Modern Restaurant Management

MARCH 21, 2024

It also ended with continued economic growth and low unemployment, making it a profitable, yet challenging year for small businesses in the food service industry. This means lower interest rates for businesses financing inventory and investing in expansion. small businesses in driving economic growth. Census Bureau.

Food Service 180

Food Service Food Service Food Prices Inventory 180

Culinary Services Group

SEPTEMBER 25, 2024

However, almost three years later, the prognosis for food prices isn’t getting any better. Bureau of Labor Statistics (BLS) reports that the Consumer Price Index for All Urban Consumers (CPI-U) rose 0.2% again in August, continuing a pattern of increased prices since the beginning of the year. All in all, the U.S.

Senior Living 88

Senior Living Nutritionist Food Service Management Food Service Manager 88

The NAFEM Show

JULY 3, 2024

Grocery and convenience stores must strike the right balance between price and quality to meet consumer expectations in the age of “value shopping.” New technologies and automated solutions are helping retailers optimize efficiencies in addition to better forecasting and managing inventory. It’s a win-win.

Inventory 52

Inventory Purchasing Customer Experience Inventory Management 52

Chef's Deal

DECEMBER 21, 2023

You can use AI to automate and manage your inventory or energy spending. This would ensure the freshness and quality of your products and contribute to a more sustainable food system. AI and Tech Incorporation One of the most visible impacts of AI and tech is that they revolutionized customer engagement in the food service industry.

Inventory 59

Inventory Customer Experience Kitchen Equipment Food Prices 59