Modern Restaurant Management

JULY 30, 2020

In early March at Oracle's Food & Beverage conference held prior to the COVID-19 outbreak shutdown, Modern Restaurant Management (MRM) magazine discussed the company's plans for products and services designed to help Mom and Pop restaurants with Chris Adams, VP of Strategy for Oracle F+B about their future plans in the above video.

Point of Sale 128

Point of Sale Food and Beverage Food and Beverage Kitchen Display System 128

Modern Restaurant Management

MAY 8, 2024

Modern Restaurant Management (MRM) magazine asked Molly Burke, senior restaurant analyst at Software Advice, to elaborate on the findings and offer practical advice on automation investments. Prices for real estate, inventory, and labor are rising. What can restaurant operators learn from these results?

Automated Food Prep 184

Automated Food Prep Customer Service Customer Service Food Preparation 184

Modern Restaurant Management

DECEMBER 21, 2022

Modern Restaurant Management (MRM) magazine asked experts for their thoughts on trends and challenges that will affect the restaurant industry in 2023. The modern Kitchen Display System (KDS) will be more interactive to increase operational efficiencies and improve quality of food for the chefs and their teams.

Food and Beverage 197

Food and Beverage Food and Beverage Inventory Kitchen Display System 197

Modern Restaurant Management

DECEMBER 21, 2022

Modern Restaurant Management (MRM) magazine asked experts for their thoughts on trends and challenges that will affect the restaurant industry in 2023. Because Cabernet Sauvignon is overplanted, winemakers have been replacing with Cab Franc, so that there’s more inventory. For part two, click here.

Food and Beverage 165

Food and Beverage Food and Beverage Staffing Chef 165

Modern Restaurant Management

JANUARY 27, 2020

Heads-up customer displays to show real-time order estimates across all channels. Kitchen display system (KDS). "Diners " Grubhub Ultimate back-of-house Kitchen Display System at Taheni Grill in New York City. In-store self-ordering kiosks to complement the Grubhub app.

Catering 112

Catering Catering Food and Beverage Food and Beverage 112

Modern Restaurant Management

JUNE 12, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. “The Brink display screens show all of the ingredients that make up the drink (milk type, number of shots in the drink, etc).

Customer Experience 143

Customer Experience Purchasing Inventory Restaurant Management 143

Modern Restaurant Management

DECEMBER 17, 2024

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2025. Even though AI tools can’t peel an avocado or make rice balls for sushi, AI definitely will be entering the kitchen more in 2025.

Food and Beverage 165

Food and Beverage Food and Beverage Point of Sale Kitchen Display System 165