FMT Magazine

JANUARY 12, 2024

DTT in Food Supply Chain DTT in the food supply chain is used as a virtual representation of the product for real-time monitoring and tracking. DTT enhances the resilience and sustainability of the food supply chain. DTT in Product Simulation Digital twins are handy for imitating the product.

Food Supply 52

Food Supply Recipes Nutrition 52

Food Safety Tech

OCTOBER 2, 2023

Moreover, it enables quicker and more targeted responses to any potential food safety breaches, mitigating risks, preventing foodborne illness outbreaks and ensuring consumer trust in the food supply chain. Optimizing shelf life for product inventory. Elevating the customer experience.

Food Safety 122

Food Safety Inventory Management Inventory Customer Experience 122

FMT Magazine

NOVEMBER 18, 2023

Understanding Food Engineering Food еnginееring is a multifacеtеd disciplinе that combinеs principlеs from chеmical еnginееring, biochеmistry, microbiology, and other fiеlds to optimizе food production procеssеs. Food Security and Supply Chain Resilience Ensuring a stablе and sеcurе food supply is a global challеngе.

Nutrition 52

Nutrition Food Supply Food Safety Recipes 52

FMT Magazine

MAY 21, 2024

By Priyanka Kataria* The term “digital food management” describes how to use digital tools and technologies to improve and accelerate several parts of the food industry, such as waste reduction, food delivery, supply chain management, and production. They provide individualized dietary and nutrition advice.

Food Safety 52

Food Safety Inventory Nutrition Food Safety Regulations 52

Food Quality & Safety

AUGUST 20, 2024

A recent global study by BSI, the Trust in AI Poll, found that 42% of respondents said they believe the application of technology can help mitigate the environmental impact of agriculture and food production. But with a confidence gap, building trust is an essential ingredient in the recipe for realizing the benefits of AI.

Food and Beverage 52

Food and Beverage Food and Beverage Inventory Food Supply 52

Modern Restaurant Management

DECEMBER 11, 2019

Add cybersecurity risks, mix in consumer desire for transparency, then layer in the collection of consumer data collection and you’ve got a perfect storm of data management challenges across the food supply chain.

Point of Sale 141

Point of Sale Food Safety Food Supply Recipes 141

Forward Fooding

NOVEMBER 2, 2023

Making our food system more sustainable is imperative to mitigate the effects of climate change on food security and AI, in the AgriFoodTech sector can help us do just that. Afresh is a food tech company that uses AI to help grocery stores reduce food waste and improve profitability.

Customer Experience 98

Customer Experience Inventory Food Safety Commercial Kitchen 98