Food Safety Magazine

DECEMBER 11, 2023

states, there has been a growing number of incidents involving cannabis-infused foods and concerns about formal food safety oversight. With the proliferation of cannabis legislation in the majority of U.S.

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Food Safety News

NOVEMBER 16, 2023

Latvian authorities have discovered about 18 tons of food products in a warehouse with expired or changed shelf life dates. The State Food and Veterinary Service (VMVT) in Lithuania reported via EU communication channels that some of the goods withdrawn in the country may have ended up in Latvia.

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Modern Restaurant Management

JANUARY 23, 2024

Already one of the largest sectors of the global economy, the food and beverage industry shows no signs of slowing down. In fact, according to the Business Research Company’s 2023 Food and Beverages Global Market Report, the global industry’s market size grew over 7.3 percent from $6,729.54

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Chef's Deal

NOVEMBER 20, 2023

Cold beverage dispensers specialize in storing and dispensing cold beverages such as juice, slushies, iced tea, lemonade, and similar drinks with built-in refrigeration systems, several hoppers, and user-friendly designs. In addition to their operational functions, cold beverage dispensers are great display tools.

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Modern Restaurant Management

SEPTEMBER 19, 2023

However, the impact that AI is already having on the food industry is without parallel, helping to lower food prices, increase the availability of certain products or ingredients, and prevent supply chain shortages. With AI, food companies can calm ingredients that trigger allergens.

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Food + Tech Connect

APRIL 17, 2023

Meanwhile, insect farming startup Ynsect has raised $175 million to expand its food production and shift towards high-margin pet food and food ingredients, highlighting the need for sustainable and profitable solutions in the food industry. What Is the Future of Plant-Based Alternatives in a New Food Order?

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Modern Restaurant Management

MAY 3, 2024

Celebrities such as Katy Perry, Blake Lively, Kylie Minogue and Bella Hadid are helping to boost the booze-free band wagon by launching non-alcoholic beverages. Adults 18+ specific questions about non-alcoholic beverages to help inform restaurants, retailers, event planners, and food and beverage firms with business strategies.

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Modern Restaurant Management

MAY 10, 2024

Eighty three percent of Gen Z is excited for new food and beverage trends with 25 percent expecting to dine out more this year, according to a recent Datassential report. This is coupled with the global ethnic food market projected to grow by approximately eight percent from 2023 to 2023. What are some examples of fusion foods?

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Penn State Food Safety Blog

SEPTEMBER 5, 2024

Asli Fine Foods of Woodridge, IL is recalling Asli Cinnamon Powder 7 oz, because it has the potential to be contaminated with Lead. link] Asli Fine Foods. Consumers who have purchased Asli Cinnamon Powder 7 oz are urged to return it to the place of purchase for a full refund.

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Food Safety News

OCTOBER 11, 2023

A toned-down version of a major operation targeting unsafe food has revealed the growing problem of relabeling expired food. Activities targeted food fraud in customs areas, physical and online markets such as e-commerce platforms, and the food supply chain. In the past, Operation Opson has also involved Interpol.

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FoodInsight

MAY 23, 2023

The 2023 Food and Health Survey marks the 18th time the International Food Information Council (IFIC) has surveyed Americans to understand their perceptions, beliefs, and behaviors surrounding food and food-purchasing decisions. 2023 Food & Health Survey. 23 2023 Food & Health Survey. 23

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FoodInsight

JUNE 27, 2024

Some things you grow accustomed to expecting, like clockwork, each year—New Year’s Day, Tax Day, and for many food and nutrition stakeholders: the IFIC Food & Health Survey. Food & Nutrition Insights Are More Important Than Ever Much has happened since 2005 when the first IFIC Food & Health Survey was released.

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FoodInsight

JUNE 13, 2023

And do they gravitate towards foods with certain ingredients, while avoiding others? Consumers choose where they shop based largely on the quality of foods offered and the price of foods sold. A variety of foods is also a top purchase-driver, while ingredients are less important.

