Bill calls for the USDA to buy more fresh produce from growers and distributors in U.S.
Food Safety News
SEPTEMBER 23, 2023
“The demand for fresh fruits and vegetables for those serving the nutrition insecure remains high, but the existing model limits both the suppliers and varieties offered to consumers,” said Mollie Van Lieu, International Fresh Produce Association (IFPA) Vice President of Nutrition and Health. Strengthen access to a wide variety of U.S.-grown
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