Food Safety Tech

NOVEMBER 25, 2024

Farm-to-table has become a popular dining concept over the last twenty years, yet the broader food and beverage industry still needs more transparency in many areas. A larger movement is now emerging to bridge this information gap, driven by consumer demand for deeper insights into the food they consume.

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Modern Restaurant Management

MARCH 1, 2021

Technology will be vital in the months – and years – ahead as the pandemic continues to change the conversation about food safety. Restaurants now must prioritize the overall safety of the restaurant environment, in addition to addressing food safety itself. Deploying RFID for Supply Chain Traceability.

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Bill Marler

APRIL 4, 2020

Food and farm workers need to be designated “first responders” because they are on the front lines of this battle. They deserve not only our gratitude but adequate protection and provision for their health, safety and financial security. They need access to adequate information about the virus.

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Food Safety Tech

FEBRUARY 23, 2025

Supply chain stability has a great deal of influence over food safety and security across global markets. When food networks experience disruptions, the consequences affect production, distribution, storage conditions, and consumer well-being.

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Food Safety Tech

NOVEMBER 15, 2024

The food industry faces increasing customer demand on top of snowballing regulatory concerns, and many are calling for automation to overcome these obstacles. Automation technologies reinforce food safety practices from processing to packaging by revamping sanitation, quality control, and more.

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Food Safety Tech

FEBRUARY 10, 2025

Food safety remains a vital concern for public health and consumer trust. innovations provide much of the evidence needed to secure the food supply. innovations provide much of the evidence needed to secure the food supply. Information bias encourages reliance on incomplete or misleading data.

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Modern Restaurant Management

DECEMBER 17, 2024

It automatically extracts key order details—such as account information, location, and the orderer's name—regardless of how the order is submitted. With the Food Safety Modernization Act (FSMA) taking effect in 2026, what industry needs to know in 2025: The first step is to standardize your data.

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Modern Restaurant Management

MARCH 13, 2023

Many of the key changes in the 2022 Food Code relate to food allergens. There is an exception to this rule – which may be limited in the restaurant context – if the manufacturer’s instructions specify that the food may be consumed without cooking (e.g.,

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Modern Restaurant Management

DECEMBER 26, 2023

Technology Integration – Restaurants leveraged AI, IoT, 5G, and quantum computing to optimize operations, enhance inventory management, streamline supply chains, improve food safety, and more. Regulatory Compliance – Staying abreast of evolving food safety regulations remained a persistent challenge in 2023.

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Bill Marler

SEPTEMBER 14, 2021

The temporary requirements add an extra level of control to the food safety measures already in place under the Safe Food for Canadians Regulations Act (SFCA) and the Safe Food for Canadians Regulations (SFCR). Food safety investigations by Canadian and U.S. coli O157:H7. coli outbreaks. Quick Facts.

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Modern Restaurant Management

APRIL 6, 2022

Connected warewashing dispensers leverage the IoT to support cleanliness, food safety compliance, sustainability and the bottom line. For restaurants, food safety is a major concern, as a single incident of freezer failure can cost an establishment upwards of $18,000. Temperature monitoring. The Future of Foodservice?

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Modern Restaurant Management

DECEMBER 11, 2019

Add cybersecurity risks, mix in consumer desire for transparency, then layer in the collection of consumer data collection and you’ve got a perfect storm of data management challenges across the food supply chain.

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Modern Restaurant Management

JULY 24, 2023

AI systems can ensure transparency and enable restaurant managers to track the movement of their ingredients throughout the entire supply chain. Validating and verifying food safety. Another crucial aspect of modern restaurant supply chains is validation.

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Food Safety Tech

OCTOBER 2, 2023

In today’s fast-paced world, ensuring food safety and efficiency is crucial for food businesses. Fortunately, technological advancements, including the Internet of Things (IoT), have revolutionized the way the food industry operates. The benefits of using IoT in the food industry include: Enhancing food safety.

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Food Safety Tech

SEPTEMBER 26, 2024

In light of numerous food recalls and a surge in alarming headlines about toxic ingredients in our food, consumer confidence in the safety of the food supply is waning as reported in the 2024 IFIC Food & Health Survey. coli, and the presence of heavy metals in food as the primary issues of concern.

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Bill Marler

JULY 23, 2021

The nation’s food recall system hasn’t been enhanced in five years. But last year, the FDA in its “New Era for Smarter Food Safety” blueprint made updating procedures for reaching consumers about potentially unsafe food products a priority. food supply.”. Plan highlights.

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Food Safety News

AUGUST 27, 2023

Food Safety News (FSN) was created in 2009 by food safety attorney Bill Marler to fill a void in public health media coverage. Since its inception, FSN has provided dedicated journalism addressing critical food safety concerns. It has become the major player in furthering food safety around the world.”

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Food Safety Tech

JANUARY 23, 2024

We spoke with Sabo to learn more about his findings, how these tools can be utilized by public health agencies and the food industry and what’s next for AI/ML in food safety. Visual text analytics can scan inspection reports and analyze terms related to serious food safety violations.

