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FDA and Stop Foodborne Illness to Co-Host Webinar on Facing Food Safety Challenges

Food Safety Tech

The FDA and Stop Foodborne Illness are hosting the eighth webinar in the ongoing series of webinars exploring food safety culture on September 13, 2023, from 12pm to 1:00pm ET. The post FDA and Stop Foodborne Illness to Co-Host Webinar on Facing Food Safety Challenges appeared first on FoodSafetyTech.

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FDA and Stop Foodborne Illness To Co-Host “Food Safety Culture: Storytelling to Shape, Reinforce and Inspire”

Food Safety Tech

On December 6, the FDA and Stop Foodborne Illness will co-host the ninth complimentary webinar in the ongoing series, Collaborating on Culture in the New Era of Smarter Food Safety. Those interested in attending can register here.

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FDA and STOP Foodborne Illness host eighth webinar on food safety culture

Food Safety News

The Food and Drug Administration, in partnership with STOP Foodborne Illness, a non-profit public health organization, is set to host the eighth installment of its webinar series on food safety culture. According to the FDA, food safety culture stands as a cornerstone in the FDA’s New Era of Smarter Food Safety blueprint.

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Monday’s webinar with FDA’s Jim Jones is open to all

Food Safety News

An Alliance for a Stronger FDA webinar on Monday, Nov. 13, will feature Jim Jones, FDA Deputy Commissioner for Human Foods. Alison Bodor of the American Frozen Foods Institute, and Thomas Gremillion of the Consumer Federation of America, will moderate. Jones took command of the FDA Human Foods Program on Sept.

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IAFNS Webinar on Effects of Sodium Reduction on Food Safety and Quality, Part of a Broader Series

Food Safety Magazine

The Institute for the Advancement of Food and Nutrition Sciences (IAFNS) is offering free webinars in January 2024 to examine new technologies, science, and efforts to address the roles that sodium plays in foods, including how sodium plays into food safety and quality.

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Major FDA reorganization will heavily impact human foods program

Food Safety News

In turn, those led to the creation of a new post, Deputy Commissioner for Human Foods, and the publication of a sweeping reorganization plan published on Dec. To learn more about the re-organization plan and its impact on food and nutrition programs, you are invited to a webinar on January 19 from 11:00 a.m. 8 at 3 p.m.

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Building Trust In Food & Ingredient Safety In An All Or Nothing World

FoodInsight

IFIC has long been an engaged leader and voice of reason in science, media, and stakeholder communications regarding food safety and nutrition. Confidence In The Safety Of The Food Supply Continues To Erode The 2024 IFIC Food & Health Survey brought a disturbing finding to the forefront.