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School Kitchen Design Considerations

Chef's Deal

School kitchen design plays a vital role in ensuring the functionality and safety of school cafeterias. It creates a comprehensive kitchen that meets students’ demands. An effectively designed school kitchen maximizes space, enhances workflow, and meets students’ nutritional needs.

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How to Make the Most of Your Small Commercial Kitchen Space

Chef's Deal

Small commercial kitchens face 3 main challenges that affect the business’s profitability, practicality, and success: Small kitchens set a limit to equipment size and number, restrict workflow, and limit storage, restraining efficient inventory management. What are the Organization Strategies for Compact Kitchens?

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Ultimate Guide to Restaurant Management Software

Lavu

Whether you are looking for effective inventory management software or just a POS system for your business, restaurant management software is something you cannot afford to miss. They come with tools used to track inventory, restaurant orders, payroll, and analytics. This includes inventory needs, sales, employee turnover, and more.

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Maximizing Storage Space in Commercial Kitchens

Chef's Deal

Improved Inventory Management: Tracking the stock levels of your purchases will grow easier in time. Improved Return of Investment: Better inventory management means better use of the inventory. Improved Return of Investment: Better inventory management means better use of the inventory.

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Wall-Mount Fridges: The Space-Saving Solution for Modern Kitchens

Chef's Deal

Design Options : Wall-mount fridges can seamlessly integrate into contemporary kitchen designs in various styles and finishes. Options include sleek stainless steel, custom panel-ready designs, and more. Such customizations result in a more efficient unit and an aesthetically unified interior.

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28 Factors When Buying Commercial Kitchen Equipment

Chef's Deal

Efficient kitchen equipment can optimize staff productivity, reducing labor hours needed for food preparation and cleaning, thus contributing to overall cost savings. You can also search specifications that lower water consumption, expedite cooking or food processing times, and facilitate operation and maintenance.