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MRM EXCLUSIVE: Fast Food Has Become a Hi-Tech Job

Modern Restaurant Management

Technology has permeated the quick serve restaurant industry and job functions – from point of sale (POS) to complying with food safety standards. QSR workers, like everyone else, are expected to use technology on the job. Fast forward to 2022. And many have risen to the occasion.

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Takeout For Good and Menus Go Tech

Modern Restaurant Management

Formed with an anchor investment from Starbucks and in collaboration with Valor Equity Partners, VSV is a leader in early-stage food, food technology, and retail technology investing. ” MenuDrive integrates with several point of sale systems, including Lavu , FuturePOS, and Clover.

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The Swiss FoodTech Ecosystem: A Powerhouse of AgriFood Innovation

Forward Fooding

This synergy is crucial for driving advancements in food technology, as evidenced by the significant investments in research and development across various sectors. Food Delivery Crowd Container #76 in the 2021 FoodTech 500 – Switzerland’s marketplace for agrifood coming from regenerative sources. PowerAPI (f.k.a.