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The Digital Revolution, Evolving Consumer Expectations and Other Trends

Modern Restaurant Management

Technology Integration – Restaurants leveraged AI, IoT, 5G, and quantum computing to optimize operations, enhance inventory management, streamline supply chains, improve food safety, and more. Regulatory Compliance – Staying abreast of evolving food safety regulations remained a persistent challenge in 2023.

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Focus on food safety and transparency

Food Safety News

Moving forward, tech tools will continue to play crucial roles in keeping foods – and people – safer. Since the Food Safety Modernization Act (FSMA) was passed, more organizations are following the food safety regulations outlined in this document. Food brands can (and should!)

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Why now is the time to prepare for FSMA 204

Food Safety Tech

The growing number of recalls, plus consumer concerns, has intensified calls for stricter compliance and enhanced traceability within the food supply chain. Starting in January 2026, this rule will focus on tracking food inputs from suppliers, enabling companies to pinpoint the source of contamination more efficiently.

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Enhancing Food Safety: The Impact of FSMA’s Traceability Rule on the Supply Chain

Food Safety Tech

The final rule mandates that all parties in the supply chain, from suppliers to retailers, share critical information to promptly address potential food safety issues. This ruling underscores the critical role of technology in maintaining compliance and ensuring safety throughout the food supply chain.

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Ensuring Safety in the Era of Lab-Grown Meat: Mitigating Risks Across Production Processes

FMT Magazine

Regulatory Compliance : Adhering to regulatory standards and guidelines for cell sourcing is essential for ensuring compliance with food safety regulations and industry best practices. Scaffold Materials Some lab-grown meat production methods involve the use of scaffold materials to provide structure and support for cell growth.

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The Importance of Food Safety Auditing

Food Safety Tech

Food safety standards are a set of rules and regulations established by regulatory agencies, such as FDA (21CFR117), international organizations, i.e., World Health Organization (WHO) or Global Food Safety Initiative (GFSI), and industry bodies, such as SQF, to ensure the safety and quality of the food supply chain.

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The Effectiveness of U.S. Food Laws Over Private Standards

Food Safety Tech

Introduction The safety of our food supply is critical to public health, economic stability, and consumer confidence. The United States has developed a comprehensive regulatory framework for food safety that relies heavily on federal laws and oversight. Food Safety Laws The U.S. Standardization: U.S.