Bill Marler

NOVEMBER 8, 2019

Of 23 ill people with information available, 22 hospitalizations were reported. Six individuals were hospitalized. Rosemount cooked diced chicken was supplied to institutions (including cafeterias, hospitals and nursing homes) where many of the individuals who became sick resided, or visited, before becoming ill.

Nursing Home 111

Nursing Home Cafeteria Food Safety Hospitality 111

Food Safety Tech

JUNE 27, 2024

Some work with patients one-on-one, but they can also work in corporate settings, athletic facilities, food manufacturing centers, government organizations, hospitals, physician’s offices, schools, and more. Many organizations and companies are responsible for providing nutritious meals, such as nursing homes, hospitals, and restaurants.

Nutritionist 71

Nutritionist Nursing Home Nutrition Food Safety 71

Modern Restaurant Management

MARCH 26, 2021

Each local restaurant team will determine where that donation is directed – whether it is an additional donation to their local Meals on Wheels program, or a senior center or nursing home that may need support and hot meals for seniors.

Nursing Home 429

Nursing Home Recipes Purchasing Nutrition 429

the CAMBRO blog

NOVEMBER 2, 2023

The Tall 20-Tray Meal Delivery Cart will optimize how meals are delivered in hospitals, nursing homes and post-acute care settings. The cart is designed with a higher profile to provide a smaller footprint while maintaining a large capacity.

Nursing Home 59

Nursing Home Hospitality Hospitality 59

Food Safety News

AUGUST 17, 2023

Most hospitals and social care sites are aware of Listeria guidance from the Food Standards Agency (FSA) but an analysis has found several challenges around implementation. In a 2019 outbreak associated with pre-packed sandwiches supplied to hospitals in England, seven patients died of listeriosis.

Nursing Home 65

Nursing Home Food Safety Catering Catering 65

Food Safety News

JANUARY 7, 2024

million illnesses, resulting in 26,500 hospitalizations and 420 deaths in the U.S. Keeping food at proper temperatures may be problematic—for example, significant events with catered food, school cafeterias, nursing homes, hospitals, and prisons. Per the CDC, Salmonella bacteria cause a staggering 1.35 every year.

Cruise 88

Cruise Food and Beverage Food and Beverage Nursing Home 88

Bill Marler

DECEMBER 23, 2023

29] Estimates of foodborne acquired O157:H7 cases result in 2,138 hospitalizations and 20 deaths annually. [30] 34] In reported outbreaks, the rate of death is 0-2%, with rates running as high as 16-35% in outbreaks involving the elderly, like those have occurred at nursing homes. [35] coli O157:H7 infections. [27]

Cafeteria 228

Cafeteria K-12 Nursing Home Food Preparation 228

Food Safety News

OCTOBER 18, 2023

The outbreak occurred at the Geriàtric Aragó care home in Barcelona. According to officials, it started in July 2022 and affected 39 residents, of which 15 were hospitalized and eight died. There were 258 outbreaks with 1,332 cases and 185 hospitalizations. Eggs and egg products were implicated in 94 outbreaks. (To

Food Safety 74

Food Safety Nursing Home Hospitality Hospitality 74

Penn State Food Safety Blog

FEBRUARY 26, 2025

Of the 38 people for whom information is available, 37 people have been hospitalized, and 12 deaths have been reported. In November 2024, the FDA focued on nursing homes where many of the cases occurred. All but 1 patient was hospitalized. Of 38 people with information available, 37 have been hospitalized.

Nursing Home 52

Nursing Home FDA Hospitality Hospitality 52

Bill Marler

DECEMBER 17, 2023

In some cases, severe dehydration, malnutrition, and even death can result from norovirus infection, especially among children and among older and immune-compromised adults in hospitals and nursing homes. How do you Diagnose a Norovirus Infection? This can be done either by drinking large amounts of liquids, or intravenously.

Cruise 228

Cruise Nursing Home K-12 Catering 228

Bill Marler

APRIL 6, 2022

In some cases, severe dehydration, malnutrition, and even death can result from norovirus infection, especially among children and among older and immune-compromised adults in hospitals and nursing homes. Furthermore, scientists would likely face a lack of funding to develop a vaccine because vaccine development is expensive.

Cruise 210

Cruise K-12 Nursing Home Food and Beverage 210

Bill Marler

JANUARY 20, 2022

Of the more than 201 people with information available, 104 were hospitalized, including 28 people who developed hemolytic uremic syndrome, a type of kidney failure. 32] Estimates of foodborne acquired O157:H7 cases result in 2,138 hospitalizations and 20 deaths annually. [33] Sixty-six percent of ill people were female. What makes E.

K-12 258

K-12 FDA Nursing Home Food Safety 258

Bill Marler

MAY 29, 2020

.” We had calls from people who said that they got food poisoning and didn’t go to the hospital because they were afraid that they would get COVID. I think the ones that you are going to see the most are nursing home cases, failure to properly prevent the spread of a disease. So there are certainly some impacts.

Food Safety 148

Food Safety Nursing Home FDA Hospitality 148

Modern Restaurant Management

MAY 5, 2020

A Paytronix examination of its customer data shows a leveling off within the industry and even a recent upward trend, with the hospitality market finding a baseline from which to grow. “The hospitality market has clearly taken a powerful hit during this time of crisis.

Food and Beverage 305

Food and Beverage Food and Beverage Point of Sale Chef 305

Penn State Food Safety Blog

DECEMBER 4, 2024

They are distributed to restaurants, hotels, nursing homes, hospitals, and distributors/wholesalers with labeling that does not include an ingredient statement and allergen declaration. Examples - the challah burger buns, challah knot rolls, and sesame challah burger buns were staged for distribution in the staging area.

FDA 52

FDA Food and Beverage Food and Beverage K-12 52