Bill Marler

NOVEMBER 8, 2019

Rosemount cooked diced chicken was supplied to institutions (including cafeterias, hospitals and nursing homes) where many of the individuals who became sick resided, or visited, before becoming ill. During the food safety investigation, the CFIA identified additional affected products and updated food recall warnings have been issued.

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Food Safety News

JANUARY 7, 2024

I hope this will drive more traffic to my law firm’s many existing websites and blogs — we even have this newspaper: Food Safety News. I could contribute by answering the Internet’s most-asked food safety questions. I’m a food safety lawyer at the only firm in the world doing this for the last 30 years.

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Food Safety News

AUGUST 17, 2023

The recent report covers findings from 39 respondents within National Health Service (NHS) Trusts and 445 from Health and Social Care (non-NHS Trust) settings, such as nursing homes, home care service providers and hospices, in England, Wales, and Northern Ireland. Fieldwork took place in August and September 2022.

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Bill Marler

DECEMBER 23, 2023

34] In reported outbreaks, the rate of death is 0-2%, with rates running as high as 16-35% in outbreaks involving the elderly, like those have occurred at nursing homes. [35] 37] Unlike Salmonella , for example, which usually requires something approximating an “egregious food handling error, E. coli O157:H7 infections. [27]

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Food Safety News

OCTOBER 18, 2023

To sign up for a free subscription to Food Safety News, click here.) The top Salmonella serotype was Typhimurium, followed by Enteritidis, according to National Epidemiological Surveillance Network (RENAVE) data. There were 258 outbreaks with 1,332 cases and 185 hospitalizations.

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Penn State Food Safety Blog

FEBRUARY 26, 2025

In background information on the outbreak, the Food and Drug Administration (FDA) said 20 of the cases were reported in 2024 and 2025 and that the outbreak and the investigations are ongoing. In November 2024, the FDA focued on nursing homes where many of the cases occurred. All but 1 patient was hospitalized.

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Bill Marler

JANUARY 20, 2022

coli O157:H7,” [3] concluded that the risk of environmental contamination was in fact a well-known and long-standing risk: Food safety problems related to raw whole and fresh-cut (e.g., 40] Unlike Salmonella , for example, which usually requires something approximating an “egregious food handling error, E. What makes E.

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Bill Marler

MAY 29, 2020

Law360 : Prominent food safety plaintiffs’ attorney Bill Marler of Marler Clark LLP, who has been representing victims of foodborne illnesses since the early 1990s, recently spoke with Law360 about practicing remotely from his home on Bainbridge Island in Puget Sound and about food safety concerns during the COVID-19 pandemic.

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Modern Restaurant Management

MAY 5, 2020

” Targeting police precincts, fire stations, hospitals, nursing homes, testing sites, shelters, UPS branches, and more, Wahlburgers has committed to donating thousands of warm meals to support those battling and greatly affected by the COVID-19 pandemic in these markets as part of their #WhateverYouNeed program.

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Penn State Food Safety Blog

DECEMBER 4, 2024

They are distributed to restaurants, hotels, nursing homes, hospitals, and distributors/wholesalers with labeling that does not include an ingredient statement and allergen declaration. The facility manufactures finished products that contain allergens such as wheat, milk, egg, soy (soybean lecithin), coconut, walnuts, and sesame.

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