Bill Marler

DECEMBER 23, 2023

34] In reported outbreaks, the rate of death is 0-2%, with rates running as high as 16-35% in outbreaks involving the elderly, like those have occurred at nursing homes. [35] 37] Unlike Salmonella , for example, which usually requires something approximating an “egregious food handling error, E. coli O157:H7 infections. [27]

Cafeteria 228

Cafeteria K-12 Nursing Home Food Preparation 228

Food Safety News

OCTOBER 18, 2023

To sign up for a free subscription to Food Safety News, click here.) The top Salmonella serotype was Typhimurium, followed by Enteritidis, according to National Epidemiological Surveillance Network (RENAVE) data. There were 258 outbreaks with 1,332 cases and 185 hospitalizations.

Food Safety 74

Food Safety Nursing Home Hospitality Hospitality 74

Bill Marler

DECEMBER 8, 2019

Tailor Cut Produce reports that their products may be found in restaurants, banquet facilities, hotels, schools and institutional food service establishments in New Jersey, New York, and Pennsylvania.

Nursing Home 130

Nursing Home Food Service Food Service FDA 130

Bill Marler

MAY 29, 2020

Law360 : Prominent food safety plaintiffs’ attorney Bill Marler of Marler Clark LLP, who has been representing victims of foodborne illnesses since the early 1990s, recently spoke with Law360 about practicing remotely from his home on Bainbridge Island in Puget Sound and about food safety concerns during the COVID-19 pandemic.

Food Safety 148

Food Safety Nursing Home FDA Hospitality 148

Bill Marler

NOVEMBER 8, 2019

Rosemount cooked diced chicken was supplied to institutions (including cafeterias, hospitals and nursing homes) where many of the individuals who became sick resided, or visited, before becoming ill. During the food safety investigation, the CFIA identified additional affected products and updated food recall warnings have been issued.

Nursing Home 111

Nursing Home Cafeteria Food Safety Hospitality 111

Bill Marler

JANUARY 20, 2022

coli O157:H7,” [3] concluded that the risk of environmental contamination was in fact a well-known and long-standing risk: Food safety problems related to raw whole and fresh-cut (e.g., 40] Unlike Salmonella , for example, which usually requires something approximating an “egregious food handling error, E. What makes E.

K-12 258

K-12 FDA Nursing Home Food Safety 258

Modern Restaurant Management

MAY 5, 2020

” Targeting police precincts, fire stations, hospitals, nursing homes, testing sites, shelters, UPS branches, and more, Wahlburgers has committed to donating thousands of warm meals to support those battling and greatly affected by the COVID-19 pandemic in these markets as part of their #WhateverYouNeed program.

Food and Beverage 122

Food and Beverage Food and Beverage Point of Sale Chef 122

Penn State Food Safety Blog

DECEMBER 4, 2024

They are distributed to restaurants, hotels, nursing homes, hospitals, and distributors/wholesalers with labeling that does not include an ingredient statement and allergen declaration. The facility manufactures finished products that contain allergens such as wheat, milk, egg, soy (soybean lecithin), coconut, walnuts, and sesame.

FDA 52

FDA Food and Beverage Food and Beverage K-12 52