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Penn State Food Safety Blog

JULY 30, 2024

Two New York food companies issued recalls for cinnamon because the products have the potential to be contaminated with elevated levels of lead. of Ozone Park, NY is recalling Spice Class brand Ground Cinnamon Advance Food International, Inc. link] Advance Food International Inc. American Spices, LLC. link] American Spices LLC.

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Total Food Service

AUGUST 9, 2023

The show’s aisles are packed annually with innovative food & beverage menu ideas and cutting-edge kitchen equipment. Amy Chaffin, Group Director, On Premise Channel Strategy “We are thrilled to demonstrate Coca-Cola’s commitment to innovative beverage solutions for foodservice operators at the show this year.

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Modern Restaurant Management

SEPTEMBER 27, 2024

The survey was conducted in January 2024 among 522 US-based Food and Beverage professionals, including owners and managers from single-site establishments and small multi-site chains with fewer than 20 restaurants. This sample size ensures statistically robust and representative data for the industry. percent for QSR restaurants.

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FoodLogiQ

MAY 4, 2023

From lab-grown meat and natural supplements to sustainable farming and non-GMO products, there are a number of various food trends across the industry that are changing the landscape for food and beverage companies.

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Modern Restaurant Management

AUGUST 2, 2024

2024 By the Numbers Participants reported continued food and labor cost increases with slight shifts compared to the end of 2023. Meanwhile, 80 percent of operators said food costs are up, with 51 percent saying 1 percent to 5 percent and 40 percent putting the increase at 6 percent to 14 percent. The survey of more than 1,000 U.S.

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Chef's Deal

SEPTEMBER 12, 2024

Food display cases are commercial units designed to showcase and preserve food items in food service and retail environments. Proper food presentation is crucial as it attracts customers, increases sales, and creates an organized environment. Keeping food fresh and at ideal temperatures ensures food safety and quality.

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FoodInsight

JULY 27, 2023

Many of us like to sample new foods we come across in the grocery store—why not try an exciting, even innovative product we may have heard about from a friend, family member, or social media? These labels can tell us where our food was made, give nutrition information, and provide detailed ingredient lists.

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Modern Restaurant Management

AUGUST 17, 2020

Until recently, Beyond Green Sustainable Food Partners was mainly a foodservice consulting company for schools and other large institutions, and we catered food to preschools on the side. Historically, we have trained cafeteria staff to cook food from scratch while also reducing food and labor waste.

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Modern Restaurant Management

FEBRUARY 11, 2021

A fraud scheme where cybercriminals leverage the Telegram messaging platform to steal from restaurants and food delivery services was just identified by research and analysis from Sift’s Digital Trust and Safety Architects. Consumers have likewise responded, as the number of smartphone food delivery app users has increased from 36.4

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Food Safety Tech

SEPTEMBER 15, 2024

From June 24, 2024 through July 15, 2024, TraceGains conducted an online survey of 483 food and beverage industry suppliers to better understand supplier readiness and drivers for change and found most suppliers stuck in the past, unprepared for change with legacy processes despite a willingness and understanding on the benefits for modernizing.

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Penn State Food Safety Blog

OCTOBER 28, 2024

Sprouts Farmers Market has voluntarily recalled select lots of our Chicken Street Taco kits supplied by Fresh Creative Foods on 10/11/2024, due to possible Listeria monocytogenes contamination. Listeria monocytogenes can survive in refrigerated temperatures and can easily spread to other foods and surfaces.

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Penn State Food Safety Blog

OCTOBER 31, 2024

Walters LLC dba Elevation Foods is recalling 1,668 units of mislabeled Hannaford Seafood Salad 12oz because it contains an undeclared Soy allergen. These labels were created for an upcoming formulation change and were shipped to Elevation Foods in error. Danvers, Massachusetts. Company Name: R.

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Modern Restaurant Management

OCTOBER 7, 2024

Currently, 50 percent of restaurants, including sit-down and fast-food establishments, offer plant-based options, and this is only expected to grow. Controlling food waste is a hot topic in the industry as well. Food Waste Management Food waste management has always been a challenge for the restaurant industry.

