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FSSAI Strengthens Food Safety Regulations with New Compliance Measures

FMT Magazine

Overall, these updates are primarily focused on consumer health and safety, which also encourages companies to comply and be transparent simultaneously. The post FSSAI Strengthens Food Safety Regulations with New Compliance Measures appeared first on Food Marketing Technology.

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Beyond the Scoop Shop: A Blueprint for Scaling Artisan Food Businesses

Modern Restaurant Management

In-house expansion gives full control over quality and processes but requires significant investment in equipment, facilities, and compliance with food safety regulations. Co-Packing Once scaling becomes necessary, the next big decision is whether to expand production in-house or work with a co-packer.

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Food Safety Practices in the Time of COVID-19

Modern Restaurant Management

Maybe the absolute last thing any restaurant wants to focus on are food safety regulations such as the Food Safety Modernization Act (FSMA). Maybe the absolute last thing any restaurant wants to focus on are food safety regulations such as the Food Safety Modernization Act (FSMA).

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Is Your Ghost Kitchen Haunted by Food Safety Breaches?

Modern Restaurant Management

Make food safety and customer reassurance a priority to create a brand that customers (and employees) trust and support. While ghost kitchens must abide by food safety regulations, it’s not easy for customers to see whether these facilities are compliant. Promote your safe practices on social media.

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The Digital Revolution, Evolving Consumer Expectations and Other Trends

Modern Restaurant Management

Technology Integration – Restaurants leveraged AI, IoT, 5G, and quantum computing to optimize operations, enhance inventory management, streamline supply chains, improve food safety, and more. Regulatory Compliance – Staying abreast of evolving food safety regulations remained a persistent challenge in 2023.

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Acrylamide Food Safety Regulations

Food Safety Guru

Alert Starchy foods should not be overcooked and should only be cooked to a golden yellow colour. Weekly Food Fact Did you know that the first toaster was invented in Scotland in 1893! The post Acrylamide Food Safety Regulations appeared first on Food Safety Guru.

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Must-Know Food Safety Regulations in the Food Industry

Burkett Restaurant Equipment

Ensuring the safety of the food we eat is a top priority for governments, regulatory bodies, and food industry professionals. As a kitchen manager, chef, or... The post Must-Know Food Safety Regulations in the Food Industry appeared first on Burkett Restaurant Equipment.