Food Safety and Food Safety Regulations

Is Your Ghost Kitchen Haunted by Food Safety Breaches?

Modern Restaurant Management

JANUARY 27, 2022

However, the same challenges arise in ghost kitchens’ quality assurance and food safety protocols that plague the traditional restaurant kitchen. Food businesses should take a fresh look at some traditional kitchen challenges that may even be amplified in ghost kitchen settings: Be transparent. Commit to ongoing training.

Food Safety

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FDA Releases New Guidance on Food Labeling Regulations, Low-Moisture RTE Food Safety

Food Safety Magazine

JANUARY 6, 2025

FDA has released four new guidance documents to help industry comply with food labeling regulations concerning allergens and plant-based alternatives to animal foods, as well as food safety regulations for ready-to-eat (RTE), low-moisture foods.

Food Safety

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Acrylamide Food Safety Regulations

Food Safety Guru

FEBRUARY 12, 2024

The legislation requires Caterers to update their Food Safety System to document your procedures on how you will mitigate the production of acrylamide. Your Food safety System is already updated with this information. Alert Starchy foods should not be overcooked and should only be cooked to a golden yellow colour.

Food Safety Regulations

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Challenges in Controlling Repeat Food Safety Violators and Suggestions to Motivate Compliance

Food Safety Magazine

NOVEMBER 22, 2024

A recent survey of Finnish municipal food inspectors has provided insight into the challenges inspectors face when trying to control food businesses that repeatedly violate food safety regulations, and suggested possible methods for motivating businesses to take corrective actions.

Food Safety

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Building a Satisfying Career in Food Safety

Food Safety Tech

DECEMBER 18, 2023

With so many potential paths available to food safety and quality assurance professionals, how do you narrow your career path goals, and when is it time to move on to a new opportunity? These were two of the themes of last month’s Women in Food Safety gathering. Featured speaker, Jennifer McEntire, Ph.D.,

Food Safety

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Food Safety Practices in the Time of COVID-19

Modern Restaurant Management

MARCH 25, 2020

Maybe the absolute last thing any restaurant wants to focus on are food safety regulations such as the Food Safety Modernization Act (FSMA). Maybe the absolute last thing any restaurant wants to focus on are food safety regulations such as the Food Safety Modernization Act (FSMA).

Food Safety

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Managing Food Safety Testing and Sanitation Data Should Be Easier

Food Safety Tech

MAY 8, 2024

On three recent occasions, I have talked with food safety leadership at mid- to large-sized processors about their food safety testing and sanitation programs. In the food and beverage manufacturing and processing industry, resistance has remained very strong within Food Safety & Quality functions.

Food Safety

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Must-Know Food Safety Regulations in the Food Industry

Burkett Restaurant Equipment

SEPTEMBER 22, 2023

Food safety is paramount in the restaurant industry. Ensuring the safety of the food we eat is a top priority for governments, regulatory bodies, and food industry professionals.

Food Safety Regulations

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Food safety know-how can help save organic acreage

Food Safety News

FEBRUARY 11, 2024

Getting tangled up in two different sets of regulations can be a headache — or even worse, a reason to choose one part of your business over another. That can be the case if you’re an organic farmer, especially a small- or mid-sized one already following food safety regulations.

Food Safety

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Food Safety Culture Is the Key Ingredient To Prevent Foodborne Diseases

Food Safety Tech

OCTOBER 13, 2023

Similarly, food safety culture (FSC) is the solid foundation that enables organizations to ultimately minimize food safety risks. This is why the simple idea of food safety culture emerges to be a powerful concept in reducing the global burden of foodborne diseases. In short, food safety equals behavior.

Food Safety

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Ep. 169. Live from the 2024 Food Safety Summit—Part 1

Food Safety Magazine

MAY 14, 2024

In the first of this two-part episode of Food Safety Matters , we interviewed professionals from the industry, regulatory, and nonprofit sectors, live from the show floor of the Food Safety Summit, which took place on May 6–9 in Rosemont, Illinois.

