Sculpture Hospitality

OCTOBER 12, 2021

In our blog, we’ve discussed in detail how using inventory management software to gain better visibility and control over your restaurant and bar inventory can significantly improve business profitability.

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Modern Restaurant Management

SEPTEMBER 1, 2023

Inefficient restaurant inventory management practices, improper storage, gaps in inventory logs, theft, and waste can cause even the most successful kitchens to struggle or fail. Below are the top seven inventory management mistakes restaurants are making, and how to correct them.

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Sculpture Hospitality

APRIL 30, 2021

According to Restaurant Hospitality , about 63 million tons of food is wasted every year in the US alone. In the restaurant industry, food waste amounts to a staggering cost of $25 billion each year.

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Chef's Deal

NOVEMBER 6, 2023

Restaurant inventory management is key to a restaurant’s success because proper inventory management boosts kitchen productivity and profitability and prevents food wastage. Whether you’re a seasoned restaurateur or just starting, this guide will illuminate the nuances of managing your inventory efficiently.

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Optimum Control

JANUARY 31, 2023

On top of the everyday tasks it takes to run a restaurant kitchen, your BOH team is responsible for inventory management – the key essential to running any restaurant. The practice of inventory management involves keeping track of the ingredients and supplies coming and going from your restaurant.

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Optimum Control

MAY 27, 2021

When you’re unable to open your doors to the public, whether that be due to private events, or renovations, you may be asking yourself “what do I do with all of my inventory?” If you look at your restaurant’s inventory management software, how much of your inventory is simply sitting there unused and going bad?

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Lavu

MARCH 9, 2020

Inventory management is at the heart of running a successful restaurant business. With food ingredients costing a dime and requiring frequent replenishment, a restaurant inventory management system is necessary. Inventory taking is easily conducted automatically by the system, ensuring accuracy in every step.

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Modern Restaurant Management

OCTOBER 25, 2024

Managing Inventory The first area of focus for any waste elimination strategy is your restaurant’s approach to ingredients. Automated inventory controls are becoming more accessible to even small restaurants, so implementing these throughout your organization is worth implementing.

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Modern Restaurant Management

MAY 15, 2023

Try using a first-in, first-out (FIFO) model to maintain a consistent inventory schedule and prevent delivery orders from sitting on a shelf or getting lost in the shuffle.

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Optimum Control

JULY 6, 2022

The post Optimum Control + notch Ordering Case Study appeared first on Optimum Control | Restaurant Inventory Management Software. We had a chance to sit down with Eric Schrank, O&B’s Food and Beverage Director, to see what makes the combination of notch and Optimum Control so critical to their success.

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Modern Restaurant Management

APRIL 5, 2022

The reasons for the accelerated growth of this idea, the contribution of POS to these kitchens, the display systems to make the operations easier, and the automated operations used in the inventory as well in the kitchen for easy food management- are some of the ideas that will be discussed in the following paragraphs.

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Lavu

NOVEMBER 10, 2022

Related: Kitchen Display Systems: How Your Restaurant Can Benefit #3) Inventory Management System Tracking inventory at your restaurant can be tedious. Constantly measuring and managing usage takes time and attention to detail. But, you can automate inventory monitoring too. Schedule your demo today.

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Culinary Digital

OCTOBER 23, 2023

Streamlining Foodservice Operations From order management to inventory control, digital solutions have streamlined foodservice processes to reduce errors and wait times. Additionally, inventory management software helps prevent food wastage by optimizing supply chains and minimizing overstocking.

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Lithos POS

JANUARY 1, 2023

The shrinkage can be calculated as Shrinkage = System inventory – Physical inventory. For example, the System inventory is 20 lks, and the Physical Inventory is 19.5 Primary causes of retail inventory shrinkage. Primary causes of retail inventory shrinkage | LithosPOS. Audit inventory levels regularly.

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Riddhi Display

SEPTEMBER 23, 2024

These sections range from refrigerators for perishables to pantry shelves for dry products to maintaining and organising your inventory and ingredients at their freshest. Establish a Productive Inventory System Running out of essential items between the dinner rush is the worst thing ever. It can used as an equipment storage options.

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Riddhi Display

SEPTEMBER 23, 2024

These sections range from refrigerators for perishables to pantry shelves for dry products to maintaining and organising your inventory and ingredients at their freshest. Establish a Productive Inventory System Running out of essential items between the dinner rush is the worst thing ever. It can used as an equipment storage options.

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Optimum Control

AUGUST 17, 2022

By using an all-in-one solution, any outage or downtime can disrupt your entire operation from inventory and accounting, all the way to your POS system, briunging you to a dead halt. Whichever decision you make, we are always here to provide you with answers to your food cost and restaurant management solutions.

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Modern Restaurant Management

JANUARY 13, 2022

You can track the food or drink journey from ordering to delivery on a management screen. Tablets to manage restaurant bookings for maitre d' or front-of-house staff. Inventory management software to minimize stock loss, wastage, or theft. Ensure that Your Restaurant Is Clean and Sanitary.