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Modern Restaurant Management

APRIL 14, 2020

This new site is a one-stop hub of critical information for restaurants, employees, customers and industry partners. This map links to state-by-state information, tools and updates covering state laws, regulations regarding closures as well as, eventually, re-openings. . Food safety and prep in the era of COVID-19.

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Food Safety News

JANUARY 7, 2024

These tech solutions will continue to revolutionize the food sector in 2024, elevating food safety, transparency, and the customer experience. Food safety prioritized Many food brands have wisely adopted tech solutions to improve food safety and quality – a trend that will continue in 2024.

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Food Safety News

SEPTEMBER 11, 2023

The Alliance to Stop Foodborne Illness has announced its list of the Top 40 Food Safety Professionals Under 40, spotlighting young leaders making significant contributions to the field of food safety. Among the honorees is Joe Whitworth, a writer at Food Safety News.

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Modern Restaurant Management

APRIL 28, 2023

This one effort can help your restaurant ensure you’re aligned with suppliers that prioritize safety and quality efforts. Supply chain transparency can provide vital information about suppliers’ environmental, social, and governance (ESG) initiatives. And it can help protect your guests, reputation, and bottom line.

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Food Safety News

AUGUST 18, 2023

The likelihood and impact of contamination of the food supply in the United Kingdom have been assessed in an updated risk register. The UK government rated food supply contamination as four out of five for likelihood and three out of five for impact in the 2023 national risk register.

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Food Safety Tech

JUNE 14, 2024

To begin to understand the importance of food safety auditing, it is essential to know what a food safety standard comprises in terms of auditing. Food Safety standards contain requirements for food production, from sourcing ingredients and materials to production processes to packing and distribution.

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Food Safety Tech

AUGUST 22, 2024

The Food & Drug Administration’s (FDA) final ruling for the Food Safety Modernization Act has introduced new stringent regulations that organizations who manufacture, process, pack, or hold foods must follow. These milestones offer visibility into the product’s journey through the supply chain.

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Agroknow

NOVEMBER 15, 2021

There are different ways that food safety teams can stay informed about incidents and emerging risks that could be critical to their supply chain. For example, regularly checking official, trusted websites like the European RASFF portal and the US FDA recalls and safety alerts.

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Food Safety Tech

APRIL 22, 2024

AFFI’s longstanding history of advancing food safety practices across the frozen value chain through scientific research, innovation, education and training is unparalleled,” said AFFI President and CEO Alison Bodor. Join AFFI and Food Safety Tech at The Food Safety Consortium October 20-22, 2024, in Washington D.C.,

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FoodHandler

OCTOBER 7, 2024

Food safety in emergency foodservice operations is not just about your operation, it’s about protecting your community, your friends, and your family. The importance of food safety in emergency situations [.]

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Agroknow

DECEMBER 9, 2021

Supplier assessment is an effective and widespread process employed by food safety and quality assurance professionals around the world. In one of our recent online surveys, 42% of the food safety and supplier quality professionals answered that their team performs food risk assessments once a year.

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FMT Magazine

DECEMBER 5, 2024

With the present day society nowadays considering food safety troubles very lots, there may be the very crucial component of technological advancement that has been critical in preventing hazard and protective customers. sourcing information, transportation logs) Environmental monitoring systems (e.g.,

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FoodHandler

SEPTEMBER 10, 2024

As I settled into work one morning last week, a headline popped up on my computer noting that confidence in the government’s ability to ensure food safety is at a record low in the United States. To be honest, even though the Boar’s Head Listeria Outbreak that I discussed in my last blog post is [.]

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Food Safety Tech

JANUARY 20, 2025

Consumers are taking notice of these continuous food recalls as a new Gallup poll revealed that Americans perspective of the grocery industry has turned negative due to inflation and food safety concerns. A few solutions suppliers can consider include advanced technologies like supply chain control towers and blockchain.

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Penn State Food Safety Blog

JUNE 3, 2024

World Food Safety Day is here, and right now, you are thinking about how you will celebrate this awesome day. Of course here at Penn Safety Food Safety, every day is food safety day. We don't need some stinkin' calendar guy to come up with a special holiday for food safety. Liam Neeson.

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FMT Magazine

MAY 5, 2024

The Indian food industry is a giant, providing plenty of choices and serving an ever-increasing number of people. Yet, communicating food safety in this vast and complicated system is challenging. Inspecting food via artificial intelligence (AI) automation is another game changer regarding food safety.

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Food Quality & Safety

JUNE 7, 2024

Food safety has always been crucial, but with the rise of pathogens and challenges from pests and chemicals, it’s vital for food and beverage manufacturers to have strong food safety leaders. This has led to a strong emphasis on developing the food safety leaders of the future.

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FoodInsight

SEPTEMBER 26, 2024

IFIC has long been an engaged leader and voice of reason in science, media, and stakeholder communications regarding food safety and nutrition. Confidence In The Safety Of The Food Supply Continues To Erode The 2024 IFIC Food & Health Survey brought a disturbing finding to the forefront.

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Lavu

NOVEMBER 29, 2024

Mastering Restaurant Inventory Management: Boost Profits and Reduce Waste How Real-Time Inventory Helps Reduce Food Waste Real-time inventory systems are changing the way restaurants handle their food supplies, offering instant insights into stock levels and usage patterns.

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