the novel coronavirus pandemic. The requirements apply to products, including ingredients, that are typically purchased by restaurants to further prepare for sale to consumers.

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More Permanent Regulatory Flexibility Required to Revive Hospitality’s Long-Term Survival

Modern Restaurant Management

Food & Drug Administration (FDA) has updated and released a best practice guide focused on food and beverage service during the COVID-19 pandemic. Other emergency orders have relaxed restrictions on purchases of alcohol inventory on credit or consignment, which may prove crucial to smaller restaurants.

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Baby food manufacture warned by FDA after consumer complaint of infant botulism prompts inspection

Food Safety News

Business owners have 15 days to respond to FDA warning letters. A food firm in California is on notice from the FDA for serious violations of the Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventative Controls for Human Food regulation. 7, 2023, warning letter, the FDA described a Feb. In a Sept.

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Parrot food recalled after testing finds Salmonella contamination

Food Safety News

Food and Drug Administration (FDA) on Nov. 719195135045 102525G Consumers who have purchased the recalled parrot food product should return it to the place of purchase for a full refund. Retailers who received the affected parrot food product have been contacted and asked to pull the product from their inventory and shelves.

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Texas Firm Recalls Brioche Bread Products for Undeclared Allergens - Label Print Error

Penn State Food Safety Blog

Worth and Rodeo Goat Casa Linda customers who purchased the Dense Brioche Pullman Loaves and the Brioch Pullman Loaves, code #654203 as well as the 4.5in Brioche HB Buns, code #54500 between December 24, 2025 and March 12, 2025 that have any remaining inventory in their possession should contact their distributor, either Ben E.

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NJ Firm Recalls Dark Chocolate Novelties Due to Undeclared Milk

Penn State Food Safety Blog

We immediately informed all retailers who had purchased this lot code about this recall and instructed them to inspect their inventory or remove any potential affected product on their shelves. Consumers who may have purchased this product are advised to inspect their product for the affected Lot Code 02092024.