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Bill Marler

SEPTEMBER 8, 2023

coli is often contracted by consuming food or beverage that has been contaminated by animal (especially cattle) manure. Be a smart consumer andavoid dangerous foods. Keep receipts for all food purchases. Marler Clark, The Food Safety Law Firm , is the nation’s leading law firm representing victims of E.

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Penn State Food Safety Blog

MAY 20, 2024

Mars Petcare US is voluntarily recalling 315 bags of PEDIGREE® Adult Complete Nutrition Grilled Steak & Vegetable Flavor Dry Dog Food in the 44 lb. Voluntarily Recalls 315 Bags of PEDIGREE® Adult Complete Nutrition Grilled Steak & Vegetable Flavor Dry Dog Food, 44 lb. link] Mars Petcare US, Inc. Product 44 lb.

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Eating at a Meeting

SEPTEMBER 12, 2022

Do you believe your food and beverage purchases have an impact on the environment? Do you seek out “natural” foods to avoid artificial ingredients? If any of these apply to you, then you're part of the latest trends in food and beverage.

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Eating at a Meeting

SEPTEMBER 12, 2022

Do you believe your food and beverage purchases have an impact on the environment? Do you seek out “natural” foods to avoid artificial ingredients? If any of these apply to you, then you're part of the latest trends in food and beverage.

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Modern Restaurant Management

JULY 19, 2022

The digital era has had a huge impact on the food and beverage space. Consumers adjusted; between 2019 and 2020, online ordering for food/beverage rose by a record 93 percent. Also, as of 2019, up to 35 percent of in-person restaurant purchases were paid for in cash. So, what changed? The Impact of Online Ordering.

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Penn State Food Safety Blog

OCTOBER 15, 2024

Wismettac Asian Foods, Inc., Brand Name: Shirakiku Product Description: Korean Seasoned Seaweed Company Announcement Wismettac Asian Foods, Inc., Brand Name: Shirakiku Product Description: Korean Seasoned Seaweed Company Announcement Wismettac Asian Foods, Inc., Santa Fe Springs, CA is recalling 3.52

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Penn State Food Safety Blog

JANUARY 10, 2024

Greeley, CO, is voluntarily recalling one lot of 3-D® Pet Products Premium Parrot Food, 4 lb. Food and Drug Administration (FDA) on November 30, 2023. The 3-D® Pet Product Premium Parrot Food was originally manufactured on October 25, 2023. is voluntarily recalling one lot of 3-D® Pet Products Premium Parrot Food, 4 lb.

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Food Safety News

NOVEMBER 28, 2023

The Food Standards Agency (FSA) has warned people not to eat Caligold chocolate following reports of illness.  If you have purchased Caligold chocolate from Mansfield Market in Nottinghamshire, you should not consume it and dispose of it at home. Prime does not manufacture or supply any items except for beverages.

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Modern Restaurant Management

AUGUST 27, 2024

For example, if a fast-food restaurant is purchasing 16,000 chicken breasts per month for chicken sandwiches, but only reporting sales income equivalent to 8,000 chicken sandwich sales per month, that will be a red flag for the IRS that income underreporting may be an issue. This allows the auditor to verify the expenses.

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Food Safety News

NOVEMBER 8, 2023

— OPINION — By Julie Chapon, Co-founder and CEO of Yuka Food safety regulations remain a critical concern globally, particularly as consumers become increasingly conscious and concerned about the ingredients present in the products they consume. An obvious discrepancy exists between food regulations in the United States and those in Europe.

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Penn State Food Safety Blog

OCTOBER 21, 2024

Following a recall initiated by Fresh Creative Foods, a division of Reser’s Fine Foods, Inc., Albertsons Companies has voluntarily recalled 12 types of ReadyMeals and store-made deli items, supplied by Fresh Creative Foods, due to possible Listeria monocytogenes contamination. You can find the FSIS recall notice here.

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