Food Safety

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Food Safety During Food Delivery

Food Quality & Safety

APRIL 22, 2024

With the popularity of food delivery services and meal kits growing so quickly, however, food safety regulators have given little guidance regarding best practices for direct-to-consumer (DTC) or third-party delivery (TPD) services. Postal Service, UPS, FedEx, aren’t regulated by food safety agencies, says Donald W.

Food Safety

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FDA increases import restrictions on seafood, mushrooms, cat food

Food Safety News

FEBRUARY 21, 2024

The Food and Drug Administration continues using import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed. Recent modifications to FDA’s import alerts, as posted by the agency, are listed below.

FDA

Is Your Ghost Kitchen Haunted by Food Safety Breaches?

FDA Releases New Guidance on Food Labeling Regulations, Low-Moisture RTE Food Safety

Trending Sources

Acrylamide Food Safety Regulations

Challenges in Controlling Repeat Food Safety Violators and Suggestions to Motivate Compliance

Building a Satisfying Career in Food Safety

Food Safety Practices in the Time of COVID-19

Managing Food Safety Testing and Sanitation Data Should Be Easier

Must-Know Food Safety Regulations in the Food Industry

Food safety know-how can help save organic acreage

Food Safety Culture Is the Key Ingredient To Prevent Foodborne Diseases

Ep. 169. Live from the 2024 Food Safety Summit—Part 1

Food Safety During Food Delivery

FDA increases import restrictions on seafood, mushrooms, cat food

Inspection Reports Show Mold, Insects, Meat Residues, and More at Boar’s Head Facility Responsible for Listeria Outbreak

Focus on food safety and transparency

FDA acts against foreign firms for foods containing Salmonella, heavy metals

Ep. 154: Guzzle, Ham, Lewis, Pierce: 30th Anniversary and Ongoing Implementation of FDA's Food Code

FDA imposes import bans because of pesticides, additives and undeclared colors

USDA Urged to Better Protect Consumers from Salmonella, Campylobacter in Poultry – Petition Filed by CSPI, CFA, Consumer Reports, STOP Foodborne Illness

FDA imposes extra import regulations on cantaloupe, coconut and seafood

The Delicate Dance of Global Food Safety

Celebrating World Food Safety Day Every Day

The Importance of Food Safety Auditing

FDA steps up enforcement on imported cantaloupe, cheese and seafood

FDA scrutinizes imported foods that may have been altered for economic gain

Pennsylvania ag officials search Miller Organic Farm for the source of Shiga-toxins

Mission Critical: Cultivating a Culture of Food Safety Excellence

Understanding the Costs of Unsafe Food

Pesticides, Salmonella, illegal colors spur FDA to take action against food imports

Food safety standards: Is bridging the international divide possible?

FDA increases enforcement on imported seafood and apple juice

FDA steps up import enforcement because of filth, pesticides, Salmonella contamination

FDA increases import action on certain foods because of lead, pesticides, undeclared colors

FDA steps up enforcement on imported shrimp, kratom, canned foods

FDA increases import controls on certain cheese, shrimp, tamarind and more foods

The Digital Revolution, Evolving Consumer Expectations and Other Trends

Top FDA Food Safety Compliance Concerns for Restaurants and Technology to Help

FDA puts pressure on importers of cantaloupe, canned food, and dates

FDA tightens importation restrictions of foods with Salmonella, pesticides

Court Orders Rizo Lopez Foods to Stop Production Until Further Notice After Deadly, Decade-Long Listeria Outbreak

FDA increases sanctions on some imported cheese, seafood, and canned foods

FSAI airs frustration at food safety law breaches

Enhancing Food Safety: The Impact of FSMA’s Traceability Rule on the Supply Chain

FDA steps up controls on imported food because of pesticides, Salmonella

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