Culinary Services Group

OCTOBER 9, 2024

If you’ve ever seen the 2004 documentary “Super-Size Me,” you know how far the food industry has come in reducing portion sizes to a somewhat healthy, consumable level. Meal planning and prepping in senior living are more complex than in the average restaurant. Why is Portion Control Beneficial in Senior Living?

Senior Living 89

Senior Living Nutritionist Nutrition Culinary Services 89

Culinary Services Group

MARCH 27, 2024

Providing the nutritional support your patients’ needs has more benefits than simply meeting the outlined standards, though. But before we discuss these essential nutrition guidelines for hospitalized patients, let’s consider why it’s complicated for many inpatient programs to maintain consistent nutrition requirements.

Nutritional Guidelines 89

Nutritional Guidelines Nutrition Hospitality Hospitality 89

Culinary Services Group

APRIL 24, 2024

While seemingly brief and unimportant for senior living communities, food trends are essential to keeping up with the latest generation of older adults. By staying updated on what’s popular, these programs can ensure they serve food that residents love, keeping everyone happy.

Senior Living 64

Senior Living Food and Beverage Food and Beverage Culinary Services 64