Food Preparation Kitchen Display System Kitchen Manager 
Modern Restaurant Management
APRIL 5, 2022
With enhanced POS systems, it becomes a lot easier for the ghost kitchen operators to take a note of their various timings- the employee log in and log out or the food preparation time. These systems also have the option of tracking payroll using the integrated time clock.
Lithos POS
SEPTEMBER 27, 2023
Through this integration, restaurant owners can efficiently handle both online and offline orders directly from the Point of Sale (POS) system. Orders seamlessly appear on the POS and Kitchen Display System (KDS), enabling chefs to prepare meals in accordance with incoming orders.
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