Remove Food and Beverage Remove Inventory Remove Kitchen Design
article thumbnail

School Kitchen Design Considerations

Chef's Deal

School kitchen design plays a vital role in ensuring the functionality and safety of school cafeterias. It creates a comprehensive kitchen that meets students’ demands. An effectively designed school kitchen maximizes space, enhances workflow, and meets students’ nutritional needs.

article thumbnail

Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

Modern Restaurant Management

Over the next decade, a generation passionate about health and wellness will demand restaurants be transparent about food from farm to table. Guests will expect to know every aspect of sourcing and meal preparation, which will disrupt traditional back-of-house systems with technology that connects the farm to the food.

professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Ultimate Guide to Restaurant Management Software

Lavu

Whether you are looking for effective inventory management software or just a POS system for your business, restaurant management software is something you cannot afford to miss. They come with tools used to track inventory, restaurant orders, payroll, and analytics. This includes inventory needs, sales, employee turnover, and more.

article thumbnail

Benefits Of Eco-Efficient Kitchen Equipment

Chef's Deal

According to ENERGY STAR, a governmental program that promotes energy efficiency and environmental sustainability, food and beverage outlets consume approximately 5 to 7 times more energy per square foot than other commercial facilities. ENERGY STAR-certified appliances significantly impact sustainability in food service.

article thumbnail

Wall-Mount Fridges: The Space-Saving Solution for Modern Kitchens

Chef's Deal

Cooling Technology : Advanced cooling systems ensure even temperature distribution, keeping food fresh longer. Design Options : Wall-mount fridges can seamlessly integrate into contemporary kitchen designs in various styles and finishes. Options include sleek stainless steel, custom panel-ready designs, and more.

article thumbnail

How to Choose the Best Commercial Kitchen Equipment Suppliers for Your Business

Chef's Deal

Running a lucrative foodservice business starts with choosing the right commercial kitchen equipment supplier because finding the most efficient, versatile, and durable equipment for your kitchen depends on partnering with a trusted supply store. The kitchen is the heart of all restaurants.

article thumbnail

28 Factors When Buying Commercial Kitchen Equipment

Chef's Deal

Precisely align equipment functionalities with the specific tasks required in your kitchen to not overpay for unnecessary functions. They promote productivity and efficiency for meeting high-volume demands and give chefs and food prep staff confidence. Reliability Reliability is essential for consistent kitchen operations.