Bill Marler

DECEMBER 23, 2023

29] Estimates of foodborne acquired O157:H7 cases result in 2,138 hospitalizations and 20 deaths annually. [30] 34] In reported outbreaks, the rate of death is 0-2%, with rates running as high as 16-35% in outbreaks involving the elderly, like those have occurred at nursing homes. [35] coli O157:H7 infections. [27]

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Cafeteria K-12 Nursing Home Food Preparation 228

Food Safety News

OCTOBER 18, 2023

The outbreak occurred at the Geriàtric Aragó care home in Barcelona. According to officials, it started in July 2022 and affected 39 residents, of which 15 were hospitalized and eight died. There were 258 outbreaks with 1,332 cases and 185 hospitalizations. Eggs and egg products were implicated in 94 outbreaks. (To

Food Safety 74

Food Safety Nursing Home Hospitality Hospitality 74

Bill Marler

MAY 29, 2020

Law360 : Prominent food safety plaintiffs’ attorney Bill Marler of Marler Clark LLP, who has been representing victims of foodborne illnesses since the early 1990s, recently spoke with Law360 about practicing remotely from his home on Bainbridge Island in Puget Sound and about food safety concerns during the COVID-19 pandemic.

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Food Safety Nursing Home FDA Hospitality 148

Penn State Food Safety Blog

FEBRUARY 26, 2025

Of the 38 people for whom information is available, 37 people have been hospitalized, and 12 deaths have been reported. In background information on the outbreak, the Food and Drug Administration (FDA) said 20 of the cases were reported in 2024 and 2025 and that the outbreak and the investigations are ongoing.

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Nursing Home FDA Hospitality Hospitality 52

Bill Marler

JANUARY 20, 2022

Of the more than 201 people with information available, 104 were hospitalized, including 28 people who developed hemolytic uremic syndrome, a type of kidney failure. 32] Estimates of foodborne acquired O157:H7 cases result in 2,138 hospitalizations and 20 deaths annually. [33] See also USDA Food Safety Research Information Office E.

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K-12 FDA Nursing Home Food Safety 258

Modern Restaurant Management

MAY 5, 2020

A Paytronix examination of its customer data shows a leveling off within the industry and even a recent upward trend, with the hospitality market finding a baseline from which to grow. “The hospitality market has clearly taken a powerful hit during this time of crisis.

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Food and Beverage Food and Beverage Point of Sale Chef 307

Penn State Food Safety Blog

DECEMBER 4, 2024

They are distributed to restaurants, hotels, nursing homes, hospitals, and distributors/wholesalers with labeling that does not include an ingredient statement and allergen declaration. Examples - the challah burger buns, challah knot rolls, and sesame challah burger buns were staged for distribution in the staging area.

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FDA Food and Beverage Food and Beverage K-12 52