Information Online Ordering Systems Recipes 
Modern Restaurant Management
MARCH 10, 2021
A KDS is a digital screen that relays information to your BOH, minimizing pain points by digitizing tickets. Order Views – This is how your BOH staff actually sees the information. Recipe Viewer – A recipe viewer is a supplement to a great KDS. Recipe viewers show staff the proper way to prep orders.
Modern Restaurant Management
MARCH 25, 2021
A KDS is a digital screen that relays information to your BOH, minimizing pain points by digitizing tickets. Order Views – This is how your BOH staff actually sees the information. Recipe Viewer – A recipe viewer is a supplement to a great KDS. Recipe viewers show staff the proper way to prep orders.
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Modern Restaurant Management
MAY 27, 2020
For more information on Aramark’s response during the COVID-19 pandemic, click here. We customize the ordering process in a number of exciting ways that enhance the experience for consumers and give greater control and valuable information to food service providers. percent for each order.
Modern Restaurant Management
SEPTEMBER 15, 2020
Laws governing alcohol consumption must always be observed, and hospitality businesses must remain informed of current rules and regulations. It’s the ideal ingredient base for a DIY buildable bowl, taco or burrito meal-kit recipe. The guide breaks down each step below on how to successfully launch an online ordering system.
Modern Restaurant Management
AUGUST 28, 2020
In this edition of MRM News Bites, we feature a new documentary on women in the culinary world, the loss of an industry legend, a contest to create healthy recipes and products and services to help restaurant in the pandemic. 'A The goal is to have 370 healthy, easy-to-make recipes for an eCookbook. To learn more, click here.
The Foody Gram
MARCH 18, 2024
With our platform, you can tap into the surging trend of online food ordering. Since 2014, online food ordering has outpaced dine-in services by 300%, constituting approximately 40% of all restaurant sales. Relying solely on third-party services can eat into your earnings due to substantial commissions.
Lavu
NOVEMBER 27, 2024
It allows you to: Keep tabs on inventory levels at each location Move stock between restaurants when needed Maintain consistent recipe costs, ensuring uniform pricing and margins Analyze usage trends to fine-tune ordering The system’s data analysis tools offer valuable insights into inventory performance.
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