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Chef's Deal

DECEMBER 12, 2023

Improved Inventory Management: Tracking the stock levels of your purchases will grow easier in time. Improved Return of Investment: Better inventory management means better use of the inventory. Improved Return of Investment: Better inventory management means better use of the inventory.

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Optimum Control

APRIL 14, 2021

Inventory Management The next step in managing your food cost is ensuring your inventory management is a fine tuned, well-oiled machine. Ordering The next step to dealing with your food cost and inventory management comes back to your ordering, and not simply your order size.

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Lithos POS

JUNE 15, 2023

It automates complex business operations like inventory managing, payment transactions, reporting and analysis, and employee and customer management. This provides visibility into inventory levels at each store location, allowing businesses to track stock levels and avoid stockouts or overstocking.

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Culinary Digital

APRIL 5, 2023

Additionally, the software should be flexible enough to integrate with other systems, such as payment gateways, inventory management software, and accounting software. Some key features to look for in a scalable and flexible foodservice software include: Cloud-based technology to easily scale up or down as needed.

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Lithos POS

SEPTEMBER 27, 2023

This system manages an entire sales transaction and includes credit card processing, printing receipts, and additional capabilities that facilitate seamless operations in a dining establishment. POS helps you to automate various business functions such as inventory, payments, accounting, customer, and employee operations.

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Chef's Deal

DECEMBER 18, 2023

Inventory Management Software Inventory management is a tracking method that keeps track of the current inventory, showing what is used in what amount and what is thrown away. An inventory management system helps to make better orders, prevent food wastage, and save money.

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Lithos POS

MARCH 27, 2023

By automating those tasks your employees can focus on various business operations such as customer experience, and menu management. Better Inventory Management Keeping inventory efficient is a crucial part of a restaurant business. By enabling restaurant automation you can streamline all your inventory operations.

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Lithos POS

MARCH 7, 2023

It is a unique identifier business assigned to a specific product for managing and tracking each product on the inventory. SKU number examples SKU number formats can differ based on the inventory management system of a company and the type of products they sell. What Is a Stock Keeping Unit (SKU)? Why is SKUs important?

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Modern Restaurant Management

MAY 8, 2024

Prices for real estate, inventory, and labor are rising. Back-of-house solutions like inventory management software, employee scheduling software, and kitchen display systems automate routine tasks so human workers have more time to be creative in the kitchen.

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Lithos POS

FEBRUARY 19, 2023

POS system is a system that is used to manage sales, track inventory, customer and employee management, simplify payment transactions, and more. Sales transactions: Sales transactions can be managed such as cash, credit card, and other payment transactions. Based on inventory data you can take proper business decisions.

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Lithos POS

APRIL 1, 2022

Businesses are closing down due to a lack of proper management or reports. For example, managing inventory is a headache. you have a variety of inventory management software available. Automate your inventory with software and make your business efficient. Inventory management.

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Lithos POS

OCTOBER 18, 2023

Integration The POS software can integrate with other software and manage all your business operations efficiently. Most of the software like CRM, inventory managing software, and accounting software are built for Android. The inefficiency in inventory management will lead to huge losses.

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Optimum Control

AUGUST 12, 2021

To calculate the actual food cost, we’ll use the following equation: Actual Food Cost = Beginning Food Inventory + Food Purchases – Ending Inventory This equation can be used for either individual ingredients or using your full recipe for an overall total food cost.

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Chef's Deal

FEBRUARY 26, 2024

Smart shelving systems use technologies such as automation, real-time data monitoring of inventory, and connectivity with smart home devices, offering users a highly personalized and efficient approach to kitchen organization. These sensors provide real-time data about inventory levels, humidity, and temperature.

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Optimum Control

FEBRUARY 7, 2022

Increased Scrutiny of Inventory Management Practices While it may seem like a basic concept, using effective inventory management processes can help you curb inflation in your restaurant. appeared first on Optimum Control | Restaurant Inventory Management Software.

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Optimum Control

JUNE 29, 2021

This doesn’t need to be a contest for a trip, or something grand, it could be as simple as a night out at your restaurant, or a free entrée; whatever you decide to offer, it should be within your means, and may even help you get rid of some inventory that is slower to move by offering a specific dish that uses those ingredients.

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Lavu

MARCH 11, 2020

Restaurant management software is one of the constantly changing technologies in the restaurant industry. Whether you are looking for effective inventory management software or just a POS system for your business, restaurant management software is something you cannot afford to miss.

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Lithos POS

JANUARY 27, 2022

They have a lot of responsibilities for the business in terms of management. Everything from managing the business to increasing sales comes under management. Restaurant Manager Duties. Many factors that can cause restaurant management to go unnoticed or overlooked can lead to a restaurant’s defeat.

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Optimum Control

DECEMBER 13, 2022

appeared first on Optimum Control | Restaurant Inventory Management Software. These are just a few of the trends we anticipate seeing for both the back and front of house coming in 2023. What do you expect to see? The post Where is the Restaurant Industry Going in 2023?

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