Food Safety Regulations Food Storage Food Supply 
Food Safety Tech
JUNE 14, 2024
Food safety standards are a set of rules and regulations established by regulatory agencies, such as FDA (21CFR117), international organizations, i.e., World Health Organization (WHO) or Global Food Safety Initiative (GFSI), and industry bodies, such as SQF, to ensure the safety and quality of the food supply chain.
Food Safety Tech
MAY 13, 2024
In developing countries, where food safety regulations may be weak or nonexistent, the cost of recalls can be even higher, as the risk of contamination and outbreaks is greater. Disproportionate Burden on Vulnerable Populations It is crucial to recognize that the financial burden of unsafe food is not evenly distributed.
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