Penn State Food Safety Blog

MAY 20, 2024

Garcia: The United States Food and Drug Administration (FDA) inspected your manufacturing facility, located at 681 Anita St, Ste 106, Chula Vista, CA 91911, from October 24 through November 28, 2023. 343(q)] in that the nutrition information (e.g., Nutrition Facts label) does not comply with the requirements in 21 CFR 101.9.

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Food Safety Tech

DECEMBER 5, 2023

As we work to implement the proposed HFP, I am committed to building on the vision laid out in the FDA Food Safety Modernization Act. As I laid out in my statement earlier this year, to protect public health we have prioritized preventing foodborne illnesses, enhancing food chemical safety, and improving nutrition.

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Penn State Food Safety Blog

MARCH 27, 2024

You can find the Act, the Emergency Permit Control regulation, the Acidified Food regulation, the Seafood HACCP regulation, and the CGMP & PC rule through links on FDA’s home page at www.fda.gov. Your significant violations are as follows: Acidified Foods Violations (21 CFR Part 108 and 114): 1.

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Penn State Food Safety Blog

JULY 1, 2024

During our inspection of your facility, the FDA found serious violations of the Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food regulation (CGMP and PC rule), Title 21, Code of Federal Regulations, Part 117 (21 CFR Part 117). Specifically, a.

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Bill Marler

MARCH 29, 2022

Today’s action marks the first consent decree of permanent injunction against an animal food manufacturer for violating public safety standards under Part 507 (Current Good Manufacturing Practice (CGMP) requirements) of the Food Safety Modernization Act (FSMA) Preventive Controls for Animal Food Regulation.

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Food Safety News

OCTOBER 5, 2023

The bill also requires the department to adopt and implement an exemption, waiver, and variance process by rule for sponsors of certain school food and other nutrition programs. Bolded states indicate where bills have been enacted.

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Food Safety News

JANUARY 21, 2024

s food manufacturing facility in Tyler, TX. The FDA’s inspection found serious violations of the Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventative Controls for Human Food regulation. Nutrition Facts label, “NFL”) is not in accordance with the requirements.

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Food Safety News

OCTOBER 8, 2023

A food firm in California is on notice from the FDA for serious violations of the Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventative Controls for Human Food regulation. s food manufacturing facility in Los Angeles, CA. In a Sept. 7, 2023, warning letter, the FDA described a Feb.

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Penn State Food Safety Blog

AUGUST 9, 2023

Road Dasihar-East Mumbai 400068 Maharashtra India bhavyashah@chandanmukhwas.com Issuing Office: Center for Food Safety and Applied Nutrition (CFSAN) United States July 21, 2023 WARNING LETTER Reference # 661775 Dear Mr. Shah: The United States (U.S.) Oxenham Director Office of Compliance Center for Food Safety and Applied Nutrition

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Penn State Food Safety Blog

AUGUST 15, 2024

General Enriquez, Tanicuchi Lote 8 171104 Quito, Pichincha Ecuador francisco@wanabanafruits.com Issuing Office: Center for Food Safety and Applied Nutrition (CFSAN) United States August 9, 2024 WARNING LETTER Reference #679052 Dear Mr. Peña: Beginning in October 2023, the U.S. 331(uu)]. Sincerely, /S/ Ann M. Oxenham, J.D.

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Penn State Food Safety Blog

SEPTEMBER 25, 2024

The inspection and our sample analysis revealed serious deviations from the Emergency Permit Control regulation, Title 21, Code of Federal Regulations, Part 108 (21 CFR Part 108) and Acidified Foods regulations, Title 21, Code of Federal Regulations, Part 114 (21 CFR Part 114).

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Penn State Food Safety Blog

MAY 13, 2024

Kao: The United States Food and Drug Administration (FDA) inspected your manufacturing and distributing facility, located at 201 S Hill Dr, Brisbane, CA 94005, on August 14 through 31, 2023. The net quantity of contents and Nutrition Facts (such as “Includes Added Sugars”) must be on the labels in all languages used on the labels.

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Penn State Food Safety Blog

APRIL 3, 2024

During our inspection of your facility, the FDA investigators found serious violations of the Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food regulation (CGMP & PC rule), Title 21, Code of Federal Regulations, Part 117 (21 CFR Part 117). c)(8)(ii), 21 CFR 101.9(c)(7)(i),

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Penn State Food Safety Blog

MAY 13, 2024

South of Yancheng East Road Ye Xian Pingdingshan Shi Henan Sheng, 467200 China coral@tjprotein.com ISP@tjprotein.com Issuing Office: Center for Food Safety and Applied Nutrition (CFSAN) United States WARNING LETTER April 17,2024 Reference # 675567 Dear Mr. Yan Wang: The United States (U.S.) Sincerely, /S/ Ann M. Oxenham, J.D.

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Penn State Food Safety Blog

JULY 1, 2024

With that, the processor of liquid canned coffee in the can has to file the process with FDA as part of the Low Acid Canned Food regulations (LACF). These of course are the regulations that primarily focus on prevention of Clostridium botulinum (the causative agent of botulism poisoning) in canned foods.

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Penn State Food Safety Blog

FEBRUARY 14, 2024

During the inspection, the FDA investigator found serious violations of the Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventative Controls for Human Food regulation (CGMP & PC rule), Title 21, Code of Federal Regulations, Part 117 (21 CFR Part 117). 343(q)] in that the nutrition information (e.g.,

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Food Quality & Safety

JUNE 29, 2023

Food regulations needed to be transformed and be based on modern science to reduce risk.” It also demonstrated that the industry could be deeply rooted in assuring food safety and set the stage for later forays into the concept of food safety culture.” Ann Marie McNamara, PhD, US Foods, Inc.

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