Rosseto

NOVEMBER 5, 2023

Your trusted partner, Rosseto, emerges as the quintessential companion in this endeavor, offering innovative hotel buffet equipment that epitomizes quality and functionality. With Rosseto’s hotel buffet equipment at your disposal, executing a diverse and enticing menu becomes a delightful endeavor.

Hotel Buffet 52

Hotel Buffet Food and Beverage Food and Beverage Kitchen Equipment 52

Rosseto

JUNE 8, 2023

Whether you operate a mini-market, restaurant, or hotel buffet display, Modulite can bring about a significant transformation. How Modulite Can Transform Your Operations At Rosseto, we are committed to helping you elevate your grab-and-go offerings. Let us showcase how this innovative solution can redefine your operations.

Convention Center 52

Convention Center Food and Beverage Food and Beverage Hotel Buffet 52

Chef's Deal

SEPTEMBER 28, 2023

The two methods are designed to keep the food warm for extended periods, making them ideal for hotel buffets, catering, hospitals, or any event. Types Of Bain Marie There are two types of bain marie buffet food warmers, distinguished by their heating methods: dry heat and wet heat bain marie.

Commercial Kitchen 59

Commercial Kitchen Catering Catering Hotel Buffet 59

Rosseto

AUGUST 20, 2023

Designed for the Modern Hotel The dimensions of the Modulite tables are tailored for hotel buffet dimensions, ensuring they seamlessly fit into any setting. Whether you’re setting up banquet tables or looking for portable service tables, Modulite has got you covered.

Catering 52

Catering Catering Hotel Buffet Food Preparation 52

Chef's Deal

OCTOBER 9, 2023

A 6-well industrial steam table is the best choice for self-service hotel buffets, school cafeterias, or large catering events where you can serve high amounts of food. The number of wells required is determined by your usage and the amount and diversity of the food you want to serve. Units range in size from 1 to 6 wells.

Cafeteria 45

Cafeteria Catering Catering Hotel Buffet 45